Ouyang Fuqian's voice sounded in his ears, so familiar yet so strange.
A warm breeze blew by, blowing Ouyang Fuqian's hair. The hair lifted slightly and floated to Liu Ruixuan's face. It was very soft and gentle, carrying a light aroma, which was the light lemon flavor he liked.
A strange and inexplicable emotion filled his heart instantly.
Ouyang Fuqian!
The name he least wants to mention in his heart!
A name that can almost knock him over!
He has been looking for this person for many years, but when he thinks about it, he feels heartbroken and can hardly breathe!
Liu Ruixuan closed his eyes slightly, and the tears in his eyes fell down, just like that summer eight years ago.
He still remembered that the day he got the news was also summer.
The willow trees outside the courtyard are becoming more and more green, and on the grape trellis inside the courtyard, the originally green grapes have begun to look purple and ripe.
He also clearly remembered that that day was originally a day worthy of happiness and joy.
In the early morning of that day, Lai Lai came to his home as promised and began to teach him how to cook and bake cakes. He also followed suit with a slight clumsiness...
Hu Lai walked to the yard, looked around, turned around and said hello to him: "Bring the table out and make cakes in the yard?"
"Okay." Liu Ruixuan responded, went into the room and moved the table out, and then took out the kitchen knife and a bunch of bottles and cans.
Although he didn't usually help, he had seen his mother using the oil, salt, soy sauce and vinegar when she was making vegetable cakes. It would be right to bring them out.
"Stop!" Hu Lai raised his hand and stopped him in time, "All you need is a kitchen knife and a chopping board. Take the bottles and jars back."
Huh? Don’t you need these?
Liu Ruixuan was startled for a moment and looked towards Hu: "We are making vegetable pancakes. Doesn't the middle dish need seasoning like this?"
"No need." Hu Lai waved his hand, "Listen to me and send it back."
"Is it possible that we should cook it in plain water?" Liu Ruixuan stopped, looked at Hu Lai, and laughed, "Although vegetables cooked in plain water are said to be the most nutritious, none of my pigs are willing to eat them."
"Do you think you are a pig?" Hu Lai laughed, "We don't cook, we have a simple way."
"What simple way?" Liu Ruixuan couldn't help but ask.
"You send those back first, and I'll tell you slowly, lest you drop them and break them." Hu Lai said with a teasing look on his face, "Then Aunt Hua will teach us a lesson when she comes back."
"Okay." Liu Ruixuan responded, "I'll listen to you, master."
He took two steps forward, put the kitchen knife in front of Lai Lai, and carried the bottles back into the house.
I watched Hu Lai skillfully spread the dough on the chopping board, and then use his strength to pull off the huge piece of dough, and break it into small pieces of dough that were as small as a small fist.
"It's quite similar to that." Liu Ruixuan laughed, raised his hand and patted Hu Lai, then turned to the house, found his mother's apron, took it out, and tied it on Hu Lai, "In this way, it will be more beautiful."
Like a master."
"Hahaha." Hu Lai laughed and continued to play with the dough in front of him.
Looking at Hu Laidi's serious look, I secretly thought to myself, how is this big dough made?
Suddenly I heard Lai Lai shouting to him: "Go and get some flour from your house."
"Okay." Liu Ruixuan responded, and immediately smiled sheepishly, "How much is one point?".
"Huh?" Hu Lai looked up at him, looked left and right, and pointed at the small bowl on the stove, "Just fill the bowl like that."
"Oh." Liu Ruixuan responded and then entered the room.
"There is also a rolling pin, please bring it too." Hu Lai shouted again to Liu Ruixuan in the room.
"Oh." Liu Ruixuan, carrying a bowl full of noodles, took the rolling pin from the wall and walked over.
"Okay." Hu Lai reached out and took over the flour and rolling pin. He pointed to the side and said, "Go get a larger bowl and a small spoon."
"Okay, Master Hu." Liu Ruixuan smiled and walked towards the room.
Hu Lai burst out laughing: "You can have this title. There is nothing you can't do, only things you don't want to do."
Liu Ruixuan listened in the room, laughed, took a bowl and a spoon and walked out.
Indeed, my mother also said that nothing is difficult in the world, as long as there are people who are willing.
You see, what my mother said is right.
They are now learning to help their mother share the housework, just like when they are studying, they study seriously.
"Okay, just stand aside and watch." Hu Lai took the bowl and spoon and pointed at the table, "There are fifteen pieces of dough here in total. I will demonstrate five and you can make the other ten."
"Okay." Liu Ruixuan responded and stood aside consciously.
Hu Lai looked at him and took the big plastic bag in a serious manner, took out a small plastic bag wrapped in several layers, and then poured the contents into the small bowl he had just brought.
It smells so good!
Liu Ruixuan sniffed and took a closer look. It turned out to be very finely chopped green onions!
Aunt Wu is so thoughtful.
Liu Ruixuan secretly praised Wu as aunt in his heart.
My mother was a bit rough, so she went out without preparing anything.
Did his mother trust him too much, or did she simply not believe that he and Lai Lai could make dishes and make cakes together?
Liu Ruixuan murmured in his heart.
Fortunately, come prepared!
"Watch it." Hu Lai shouted to Liu Ruixuan while kneading the dough, "First make the small noodles round, then use this rolling pin to roll them into an oval shape, and then spread them on the rolled out noodles.
Chopped green onions and oil.Finally."
Hu Lai paused for a moment, and stared at the noodles with scallion oil in front of him seriously, and remembered, "My mother taught me to roll them up and then flatten them to make scallion pancakes like flower rolls. But,
It’s too troublesome, let’s do something simple.”
Liu Ruixuan looked on silently and couldn't help muttering in his heart. It seemed a bit difficult for him to knead the dough and then roll it out.
Hu Lai quickly took another piece of dough, pinched it hard, split it into two pieces, kneaded it quickly, dipped it in flour, and rolled it out on the chopping board. Soon, a thin oval-shaped dough was formed.
The bread was presented in front of you.
I saw Lai Lai sprinkle some chopped green onion on the original noodle cake, then put the newly rolled noodle cake directly on the original noodle cake, and gently pressed the top of the stacked noodle cake.
All around.
Then, he raised his head and smiled at him, "Okay, let's take a look. It's simple, right?"
Liu Ruixuan blinked his eyes and wanted to say, it's not simple.
After thinking for a while, he nodded: "Simple."
"Okay, come on." Hu Lai patted the flour on his hands and stepped to the left, "Go and wash your hands first."
"You really have the demeanor of a great chef." Liu Ruixuan smiled, walked towards the bucket, washed his hands, and walked back, "Get out of the way, Master Hu."
"Okay." Hu Lai smiled and stepped aside, "It's your turn to perform."
Liu Ruixuan smiled, shook the water on his hand, and said, "Okay."
"Let's get started." Hu Lai said and glanced at the sun in the sky, "Stop dithering."
"Okay." Liu Ruixuan took the dough, it was so soft!
It's softer than home-ground tofu.
Huh? Liu Ruixuan blinked, what were you doing just now?
He seemed to have suddenly forgotten.
He raised his head and looked at Hu Lai, only to see Hu Lai beside him. Under the sunlight, he seemed to be covered with a layer of halo, a little hazy and a little real. Just like that summer many years ago, when his cousin suddenly appeared, it was like that.