Ding Xiaowan didn't look depressed at all. She shrugged casually, showing an indifferent expression.
For her, the outcome of the game is meaningless.
The only reason for making shaomai is that I hope Fujimaru Ritsuka can enjoy eating it.
Seeing how her mouth was soaked with pork, Ding Xiaowan was very satisfied as a chef.
As the saying goes, it’s hard to agree with one another. Sometimes, cooking is just like art. It all depends on subjective feelings.
Just like spicy chicken, if someone can't eat spicy food, this dish is garbage to him. But to those who like it, this is the best delicacy in the world. There is no need for her to take this kind of highly subjective competition to heart.
superior.
"senior……"
Concerned, Mashu used a handkerchief to help Fujimaru Ritsuka wipe the grease from the corners of his mouth.
The questions for the next competition have been sent over.
It was a man from Shakespeare's King's Theater Company. He was still faceless as before, like a faceless man. He was holding a very ancient parchment scroll with a red clay seal on it that looked real.
Yagi laughed dryly, tore open the mud seal and unfolded the parchment. There were only two big words written on it: seafood.
"Why would you put so much effort into just writing about seafood?"
Yagi couldn't help but complained strongly.
But, seafood...
The corners of Yagi Xuezhai's lips curled up.
This is a no-brainer.
I dare not say anything else, but as a Japanese, he is very good at seafood dishes. After all, Japan is close to the sea and has rich aquatic resources. I asked before, Ding Xiaowan is from Hefei, Anhui, China. This place was called in ancient times
Luzhou, or Luyang.
Compared with Japan, it is simply a landlocked region!
However, now that science and technology are advanced and transportation is convenient, aquatic products can be easily obtained in inland areas. However, when it comes to seafood, Yagi Yukisai is confident that he will not lose.
Of course, he has not understood the specific places included in the "Yangtze River Basin" that Chinese people must know. Otherwise, he would not have such mysterious confidence.
"Since it's seafood, let me do it. I'm very confident."
Yagi Xuezai's confident words made Ding Xiaowan stunned for a moment, then he smiled and gave it to her.
It can be seen that Ding Xiaowan has the emotion deep in the Chinese people's bones: the golden mean. Most people don't want to be the first, nor do they want to be the last. As long as they stay in the middle position with everyone, they will not be hurt.
There will be no losses, just be in a safe position.
Since Yagi came up with this limelight, she was willing to give it to him. She could just help him out. By the way, let's see what his methods are like.
As she went to the sink to wash her hands, she asked him what he wanted to prepare.
To be honest, wanting to use seafood as a theme in Chaldea... is really a troublesome thing.
Because... Chaldea is in Antarctica!
Moreover, forget about aquatic products, the seafood must be in the sea!
Yagi Yusei opened the refrigerator in the second kitchen.
Sure enough, they were basically ordinary river fish that can be bought everywhere, and only a small part were sea fish.
And among these sea fish, Yagi Xuezai is the best...
"Then it's decided on tuna."
Well, that's it.
Why is he good at tuna? That's because his mother remarried to a chef, so she often cooks. Yagi will also help. Every time he helps, the silent man will always make him the leftovers from the cooking.
Tuna is inherently valuable and cannot be eaten easily, so Yagi likes to use the excuse of helping, in fact, just to get a bite of tuna.
Ah, it’s such a useless approach, but surprisingly it’s very much his style.
"Then, what to do?"
Ding Xiaowan did not refuse, took the large piece of tuna meat he handed over and asked.
"Come on, let's make something new this time. Didn't the King say she wanted to eat a burger? Let's make a tuna burger!"
"Hmm, very creative. Sounds interesting. Let's get started."
Ding Xiaowan turned the kitchen knife in her hand and began to handle the materials according to Yagi's instructions.
——————————————————————
In the first kitchen, the mysterious fox girl was stroking her big furry tail with a sad look on her face. It was a beautiful thing with soft fur that could be compared to gold.
However, there are several tooth marks on it, and there are also many marks of fried hair everywhere where it was pulled by something.
The fox girl was arranging her tail sadly, not thinking about cooking.
She is the woman who was just attacked by Tamamo Cat.
In this Chaldean Singularity, the Servant was pulled over by Kiyohime's Holy Grail.
It seems that the keywords given by Kiyohime are "good wife", "cooking expert", "Yamato Nadeshiko" and so on.
She is wearing a blue robe that is somewhat similar to a witch's uniform, revealing two slender legs, wrapped in blue stockings. Her pink hair has a pair of ears with the same bright color as her tail.
"Well, please hurry up and start cooking. We have tied up Miss Cat."
Mata Hari advised with a troubled face.
However, the fox girl just glared at him and said slightly angrily: "At least it wasn't your tail that was attacked! This is Tamamo's tail that I'm proud of! That's the third life... No, it can't be done
It’s not an exaggeration to say that it’s a second life!”
"Well, I'll help you comb your tail, so please hurry up and prepare the food."
What else could Mata Hari say? She could only persuade her quickly.
If according to this urine pattern, we lost one game inexplicably because of Miss Cat, and now we have to lose another game? That would be too unfavorable, right?
"That's okay, but you have to take good care of it carefully, carefully, carefully, carefully!"
It seems that the sense of responsibility has overcome the concern for the tail, right? The fox girl emphasized repeatedly and handed the tail to Mata Hari, along with a beautifully crafted wooden comb.
While she was combing, the fox girl skillfully handled the seafood that had been piled on the table.
No special weapons or utensils were used. Whether it was opening shells, dismantling crabs, or even removing scales and gills, she could easily do it with her hands and nails. Of course she knew how to use a kitchen knife, but time was urgent now, so she used
I'm afraid the kitchen knife won't be served in time. This is the so-called extraordinary period.
(I don’t know what kind of opponent it is, but I can only bet on Kotamamo’s secret banquet recipe. Originally, this was a dish that was going to be reserved for entertaining relatives and friends at the wedding banquet with my favorite host. Now is not the time to worry about it.
!)
With this thought in mind, the fox girl who called herself Tamamo skillfully prepared the seafood on the table into an attractive appearance.
It is a fish dish that looks very heroic: seafood hot pot.
A variety of seafood is stewed in a casserole, a wonderful dish similar to hot pot.