Lard vegetable rice is a special stewed rice in old Shanghai. Of course, there are also various kinds of vegetable rice in other places, such as Huangshan vegetable rice, etc. However, most vegetable rice can be made with simple ingredients.
The cooking method has won the hearts of many diners.
As soon as the farewell words came out, Ling Rui received a lot of looks.
Of course, everyone is just expressing their current mood.
After all, the main thing is reluctance.
"Hey, if I hadn't been busy in the next few days, I really wouldn't want to leave." Yang Zi sighed and followed everyone back, "Look, the mountains and rivers here, the blue sky and white clouds, are so beautiful!"
"Yeah." Li Xian also nodded, "It's okay, I'll take you to Ling Rui's house for a visit next time~"
"real?"
"real."
"you promise?"
"Yes. I promise."
"Okay!"
On the side, Ling Rui shook his head when he heard this, "Have you asked me?"
"Do you still need to ask about our relationship?" Li Xian put his hand on Ling Rui's shoulder and whispered in Ling Rui's ear, "Brother! It's up to you!"
Sighing, Ling Rui nodded.
…
Back at the mushroom house, Ling Rui first asked everyone to help wash the vegetables, while he went to wash the rice first. Counting the number of people, it was about forty, and the rice needed was not a small amount.
A whole big basin of fragrant rice.
The beads are round and crystal clear, making them pleasing to the eye.
Of course, these are all upgraded from gourmet spots. Now with live broadcasts, Ling Rui is not short of gourmet spots at all, and even has a lot of surplus recently.
Washing a large pot of rice took quite a lot of effort.
At this time, the day's live broadcast has begun again.
"Here I go, I believe it now, they are all ricers!" A netizen sighed as he watched Ling Rui scooping up a large basin of rice.
"It's just... a super big mess!"
"With so much rice, it takes a lot of effort for Brother Rui to clean it!"
"It's really amazing! Only when Brother Rui is washing rice can I deeply feel that there are so many losers!"
"Hahaha!"
"He is indeed a loser!"
…
After washing the rice and putting it aside, Ling Rui took a look at the pot to see if this farmhouse firewood pot could cook so much rice. It seemed to be about the same. But if it didn't work, he had to divide it into two pots. It must be divided into two pots.
.
Thinking of this, Ling Rui also smiled helplessly.
He went from being a cook responsible for meals for a few people to being responsible for meals for dozens of people. It would not be good to leave anyone behind. Therefore, the program "Longing for Life" is very popular among the staff in Shonan Station.
After a while, more than a dozen boys and girls outside also brought in the washed vegetables, while Ling Rui untied a bunch of sausages from under the eaves.
"Brother Rui, we put the vegetables here." Peng Peng said, "Do you want to light a fire?"
Ling Rui nodded, "Both pots need to be lit. You light the fire first, and I will chop the vegetables."
"Okay." Peng Peng agreed.
"Bake some sweet potatoes!" Li Xian added, "The one last time... was so delicious! I want to eat it again before I leave!"
Ling Rui smiled and nodded. If the vegetable rice today is not enough, I might as well bake some sweet potatoes.
Then Zifeng took everyone to wash the sweet potatoes.
Hold a large piece of pork belly in your hand, consume the food points, then put it down and start cutting the meat, separate the fat and thin, and cut them into cubes.
At this time, the time also reached 7 o'clock, and Huang Lei Hejiong also got up and walked down.
"Xiao Rui, what are you doing?" Huang Lei looked at the formation and then smiled, "Vegetable rice?"
"Well, I cooked the rice and vegetables in the morning, so as to save the foodies who are leaving from worrying." Ling Rui nodded with a smile.
"You're not afraid of spoiling them." Huang Lei shook his head helplessly, "I guess it will take a few days to get used to the food outside."
"It's okay, they will all eat it when they are hungry." He talked to Huang Lei in his mouth, and kept moving his hands. A large strip of pork belly turned into two piles of diced pork in more than ten minutes. He took two large bowls and put the meat into it.
Put it in. Add salt, cooking wine, light soy sauce, and a little chicken essence to the bowl of lean meat to marinate.
Then, Ling Rui took the green vegetables, separated the leaves from the stems, diced the stems, and chopped the leaves.
Next, there is dicing the sausage.
When Ling Rui turned around, he saw that Huang Lei had put some water in the two pots to prevent them from burning out. Others had also asked Peng Peng to put the washed sweet potatoes into the stove, and then put them in the stove.
Sitting in a row...watching Ling Rui cook.
Seeing this situation, Ling Rui sighed helplessly, "How about you make a circle first and kill the werewolves?"
"No, no, no, let's watch you cook." Li Xian said, "It's so early in the morning to play Werewolf, there's no atmosphere."
"No atmosphere?"
"After a while, the fragrance will seduce us and we won't be able to play anymore." He Jiong smiled.
Ling Rui didn't answer. He scooped out all the water in a pot, heated the pot, added a little oil, then put the freshly cut fat pork into the pot and stir-fried it for a while.
"Is this boiled in oil?" Xu Kai asked, smelling the faint smell of lard.
"Yeah." Ling Rui nodded, "In a moment, you guys will move a little farther away." Sure enough, the pot started to get lively and crackling.
The fragrance gradually began to spread.
Inciting people to commit crimes.
"smell good!"
"This is too delicious!"
"How did Brother Rui do it?" These are the curious babies.
"It's fragrant, but it's just as fragrant as the lard I remember when I was a kid." Nie Yuan said with a smile, "At that time, it was pretty good if you had oil residue to eat. I studied theater in college, and that
At that time, there was a shop outside that looked very rundown, but its lard and vegetable rice was really delicious! Looking back now, I think it must be delicious today. The smell has..."
As he said that, Nie Yuan swallowed a mouthful of saliva, and then smiled bitterly, "This has already made my mouth water."
Ling Rui shook his head helplessly, "Everyone has a particularly impressive dish in their memory, so much so that you will feel that all the dishes you cook later are similar."
"What Xiao Rui said... it's like every time he fell in love with his ex after he separated, he looked like his ex." Li Xian rolled his eyes.
"Your ex?" Yang Zi raised her eyebrows.
"That's my metaphor." Li Xian touched his mustache.
"oh?"
Li Xian sighed.
Others laughed.
Yang Zi blushed slightly.
Ling Rui also shook his head helplessly, some people are timid.
The lard residue was cooked quickly. Ling Rui took out most of the lard, then poured some lard into both pots, added the green cabbage stalks, and stir-fried a few times.
The scent is even better.
Then, Ling Rui added the marinated diced pork and chopped sausage and stir-fried.
Then, pour the washed rice into the pot.
"It's time to stew rice!" Pour the rice in the basin into the pot with a little water. After looking at it, Ling Rui only added a little water and then closed the lid.
"Peng Peng, don't make the fire too big!"
"OK!"
…
"Leilei, they are already making lard and vegetable rice!" Zhong Hanliang held his mobile phone and spoke Mandarin with an accent to Wu Lei who was traveling with him.