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Chapter 956: The Feast of the Century (1)

Gather the strengths of hundreds of schools and become number one in the world!

This tone is really unusual.

Yilt was a little unhappy after hearing this, and thought to himself, is it possible that you can cook our country's dishes better than our country's chefs? How is this possible? He stood up and said: "Economic envoys, you have to speak your mind."

The proof.”

"Yes, if it is without evidence, then it is just talking nonsense." Muhammad also stood up and said.

Fujiyoshi Miki also said with suspicion: "Economic envoy, people in every country have different tastes. If we combine the strengths of hundreds of schools, wouldn't we satisfy everyone in the world?"

Obviously, Li Qi's words offended all the envoys.

Song Huizong glanced sideways and looked very disdainful.

Li Qi smiled softly and said: "Don't be anxious, everyone. Since I dare to say this, of course I will show you the certificate. Our Song Dynasty food culture is extensive and profound, including frying, boiling, stir-frying, deep-frying, stewing, roasting, etc.

Steamed, pickled, everything is refined, sour, sweet, sweet, salty, spicy, fresh, all kinds of flavors are there. The dishes at today's banquet are the latest dishes prepared by the chefs of the Song Dynasty based on the customs and customs of your countries.

New dishes developed.”

As he spoke, he stretched his hand back and said: "Now on this street, there are dishes with different flavors, and there are also more unique dishes from your countries. I believe there will always be one that will suit your taste. Of course, who is it?"

Do better and you will find out later."

This was such a relief! But when it came to the banquet, Song Huizong remembered the purpose of the banquet. He looked at the street in front of him with a blank look in his eyes and said, "Then how did you arrange the banquet?"

Li Qi cupped his hands and said: "To report back to the emperor, today's banquet will be held as a semi-buffet, semi-realistic. In other words, the method is still the same as the buffet. Everyone can move around and choose the food they like, but in order to increase the number of the banquet,

For fun, I plan to hold a competition in the banquet. It is to see which flavor dish is more popular. As usual, everyone must give a certain amount of money no matter which restaurant you eat at.

By the end of the banquet, whichever store makes more money will prove which flavor is the most popular. I believe everyone has brought money with them."

As soon as these words came out, Cai Jing and others laughed out loud.

Song Huizong suddenly realized that in this way, the banquet would not only not lose money, but also make money. The restriction of 500 yuan would naturally be broken without attacking. He secretly cursed, how did this kid come up with such an idea?

I can imagine it too.

Those envoys didn't know the inside story, but they also had a mentality of comparison and found it very interesting. However, they did not believe that Li Qi could still have such ability. He could actually make unique designs based on the customs of their country.

It seems that Li Qi wants to be even better at their country's special dishes. This is so unbelievable and absolutely impossible that they all want to try it.

It has to be said that Li Qi's new style of banquet was very much to Song Huizong's liking. He liked this method very much. He used to build a street in the palace, making it look like a private street. He, Wang Fu and others

He also often pretends to be a businessman, a beggar, or a butcher, and has a lot of fun. Hearing what Li Qi said, Long Yan couldn't help but be delighted and couldn't wait to ask: "When will the banquet start?"

Li Qi smiled and said: "Now."

Song Huizong raised his hand forward and said: "Then let's try Li Qi's combination of the best of hundreds of schools of thought."

"As commanded."

This large group of people poured into this street like a tide.

As soon as he entered, he was greeted by a strong fragrance of soy sauce. Park Zhiqian exclaimed: "Could this smell be---." At this point, he looked for the fragrance and exclaimed: "The sauce jar."

Song Huizong and others were surprised when they heard this. They followed his gaze and saw two large pottery vats in front of the second shop on the left. They asked, "Why are these sauce vats placed in front of the door?"

Pu Zhiqian said hurriedly: "Your Majesty, you don't know. This soybean paste is the most commonly used seasoning in Korean cuisine, and it is also deeply loved by the people of Korea. Therefore, everyone in Korea has a sauce jar in their homes."

"That's it." Song Huizong chuckled, looked up, and saw the word "pickle" written on the sign. He looked at Li Qi and said, "It seems that Li Qi is not just talking! Let's go to this shop first.

."

Due to the limited scale of this store, it cannot accommodate so many people at once, so except for Song Huizong, Liang Shicheng, Cai Jing, Li Qi and the Korean envoy, everyone else went to find their own food. Isn't that what a buffet is?

Song Huizong and others came to this restaurant, but they saw that there were only four or five bartenders inside. The decoration was extremely simple, but elegant. After all, Goryeo was not as wealthy as the Song Dynasty. The hotels in their country were generally very simple. Li Qi also

It gave Korea some face.

But the chef of this restaurant has a lot of background, it is Chef Fan Lou, Mrs. Song!

Seeing Song Huizong and others coming, Song's sister-in-law hurriedly saluted.

Song Huizong waved his hand to express his displeasure, and suddenly frowned and said: "Well, it smells so sour!" He turned around and saw bowls of colorful pickles on a long table, but judging from the color,

Look, these kimchi are a little different from ordinary kimchi.

Park Zhiqian stared blankly at the bowls of kimchi and said: "This---the kimchi seems to be a little different from the ones in our country!"

Li Qi chuckled: "Of course there are some differences. Is this what I did?"

Song Huizong asked curiously: "Envoy Park, do the people in your country like to eat these pickled vegetables?"

Pu Zhiqian nodded and said: "In response to Your Majesty, our Goryeo winter is very cold, and it will last for a long time. Most vegetables and fruits cannot be cultivated. Therefore, in order to be able to eat these vegetables in winter, our people preserve them.

Get up and make kimchi."

Cai Jing, a gourmet foodie, smiled and said: "Your Majesty, you must know that this kimchi was actually brought to Korea by the former general Xue Rengui."

Song Huizong snorted and said, "Really?"

Park Zhiqian said: "I don't know the details, but it was indeed introduced from your country."

Li Qidao: "Actually, if the kimchi is well made, the taste will be quite good. It's just because our land in the Song Dynasty is fertile and the people like to eat fresh food, so we haven't done much research on it. It is the unique climate of Goryeo that makes them more dependent on it."

Kimchi, there has been a lot of research on this. Ambassador Park, I am not wrong."

Park Zhiqian nodded awkwardly.

Song Huizong smiled softly. He was secretly proud of himself. How could the little Goryeo be compared with me, the Great Song Dynasty? He then asked: "Then Li Qi, what is the difference between your kimchi and Goryeo's kimchi?"

Li Qi thought about it seriously and said truthfully: "It's delicious."

Song Huizong laughed and said: "Then let's try this kimchi first."

Liang Shicheng hurried over and said to the bartender: "Bring me a pickle."

The bartender hesitated for a moment and looked at Li Qi. Li Qi understood it and said: "They only have one identity now, that is, they are guests. They can say whatever they want. We have to make it more realistic."

Liang Shicheng turned to look at Li Qi and said, "What do you mean by this?"

The bartender hurriedly said: "Sir, it's like this, the shop must pay first."

Liang Shicheng suddenly realized it and thought to himself, this banquet is really going to kill people! He hurriedly took out the money and calculated it carefully. He didn't throw it away. After all, he didn't bring much. God knows how much Song Huizong would eat. In case there is not enough money.

, how embarrassing that would be.

Song Huizong was amused when he heard this, and he laughed and said: "Yes, yes, you should pay, you should pay. Isn't this interesting?" Then he said to Cai Jing and others: "You have to pay for yourself."

Is this what the emperor said? Cai Jing, Zhao Huan and others nodded awkwardly, took out their money to join in the effort, and at the same time gave Li Qi two resentful looks.

Don't look at me, I was forced too! Li Qi just smiled and said nothing. He must keep a low profile at this time! Otherwise, it will cause public outrage.

Seeing Li Qi's proud look, Emperor Huizong of the Song Dynasty felt resentful in his heart. He didn't bother the boy, but helped him. He laughed and scolded: "You are really cunning. You make money with the money given by the court."

Li Qi said with a smile: "Your Majesty, I didn't make any money from this. This place and this person are all free of charge! You see, Mrs. Fan Lou and Song have come to help. Her entry price is too high."

Sister-in-law Song, who was standing busy inside, couldn't help but blush when she heard what Li Qi said, and thought to herself, I didn't charge a penny!

Pu Zhiqian was curious and said: "Your Majesty, Economic Envoy, what are you talking about?"

Song Huizong then remembered that there were still a few outsiders here, so how could he have the nerve to tell the story about the five hundred coins? It was so embarrassing. He coughed lightly and said, "Here comes the food."

Liang Shicheng held a small wooden basin and placed it on the table. Everyone looked inside and saw that there were white radish, cucumber, celery, Chinese cabbage, fish, bean sprouts, etc. in the basin. They were red, orange, yellow, green, blue, purple and white, and were colorful.

It’s also tempting!

Park Ji-gyeom, a kimchi addict, could only see his mouth watering as he swallowed it.

Song Huizong picked up a handful and tasted it. He felt that it was sour, sweet, salty and spicy, and the five flavors were in his mouth. It was also crisp and delicious, with a rich and unique sauce aroma. His appetite increased. He nodded hurriedly and said, "I didn't expect this kimchi to be so delicious."

."

Cai Jing nodded and said: "What the emperor said is that I used to sneer at kimchi, but now that I taste it, it really has a different flavor."

Pu Zhiqian had a mouth full of food, and he was very satisfied, and said hurriedly: "Your Majesty, the economy makes this kimchi very suitable for us Koreans, and it is a hundred times more delicious than the one I make in Korea. It is really delicious. It turns out that the kimchi contains

You can also add fish, meat and other meat dishes. I have to go back and tell the people of Korea about this. Economy Minister, can you tell me how to make this kimchi."

At this time, Korean kimchi was just beginning, and the production method was extremely simple. Li Qi learned it from later generations, and it was more than a level above him.

Li Qi chuckled and said, "I'm really sorry. This recipe is the secret recipe of this store. I can't tell others. You can taste it when you come here from now on."

From today on, there is only one kind of kimchi in the world, and that is Chinese kimchi!

When Song Huizong saw Pu Zhiqian's high regard for kimchi, he felt very embarrassed and said in a low voice: "Hey, it's just kimchi. Why does Ambassador Park have to worry about it? Let's go and try other dishes."

Li Qi pointed his hand to the side and said: "Your Majesty, there is a barbecue restaurant here, and the taste is also very good."

Song Huizong turned around and took a look. It turned out that this shop was connected with the one next to it, so he said: "Then go to this barbecue shop and have a look."

As soon as they left, someone immediately crowded in.

Song Huizong looked back and laughed a few times. When he entered, he looked shocked and said, "There are so many people!"

PS: Although kimchi is beautiful, don’t forget to vote for your monthly and recommended votes....


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