"Attention! The visitor has received a lot of attention from the origin of the world, please treat it with caution!"
The message that popped up on the system interface was the first time Zhao Youqian saw it, which made him understand that the person who came was not simple.
Even if he looks like a weakling and is worse than himself before activating the system, being able to come to Zhutian Xiaoguan means that he has gotten rid of his past identity.
"Brother...where is this place?"
The snowflakes on his shoulders melted quickly. The young scholar in blue shirt had a look of surprise and astonishment. He never expected that he would suddenly appear in such a strange place.
Hearing these words with an ancient accent, Zhao Youqian knew that he was in trouble again.
Fortunately, the languages in Zhutian Xiaoguan have similar meanings. Even if the ancient words cannot be understood, he can still know the exact meaning.
Pointing to his head, Zhao Youqian walked towards the kitchen and spoke.
"Guests will understand if they think about it carefully. The information should have been sent in when you came in."
"If you're a little worried, you can sit on the tables and chairs over there for a while. It seems like it's very cold over there right now. It's good to warm up here."
Speaking of the sudden arrival of guests, Zhao Youqian was really caught off guard. You should know that he usually came to Zhutian Restaurant first to make preparations. Although the stock soup was not too troublesome, it did take some effort to make it. cook.
For many dishes, a good pot of stock is an essential ingredient.
Even for some Yaozhou chefs, they can't cook anything without good stock. Even if they forcefully cook it, the taste will only change drastically.
Zhao Youqian has been baptized by many other world's cooking systems. Even if there is no stock, he can use other simple methods to ensure the taste, but at this time, there is definitely no problem in making the stock first.
While Zhao Youqian was handling the soup pot, the young scholar in green shirt who was entering this strange place fell into confusion.
It was no different from what Zhao Youqian said. He just thought about it quietly, and the basic information about Zhutian Xiaoguan had automatically emerged. It was precisely because of this that he became more and more surprised.
There is actually such a place in this world, and the world he lives in is just one of countless worlds?
He has lived cautiously in his own home for many years. Caution is just his most basic trait. He has no intention of completely trusting this place, but he is not ready to give up this great opportunity that seems within reach.
"Excuse me, store manager, can I order something?"
Since the information said that this was a restaurant and shop where you could taste unimaginable delicious food, then he might be able to judge by trying the food here whether it was real or just an illusion.
After all, according to the records in their books, only gods can transform real existence out of thin air.
And that kind of existence probably has no need for him as a scholar.
As soon as he put the prepared vegetables, ingredients, bones, and hens in the soup pot for cooking, Zhao Youqian didn't expect that this new diner had already accepted the fact that Zhutian Restaurant existed and ordered dishes.
Of course, he will not refuse. Satisfying every diner who comes here is the meaning of his existence.
"I wonder what the guest's name is? What do you want to order?"
"As you can see, the broth has just been boiled since the store opened. If you want to order some soup, you may have to wait for a while. The restaurant also has prepared stewed vegetables, so customers will not be left waiting."
The young scholar in green shirt originally wanted to tell his name, but when the words came to his lips, he changed his words.
"My surname is Hu, just call me Hu Zhou!"
She gave him a funny look.
‘Hu Zhou? I think it’s nonsense?’
However, Zhao Youqian did not directly expose it. It is normal to have doubts when you first come to a place like Zhutian Xiaoguan. There are some special worlds where knowing the true name can be used as a means of killing enemies. It is because this scholar is so cautious. Not missing the green robe on his body.
He didn't care whether his little thoughts were seen through by Zhao Youqian, the name Hu Zhou was just a code name.
"I wonder if the store manager can make noodles? A very ordinary but very fragrant lard noodles."
With a look of surprise, Zhao Youqian looked at Hu Zhou.
“Do you really just want noodles with lard?”
Hearing Zhao Youqian's words, Hu Zhou showed joy.
"It seems that the store manager really knows how to do it?"
Zhao Youqian looked at Hu Zhou with a troubled expression.
"I know how to make it, but this is really home-cooked food. Are you sure you want to order just this kind of noodles?"
Without any thought, Hu Zhou nodded fiercely.
"Yes, I'll order noodles with lard!"
Seeing how determined this new diner was, Zhao Youqian didn't ask any more questions, but it was a pity that he couldn't tell who he really was from the food he liked to eat.
After all, the universe is so vast, it is very possible for some diners he doesn't know to appear.
"Okay, please wait a moment. If you need water, you can get it by yourself in the utensil over there. There is a water cup on it, and there are red and blue buttons below. The red button means hot water, and the blue button means cold water."
Knowing that this was a guest from the ancient world, Zhao Youqian also introduced the use of the water dispenser in detail, and then turned around to make lard noodles.
Noodles are not difficult to solve. He always has handmade noodles rolled by himself, but the lard and soy sauce used to mix the noodles need to be boiled.
In fact, lard noodles, like bibimbap, are common foods in many people's homes, but the truly delicious lard must be freshly cooked.
Many people say that they should wait until the lard clumps and settles before eating. Although the upper layer of lard is indeed much purer and tastes more refreshing, in fact, the most delicious part of the lard series of dishes has been lost.
Who pursues refreshing taste when eating lard rice or noodles?
After frying, some of the aromatic substances in the oil residue will completely fall to the bottom of the lard when it settles. The upper layer cannot enjoy the rich and mellow taste of lard at all, so to really make lard series dishes, lard Freshly fried and ready to use is definitely the most delicious!
Not to mention soy sauce. Generally, at home, dark soy sauce is mixed with light soy sauce. Some smart people will sprinkle a little sugar to enhance the flavor. In fact, the most orthodox method is to boil it.
Moreover, it is purely brewed dark soy sauce that is boiled with water, vegetables, brown sugar, etc.
This step is actually also used in Sichuan cuisine. For example, Lizhuang white meat soy sauce is made this way, and this method is called copying soy sauce.
So the dishes ordered by Hu Zhou may seem ordinary, but they actually require a lot of time.
Zhao Youqian didn't prepare to copy the soy sauce at the moment and could only cook it on the spot, so he directly served some braised side dishes and placed them in front of the table where Hu Zhou was sitting.
"If guests are impatient, they can try my braised side dishes. They may not look like much, but they taste great!"
Zhao Youqian showed a smile, and then returned to the back of the kitchen and started preparing lard noodles for Hu Zhou.
Hu Zhou, who had always seemed a little nervous, seemed to finally relax after seeing the braised vegetables served by Zhao You.