There were only old guests recuperating in the inn, so it was quiet all morning.
Yu Sheng's hands felt uncomfortable, so he lay on the table, put the dog and the black cat on the table, and watched them fight.
It is said that after being led by the yellow dog, the dog finally awakened the dog's consciousness and learned to resist the tyranny of the Black Cat Sheriff.
The dark police sergeant kept sharpening his claws under the table and wanted to climb up the table to help his brother, but the table was too high.
Aunt Qing was calculating the accounts at the side, and finally couldn't bear to look at it anymore. She slapped the account book on the back of Yu Sheng's head and said, "I'll make your pig head meat."
Yu Sheng lazily stood up and went back to the kitchen. The dog left on the ground was hunted down by the Black Cat Sheriff.
Because the joint head is too big, the two heads have been torn into pieces.
Regarding the preparation of pork head meat, in the system recipes, it is roughly divided into braised and braised, and braised in sauce.
If divided carefully, there are at least fourteen kinds of recipes including simmering, steaming, roasting, boiling, roasting, stewing, drunken and rotten.
Yu Sheng even saw "yellow dog and pig head meat", but the price of the recipe was prohibitive.
He spent 100 merit points in exchange for braised pork head meat, which was the most suitable dish to accompany wine.
In the summer evening, drinking two ounces of wine with pig's head meat and enjoying the wind and scenery in the shade outside the inn should be a great enjoyment in life.
Yu Sheng washed the pig's head and boiled it in water. He also used a large bowl of oil sauce and fennel and aniseed ingredients. When the mixture was ready, he added it and covered it with a heavy lid.
After doing this, Yu Sheng went out to walk the cats and play with the dogs.
When he was trying to provoke a relationship between the black cat and the police chief and get them to fight, a man came into the inn.
He was wearing clothes made of animal skins, had a dark complexion, and was carrying a large wooden barrel behind his back.
After stepping into the inn, he said solemnly and respectfully: "Housekeeper, do you want honey syrup?"
"Honey syrup," Yu Sheng raised his head in surprise, "I want it, I want it..."
Aunt Qing coughed next to her, and then Yu Sheng looked at her, "How about that?"
Nectar is honey, and flowers and plants flourish in the other world, but this thing is a rare thing because the wild is still a restricted area for humans.
Aunt Qing glanced at the man. The man felt a pressure as big as a mountain coming towards his face, and he suddenly felt uncomfortable.
"Where did you come from?" Aunt Qing asked.
"Come, come from Heifeng Ridge, Heifeng Village." The man pointed in the direction of Yangzhou City.
There are still some villages scattered outside Yangzhou City, which survived the invasion of monsters because of the rich fields there.
Just the name Heifeng Village...
Yu Sheng looked at the man and thought he was not a robber, right? A robber selling honey?
That's right, the trail cutting business is not easy to do, so the bandits can only switch to selling honey.
It was pitiful for the robber to reach this point, "I occasionally use it for cooking." Yu Sheng persuaded Aunt Qing to buy some.
As soon as Aunt Qing nodded in agreement, the man immediately put the bucket down without negotiating the price. He just asked Yu Sheng to give it to him, eager to complete the transaction.
For him, the human world is too scary. When he gets off the mountain, he meets a person who frightens him. He dares not stay any longer.
The honey in the barrel was thick and sticky. Yu Sheng dipped his chopsticks into it to taste it. As soon as the honey touched the tip of his tongue, a sweetness accompanied by the fragrance of flowers spread between his teeth.
Even in another world, this kind of top-quality honey is rare.
After telling Bai Gaoxing to go to the backyard to get a wine jar to fill with honey, Yu Sheng curiously asked the man, "The honey is good, where did you get it?"
The man said: "I picked it myself."
"You picked it at home?" Yu Sheng's eyes lit up, "Do you keep bees?"
The man was startled and said, "Forget it, guess it."
Yu Sheng continued to chat with him and learned that the man's name was Gong Feng and that today was the first time he had carried out the family's honey to sell.
The man took the money and ran away. For the rest of his life, he never forgot to call him to give it back next month.
When he returned to the inn and was about to get a bowl of honey water, Bai Gaoxing suddenly said: "You still don't understand?"
"Understand what?"
"The person selling honey just now was a bee demon." Bai Gaoxing said.
Yu Sheng suddenly realized, "No wonder honey is so good, now monsters are also doing business?"
He sighed and went back to the kitchen, opened the heavy lid of the pot, and saw that the pork head meat had been cooked, the skin had peeled off and the meat had melted, and it was fragrant and full of flavors.
The dogs were fighting with the black cat sergeant. After smelling the aroma of the meat, they all ran in and squatted in front of the stove, just waiting for the first bite.
Aunt Qing, who was settling accounts, also smelled it and couldn't help but ask Yu Sheng to bring her a plate.
I can't help but drool for the rest of my life.
He served it on a white plate and put the ginger and garlic dishes on the tray. He opened the curtain and went out to see Zhou Jiuzhang and Ye Zigao sitting at the table.
Fu Nan, who was opposite, was also lame on one leg and jumped into the inn. "Shopkeeper Yu, what are you doing? It's so sweet to me."
Yu Sheng smiled and said, "Whenever you stole a dog's nose, you could smell it from such a distance."
Fu Nan patted the injured leg and said, "It's not the nose that smells, it's the leg."
Yes, this is just to take credit for the pig head meat.
Yu Sheng put the plate on the table, and everyone took their chopsticks and looked at Aunt Qing, waiting for her to make the first move.
Aunt Qing took a chopstick and put it into her mouth. She felt that the meat was very rotten and crispy. It was soft and greasy in her mouth, as if it could melt into her mouth with just a little chewing.
"Not bad." Although Aunt Qing's face was dull, she was very surprised and liked it in her heart. She was amazed by Yu Sheng's craftsmanship and liked this dish the most.
Pork head meat has skin and bones, fat and lean meat. The fat meat is often wrapped with lean meat, and the lean meat is mixed with a few strands of fat.
It tastes both crispy and tough, and it's interesting to eat. Paired with a jar of wine, one can have a pleasant pastime for most of the day.
Aunt Qing likes to drink, so she likes all dishes that can go with wine.
Yu Sheng took a jar of wine and handed it to her, "This dish is just for drinking."
Aunt Qing took another sip along with the cedar wine. The rich aroma of the meat and the mellowness of the wine melted into the taste buds on the tip of her tongue, making her feel ecstasy and thought-provoking.
Zhou Jiuzhang and Bai were delighted that they were already feasting.
Fu Nan remembered stuffing the meat into his mouth and said vaguely: "It's good to drink wine, but the cedar wine is too bland and not suitable for this dish."
"You should drink strong wine." Bai Gaoxing said, "Having a glass of strong wine and then chewing this pig head meat will be enjoyable."
Zhou Jiuzhang chewed the pig head and took a sip of wine, "Yes, linmu wine is the wine drank by my daughter's family. Drinking the strongest wine is what a man does."
Aunt Qing raised her eyebrows, "Daughter's wine, ha~"
Zhou Jiuzhang was so frightened that he buried his head on the table and did not dare to lift it up.
Yu Sheng also said contemptuously: "I don't know anyone who can get drunk after drinking a bowl of linmu wine. My daughter's family is not that intoxicated, right?"
Zhou Jiuzhang buried his head deeper.
Ye Zi asked: "Where can I find strong liquor now?"
"It's available at the inn." Bai Gaoxing said to Yu Sheng, "Housekeeper, you promised me that the tourists would get drunk."
Everyone was surprised. They didn't know there was liquor in the inn. "Why are tourists so drunk?" Ye Zigao asked for everyone.
"It's a very strong wine that pierces the throat and passes through the chest in one gulp, making people drunk," Bai Gaoxing said.
When Aunt Qing heard this, a glint flashed in her eyes, and she also looked at Yu Sheng quietly.
If the merit points are not enough, I will not redeem them for the rest of my life.
"Unfortunately, last time Maomao returned to the city lord's mansion, he dedicated the two tourists' drunkenness he saved at the inn to the city lord." Yu Sheng said.