4.75. Ten thousand blood book invites you to open a restaurant
Ling Rui thought for a while and said, "It's almost time. Just wait a little longer. The rice is just boiling now."
Li Xian swallowed again, "I didn't expect that the last breakfast would be so... touching!"
Others nodded, agreeing with Li Xian's statement.
"I ordered the food correctly." Wu Lei nodded and said, "I'll wash my hands first, and I can eat directly later!"
"Yes, yes, wash your hands!" So everyone lined up to wash their hands.
There are many people, and even older people are happy to play with young people.
For example, Nie Yuan, for example, Zhong Hanliang, and another example, Huang Lei and He Jiong. The four of them are the four oldest among everyone present, but they also lined up obediently to wash their hands and had fun all the way.
hehe.
Ling Rui looked at it and shook his head. The number of people at breakfast today was probably unprecedented. No, last season we invited the women's volleyball girls to come, and the number of people seemed to be about the same as today.
"Peng Peng, the fire can stop." Ling Rui spoke after hearing a small crackling sound in the pot.
"Ah? Are you ready?" Peng Peng asked doubtfully.
Ling Rui nodded, "No need to add more firewood, and just move the firewood back to the mouth of the stove."
"Oh." Peng Peng nodded. In fact, they rarely used the big pot to cook rice, so Peng Peng naturally didn't know.
When you cook rice in a farm stove, the crackling sound in the pot means that the rice grains have become plump and soft under the absorption of heat. If you continue to cook at this time, then in a few minutes, the rice will
If there is a burning smell, the most correct way is to dissipate the firewood at this time and use the residual heat to heat it. In this way, the cooked rice will not be too burnt or undercooked.
Soon, another group of people came into the room cheering.
The people who finished washing their hands came back, and then looked eagerly into the pot one by one.
Peng Peng also stood up and went to wash his hands outside, which meant that the meal was about to be cooked.
Therefore, everyone has a tacit understanding.
"Speaking of which, how many bowls should I prepare?" He Jiong asked, accelerating his eagerness.
"Alright 15. If you have special needs, please tell me quickly. For example, if you want a super large bowl." Ling Rui said with a smile and looked at Peng Peng.
"Teacher He, I want a big bowl!" Peng Peng lived up to expectations.
"I want a big bowl too!" Li Xian followed closely behind.
"Ahem, let me have a big bowl too." Wu Lei coughed slightly, feeling a little embarrassed.
"Oh, don't be embarrassed." He Jiong smiled, "Everything should be a big bowl. Anyway, I should go out with a pot of stewed rice in a while and serve it myself. Then I'll just grab some big and small bowls."
"I'll take the chopsticks and the spoon." Zifeng said and started counting the spoons.
"Don't worry, two big pots are full, there's enough to eat." Ling Rui smiled and nodded, "You have to eat as much as you want. The program team and the live broadcast team just need to eat less."
…
"Hahaha, what Brother Rui said, the staff said, I have a saying, I don't know whether to say it or not!"
"I didn't expect you to be such a Rui brother!"
"Sure enough, brother Sanshi and my brother Xichao are treated differently after coming here!"
"It's so funny to me."
"But...I really want to eat it too!"
"I promise, if you open the cover soon, the camera will definitely show you a close-up."
"I suggest that you turn off the live broadcast directly and don't turn it on!"
"I report! Report the longing for live broadcast of poison!"
"Report them for releasing poison in the morning!"
…
Ling Rui listened to the feedback in the earphones with a strange expression, "I haven't released the poison yet and you reported it to me. What will happen if I release the poison soon?"
…
"It can only smell so good!"
"Yes, it smells so good!"
"if not?"
…
Celebrities were also delighted by the reactions from netizens.
"Then you guys, just be obedient, it tastes really good." Yang Zi nodded with a smile on her face, "Let's eat more later."
"Of course we can only watch if we eat more! At this point, many people may still be in bed?"
"No, I should be on my way to work!"
"On the way to work, the most we can eat is bread? Drink milk? Or steamed buns with soy milk or something."
People started discussing it and expressed their love for the netizens one after another.
…
"Let's show some real love! Let's jointly ask Brother Rui to open a restaurant in a blood letter!"
"Yes, Brother Rui has opened a restaurant. I've come from thousands of miles away!"
"Chef! Just do your best!"
"Take care of us dogs!"
…
Ling Rui's expression became even weirder, why did he have to open a restaurant again? Then he shook his head and said, "I won't open a restaurant, at least not now, everyone just wait, wait until I am fifty.
"
…
"Brother Rui, you are fifty and we are only forty or fifty!"
"Damn, when Brother Rui is fifty, I will be sixty! When all tastes have deteriorated, will we be able to eat the dishes cooked by Brother Rui?"
"You're really miserable upstairs."
“It’s a bit miserable +1.”
"Well... I deeply sympathize."
…
The staff continued to respond to the guests' messages from netizens in the live broadcast room. Ling Rui said, "Don't say it again. He really doesn't want to be tied up in the restaurant every day."
"Actually, I really think Xiao Rui can open a restaurant." Nie Yuan also joined in the persuasion, "If you open it, you don't have to be in the restaurant every day. You can occasionally take one day a week to be a chef. I
I think everyone will pay the bill."
"Yes, brother Rui, please inform me before you go, and I will put down everything that day... I will definitely go there to catch up!" Yang Zi nodded and said seriously.
"I think this is a good idea!" Peng Peng opened his eyes wide and agreed.
"I think Teacher Nie's idea is indeed a good one." He Jiong said, "Since you are the boss, you can also hire other chefs. You can decide on the dishes and recipes. Once in a while, you can also be the chef for a few days when you have time.
Giving back to netizens will eliminate everyone’s thoughts and everyone will be happy.”
"Hmm... It seems to make sense." Ling Rui nodded, "I'll think about it again."
With that said, Ling Rui opened the lid of the pot, poured the boiled lard into the two pots, then added the cut vegetable leaves, took a large spoon and started stirring.
Living up to expectations, the live broadcast footage directly gave a super close-up.
Pure white rice with white smoke.
Occasionally garnished with some vegetable stems, diced pork, and sausages.
In the middle are the lard and vegetable leaves that have just been poured in.
Add a tablespoon and start stirring.
…
"Ouch! It looks delicious! It's so delicious..."
"It's really poisonous!"
“It smells so good!”
"I can't stand it anymore. I ate steamed buns on the subway! Will I be asked to get off soon?"
"Upstairs, someone is going to come out to persuade you soon!"
…
In the kitchen, Ling Rui gave a spoon to Huang Lei, "Master, help me."
"Okay." Huang Lei took the spoon, nodded, rolled up his sleeves, and started mixing rice with Ling Rui. He had to mix the lard and rice thoroughly so that the rice would be immersed in the lard and each piece would be fragrant.