Such a provocative message in the live broadcast room was quickly drowned out by other netizens, but this person once again used a wave of props to make this message famous in the live broadcast room.
"How can a star's food be compared with that of a professional chef? Don't brag! Be careful!"
He Jiong listened to the noise from the staff in the earphones, frowned slightly, looked at Ling Rui, and thought for a moment. To be honest, he was very, very confident in Ling Rui's strength. Really, as a star host, he
, I have eaten a lot of delicious food, but in front of the dishes made by Ling Rui, everything seems to be made of paper. Don't look at the dishes that Ling Rui cooks now, which are all very down-to-earth.
, that’s because there are many people eating at Mushroom House, so it’s not suitable for cooking that kind of overly delicate dishes.
Immediately, He Jiong smiled and said, "A friend said, how can the food cooked by Xiao Rui be compared with that of a professional chef? Let's talk, be careful, otherwise the leather will be blown and cannot be repaired.
"
Everyone was surprised. You must know that Longing for Life has always been a life program with a warm atmosphere. There is no intrigue, no San Gong and Six Courtyards, no pretense and slaps in the face. There are only delicious food and the stars while they are working.
Fun.
At this moment, the atmosphere seems a little tense.
After hearing this, Huang Lei frowned, and Peng Peng, who was direct, spoke directly, "We are not bragging, and a group of us will not lie to everyone!"
Then, Ling Rui smiled, suppressed An Ge's violent thoughts, and said, "After all, I'm not a professional chef. I just cook some home-cooked dishes. Compared with some real chefs, I'm naturally inferior."
Not available."
Seeing Ling Rui's words, Huang Lei immediately said with a smile, "No, do you think we all have bad taste?"
"Hey, I think there is no problem with our taste." Sun Yizhou chuckled, "What's wrong with the home-cooked food? These home-cooked dishes are the cultural history of our flower gardeners for thousands of years. Do they have to be as refined as Western food?
, is considered noble?"
Li Yuxuan frowned when he saw this. It was obvious that these celebrities were supporting Ling Rui. Of course, if he could, he would also rush out to support Ling Rui. As a rich second generation, where could he not have eaten delicious food?
I don’t know how much I’ve eaten even the dishes made by Michelin chefs, but to be honest, Ling Rui’s dishes are not inferior to those of some chefs, and they are very impressive. If it is to deal with the provocation of this audience,
Ling Rui should have no problem, but he is afraid that something he said will get out and cause some dissatisfaction from other people. By then, the program team will be in a whirlpool, and the public opinion will not be good.
…
Studio
"I am the chef, the chef of a five-star hotel. Although I have never tasted Ling Rui's cooking, I am sure that the food he cooks will definitely not taste bad. Judging from his cooking techniques and time management,
You can see it when you control it.”
"Finally, the chef's brother and sister came out to speak!"
"I am also a chef. I just own a small shop. I opened it myself, so I am the chef. I learned many recipes from Chef Ling. When I make them, the customers say they are delicious!"
Soon, some wealthy fans flooded the screen, "Go away, trolls!"
"Where's the network administrator!"
…
Li Yuxuan immediately asked He Jiong if he wanted to kick out the netizen who raised the question. He Jiong shook his head and said with a smile, "Everyone, please calm down, don't we just have a meal?"
"Our ancestors drank hair and blood thousands of years ago."
"Now that we have developed our own culture, it is all an inheritance of culture. There may indeed be differences in the meals prepared by each chef."
"But every diner has a different taste."
"But after eating the food cooked by Xiao Rui for so long, I can't guarantee that the food cooked by Xiao Rui must be the most delicious in the world, but it must also be rare and delicious in the world."
After hearing what He Jiong said, Ling Rui was stunned. This was a sure vote for him.
Chen Kezhou looked at He Jiong's handling, raised his eyebrows slightly, and leaned against Mango TV. To be honest, the life he longed for was basically not afraid of provocation, but it was rare for He Jiong to respond formally to the audience's provocation.
"Just like this portion of chicken noodle soup this morning." He Jiong smiled and looked at the finished noodles in his bowl, and said helplessly, "I've finished mine, who has any left?"
Everyone shook their heads because they themselves had finished eating.
Ling Rui looked at his bowl and saw there were two noodles left, "Well, there are two more noodles."
He Jiong laughed, "Forget it, I'll just say it a little bit."
"First of all, hand-made noodles, because it is indeed hand-made noodles, and what is different from the hand-made noodles I eat outside is that Xiao Rui's hand-made noodles are more chewy. How chewy is it?
?The two noodles in Xiao Rui's bowl are not mushy so far, and this hand-made noodles has its own unique fragrance. This fragrance always makes me feel like I am blowing in the wind in a field with rolling wheat waves.
Feeling the harvest.”
"Second is the chicken soup. I can guarantee that this chicken soup will cost thousands of dollars in a hotel outside. I think the hotel will lose money."
After He Jiong said this, everyone sitting there nodded.
"Not to mention, the combination of the two flavors, the noodles are completely soaked in the chicken soup, and the roots are distinct, and the chicken soup has a hint of sweetness. I think this is the highest level of hand-made chicken soup noodles."
After hearing He Jiong's comments, Ling Rui was flattered, but then he was relieved. Someone must have provoked him just now. Although He Jiong has a good temper, he has never been weak in the face of provocation. "Teacher He was so complimentary."
Huang Lei laughed, "You, can it be wrong for so many of us to be sure? Don't be too modest."
Ling Rui immediately laughed and said, "In that case, I will exaggerate a little. Thank you, Teacher He."
"So, please don't make random comments before you have tasted the food cooked by a chef." He Jiong ended with this sentence, then picked up the buns with a smile and ate them happily.
"Teacher He is so cunning!" Peng Peng said, "I have just eaten one bun, and Teacher He has diverted the attention of a bunch of us!"
Seeing the last bun in the steamer being taken away by He Jiong, everyone else was stunned. They wanted to take it just now!
Oh, what a pity!
So cunning!
"This is the first time I know that Teacher He is so cunning!" Kan Qingzi said in disbelief.
Zifeng smiled and said, "Sister Qingzi, you will know more in the future."
"Whether He is smart or cunning, who is cunning?" Wang Ou shook her head helplessly. She ate three steamed buns and a bowl of noodles. Such an amount of food was simply unimaginable and too exaggerated, but she agreed with what He Jiong had just said.
He Jiong is willing to endorse Ling Rui. To be honest, the group of people sitting here are willing to endorse Ling Rui, not only because Ling Rui is Huang Lei's apprentice, but also because they have seen him eat it with their own eyes.
If you arrive, without investigation, you have no right to speak.
…
The live broadcast room became popular once again.
"Haha, what you say is better than what you sing. If you can, let me eat it once!" It's the same awesome prop that a netizen just posted.