The first thing is to strengthen the training of slaves for mushroom production.
The second thing is to assess the beggars to see what they have learned these days and how their conduct is.
The third thing is to plan the newly acquired two hundred acres of land and plant various medicinal materials.
The fourth thing is to prepare the bamboo tube wine.
Gu Fenglin stayed with her every day, silently helping her and checking for gaps.
Mu An is already worthy of an adult, and the young boy is full of energy and never feels tired.
Mu Ying is a good helper for Mrs. Mu. Although she has the inherent playful nature of a child of this age, she is very sensible.
Mu Yunhan hired several people from the town as small foremen, who were responsible for the cultivation, care and management of medicinal materials.
Above the little foreman is Mu An.
The management method is similar to the way she used to manage her servants before. Everyone performs their duties and responsibilities, rewards and punishments are clear, and they speak according to rules and are not merciful.
Gu Fenglin looked at the rules she had set and praised her for her moderation and handsomeness. He also praised her for her eclectic behavior and how she dared to let a little kid Mu An take on such a big responsibility.
Mu Yunhan had his own considerations: "I have set the rules, and there are so many people helping him. The decisions he needs to make are small things. If he makes a mistake, he can correct it in time and he will not make a big mistake. If he never lets go, he will never
He won’t grow up."
Gu Fenglin praised it very much and gave her some suggestions.
He acted more impeccably than she did, and was more strict and unkind.
Mu Yunhan listened to some of the suggestions, but not to others: "It's just farming, not fighting. If you make a mistake, you will die. They are used to being idle and can't stand it."
Gu Fenglin's view was very different from hers. If you don't do it, you won't do it. If you do it, there must be no mistakes.
But he also admitted that the people and things under Mu Yunhan were different from how he managed Huanhua Tower, and she was right.
Therefore, they are still a pair made in heaven.
According to the method taught by my grandma, the bamboo tube wine must be very strong and pure, because the bamboo will exude juice and dilute the white wine.
Therefore, the wine brought by Mu Yunhan needs to be steamed first, and the distillation equipment she has hired in the county these days.
Cast a double-layered extra large pot, with the lower pot filled with wine and the upper pot filled with cold water. It has its own pipes and the bottom can be used to make a fire.
When Gu Fenglin saw this thing, he was extremely curious and had to let Mu Yunhan explain what was going on.
Mu Yunhan had no choice but to explain to him: "Wine only needs a small fire to boil, but water needs a very high fire to boil. If you keep the fire at this temperature, the wine liquid will turn into steam and rise..."
When the steam full of wine meets the pot filled with cold water on the upper layer, it condenses into water, and then flows along the pipe to the jar outside.
At the end, what is left in the first layer of the pot is water with only a light alcoholic taste, and what is obtained in the jar is pure spirits.
Such a method is truly unheard of.
Gu Fenglin's eyes lit up, urging him to do it quickly.
Seeing that the maid in charge of lighting the fire could not control the fire, he simply did it himself.
I have to say that he is really very smart, and he was able to control the fire very well after trying it twice.
The first drop of pure wine flowed out from the pipe. Mu Yunhan couldn't wait to take half the glass, taste it himself first, and then handed it to him with a smile.
It's hot and spicy, and it's really not something that ordinary drinks can compare to.
Mu Yunhan seemed to see a lot of money waving to her. This is a unique business in the world! (To be continued)