It's just a companion. Who makes me want to embrace the Nan family?
But now, it’s just that your host and guest have left, why do you, the host, have to share a table with others?
What does this mean to them now? Who will pay the bill later?
Nan Mingzhu smiled: "They are all classmates I invited to accompany me. I don't need them to accompany me now. I don't need to worry about them."
Mengyu sneered in her heart and said lightly on her face: "Haha, this is not okay. You invited them here. You came to my table. You know, you came here by yourself. You don't know, you think I don't know etiquette.
The one who pulled you here.
Those classmates you invited will definitely complain about me. So, in order not to be complained, you'd better not come here."
Anyway, after all, Nan Mingzhu was not allowed to sit at her table.
In the end, Nan Mingzhu only turned to Leng Xiangchen for help: "Uncle, they don't welcome us, we should go back."
Leng Xiangchen originally came to find Jiang Mengyu, but now that he has found her, where can he leave?
He held the dragon meat in his mouth and said vaguely: "Go back, I don't need you to worry about it."
Nan Mingzhu's face showed anxiety: "No, uncle, you are my guest, how can I let you eat with a bunch of strangers? You'd better come with me!"
As she spoke, she peeked at Gu Dongxing, hoping that if Gu Dongxing would say "Sit down too," she would be able to stay.
However, Gu Dongxing didn't seem to see her at all. He just ate by himself, while not forgetting to greet Leng Xiangchen and the other girls: "Everyone, eat quickly. After finishing the cooking, there are still fried ones as backup. This
But I got an unknown fish in the deep sea. Is it delicious?"
It seemed that the boss was frying the meat a little too slowly, so he shouted loudly: "Boss, are our vegetables ready?"
The boss came over personally holding a large plate of meat and vegetables: "Okay, okay."
This meat is so delicious. In order to taste this meat, he acted as a chef himself and fried this dish.
After all, when killing pigs and sheep, the chef tastes it first. He tastes a piece after adding salt in the kitchen to see if it is salty enough, tastes a piece after adding spices to see if it is suitable, and tastes a piece before putting it in the pot to see if it is hot enough.
After tasting three pieces of meat, he was satisfied.
Hearing Gu Dongxing's question, he quickly answered. He personally carried the plate of meat to Mengyu's table, put the meat on the table, and asked Gu Dongxing: "My guest, do you still have this kind of meat? Can you sell some?"
Give it to me? I’m willing to pay a high price.”
Gu Dongxing raised his eyelids and glanced at him: "No more."
"ah?"
"I said no more."
"Oh, that's such a shame. Can you save some for me next time you get this kind of meat?"
Gu Dongxing glanced at Mengyu and said, "If there is such animal meat again in the future, I will ask classmate Jiang Mengyu to give you some."
The boss was immediately overjoyed: "Thank you in advance, Mr. Gu."
Nan Mingzhu felt even more angry when she saw that Gu Dongxing ignored her and talked so much to a restaurant owner. This man had already told him that he was the eldest daughter of the Nan family, so why didn't he know how to flatter her?
?
Could it be that, like Jiang Mengyu, he is from a small place and doesn't he know that her Nan family is powerful?
"Mr. Gu"
Gu Dongxing finally couldn't bear it anymore: "What's wrong with you? The owner here told you that you can't sit down. Do you think you really can't sit down? That's because they are being polite to you!"
If you are interested, please leave quickly and don't disturb our meal! I have prepared such good meat for everyone to eat, and it would be bad if everyone spit it out."