When Xiangtao saw Luo Jiaoqi asking about this, she nodded quickly: "Yes, madam!"
"But it's difficult to make? I'm thinking that if it's not difficult to make, you can make more, and we villagers in Ruanjiakeng will give some to them and let them try it, and you can take some back to your parents. As for Yangjiacun, before
If you are on good terms with Shi Qing and haven't moved here yet, you can also send some over."
When Xiangtao heard that Madam was still talking about her family, she was very moved and said hurriedly: "It's not troublesome. Once you know how to do it, it's actually very fast."
As long as you master the various proportions, practice makes perfect, and it's not as troublesome as you thought before.xdw8
When Luo Jiaocheng heard what she said, he looked at her deeply, fearing that she was making things difficult for him.
After seeing the sincerity in her eyes, she nodded: "Then you should work harder. If you need help, just tell Su Xin."
"Well, I know this, thank you madam!"
Luo Jiaochao waved her hand: "There's nothing to do. That's all I have to say. You can go down first. When you're done, tell me and I'll ask Su Xin to deliver the things door to door with you."
Luo Jiaocheng knew that Xiang Tao was originally from this village. Even though the villagers knew that she was now from their Baifu, if she was just the one delivering things, the villagers would only accept Xiang Tao's favor and at most complain about it.
A few words about Mrs. Luo's kindness.
But later I will definitely think that those things were made by Xiang Tao, and the things were also given by Xiang Tao. Therefore, the love I received should also be from Xiang Tao, and naturally it is good to talk about Xiang Tao.
It's different if Su Xin goes together. Who among the people in these two villages doesn't know that Su Xin is her, Luo Jiao's wife?
Su Xin came with her, which meant that she, Luo Jiao, was there. Xiang Tao became a foil, just accompanying Su Xin out of familiarity.
Xiangtao could not have imagined the twists and turns in Luo Jiaocheng's heart. When she heard this, she bowed her knees and bowed before retreating.
After Xiangtao left, Suxin and Biyun also finished eating, and said, "Madam, these have been sent to the villagers, when will they be delivered to Rongcheng?"
That side of Rongcheng naturally refers to the mansion where Jiang Yunye and his wife live.
In any case, they are regarded as Shiqing's godfathers and stepmothers. They get fresh food, and it is made from the methods passed down from Shiqing, so they should have a share of it.
Leaving aside the difference in status, Jiang Yunye must be made aware of the fact that he is now the prefect of Rongcheng.
After all, the previous potato has been popularized in Rongcheng and other nearby areas after more than half a year.
I’m just waiting for more to come after next year and will be promoted throughout Dachu.
Nowadays, potato is not only a kind of food, but it can also be made into powder, which is also another kind of food.
To sum it up, this thing is really good. First, it can be eaten as rice, boiled, grilled, and you will be full after a few meals. Second, it can be used as a dish, whether it is braised, stir-fried, stir-fried, or boiled.
Thirdly, now we can make vermicelli. Not to mention other things, we can just fry it on a plate like today. The taste is also very good.
Of course, the first two are fresh and not very easy to preserve. When planting, in addition to greenhouses, there are also seasonal requirements.
As for the latter, I think that after it is made, it should be able to be dried and stored like those dry noodles.
When you want to eat it, you can just soak it and cook it.
In this way, it is even more convenient. At least you don't have to worry about germination or poisoning if eaten.
Of course, before this potato is made into this vermicelli, the powder can also be used in cooking.
For example, Aoki occasionally thickens the food when cooking these days. The meals are not the same as before, and the taste is not bad either.
When Luo Jiaocheng heard Biyun's words, she thought for a moment and said, "Are you going to Rongcheng again?"
If she remembered correctly, Biyun would go to Rongcheng every once in a while to see the condition of Suya's teeth, and by the way, she also had to look at Huo Yiyi's belly.
Now she has a belly, and counting the time, she still has one or two months to go before giving birth.
"Well, I'll go in the next two days. I told Miss Suya before that I would go there at the beginning of winter."
"Well, let's ask Taozi to make it first, dry it and give it to you first, and the villagers will wait for a while. But since you are going to Rongcheng, make more and divide it into two parts. Let Yiyi go back later
Over there, try to pass another portion to the palace and ask the imperial concubine to have a taste."
When Luo Jiaocheng said this, she remembered that she heard that Chu Ximo seemed to be back, so she asked again: "Is Amo back?"
"Go back to Madam, the Sixth Master has come back, but he hasn't arrived yet. He is currently on his way to Rongcheng."
After all, Biyun and Qingmu were originally Chu Ximo's subordinates, so they would always get more information and earlier than ordinary people.
As early as when Chu Ximo arrived in Huaizhou, she had already received the news.
If Mr. Liu hadn't come back, the secret recipe for Xiangtao wouldn't have been delivered so quickly.
Mr. Liu was in Huaizhou and was delayed for something, otherwise he would have come back long ago.
"If that's the case, then divide it into three parts, one for Prince Mo's Mansion, one for the palace, and one for Jiang's Mansion."
When Luo Jiaocheng heard that Chu Ximo was back, she thought of Shiqing again. She didn't know how she was doing there, and whether Chu Ximo had brought back any news about her when she came back this time.
The chili sauce has been delivered here, and I wonder if she can get it there before the Chinese New Year.
In the past, when she was at Zhen Guohou's Mansion, she didn't feel much. Now that she was here, looking at the extremely lively scene of every household, groups of children, she felt empty in her heart.
If only her poetry were here, the house would be more lively.
I don’t know if it’s because she’s getting old, or because her mood has changed, but now she just wants to have her children by her side, even if she just sees them every day, that would be good.
Who can be like her now, who can only look at that painting day and night and tell themselves that she is actually very good.
Alas, people are always greedy. In the past, she only thought that her poetry would be good, so she would be content even if she died.
But what about now? She just wants poetry by her side, and she is even more afraid of death.
She has not yet made up for her daughter properly, has not yet seen her put on her wedding dress, and has not yet seen her grandson. She has too many regrets in her heart.
"yes!"
Besides, when Xiangtao returned to the kitchen, she saw Aoki standing there blankly, so she whispered: "Brother Aoki?"
Aoki suddenly came back to his senses, and when he looked at Xiang Tao again, his face turned red inexplicably: "Oh, Xiang Tao, what's the matter?"
"Brother Qingmu, my wife said that we need to make more of these vermicelli and deliver them to the villagers. Well, I may not be able to do it by myself, so I need your help."
Mainly because after kneading the dough, she was not strong enough when using the iron funnel to press it into vermicelli.
"Oh, okay, no problem, it's just some physical work. I'm a man, I have a lot of strength, you just have to use it."