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Chapter 158 Delicious braised pork

After a while, they came back from hunting a giant tusked pig.

The tusk giant pig is huge, almost as big as an ordinary wild elephant.

Moreover, this giant tusked pig has a violent nature and is extremely powerful. In the mountains and forests, most monsters would not dare to provoke it easily.

Originally, Qi Yuan had no intention of attacking it, but this big pig insisted on being delivered to his door.

Perhaps this giant pig with tusks felt that Qi Yuan was provoking it by hunting in its territory, so it attacked him.

However, the giant tusked pig was used to ruling the roost in this mountain forest, but it didn't realize that Qi Yuan and the others were not something it could provoke.

Of course, this is also related to Qi Yuan and the others deliberately restraining their aura.

Taking this giant tusked pig that bravely defended its territory back to a mountain peak near the battlefield, Qi Yuan directly took out a kitchen knife and slashed it with dozens of knives, cutting the tusked giant pig's body as thick and hard as steel.

The needle-like hair was shaved clean, and the two crescent-shaped fangs were also put away.

Although this thing is not of much use to him, it is still somewhat spiritual. As a person, you have to take a long-term view. There is no harm in collecting more things. Maybe countless years later, these things will be treasures to the younger generations.

.

Just like the treasures in Master's Luofu Cave, although Master has no use for them, for me, they are treasures that can only be found but cannot be found.

He stretched out his hand to attract a stream of water and washed the giant tusked pig clean. Qi Yuan reached out and patted its strong and plump body, and nodded with satisfaction.

Not to mention anything else, just this fat body, no matter how you clean it up, you will have to produce thousands of kilograms of meat.

That is to say, for a Qi practitioner like him, it would be difficult for an ordinary person to even cut a piece of meat from this pig.

Because the pigskin of this tusked giant pig is too tough, if the kitchen knife in Qi Yuan's hand was not made of extraordinary things and was blessed by his magic power, it would be really difficult to deal with this giant pig.

Now that Qi Yuan's cultivation is not weak, he will certainly not handle meat as he did before.

He used his magic power to lift the giant tusked pig into the air. The kitchen knife in his hand became larger, and it slashed down with a sharp flash of light. He cut open the pig's belly, cleaned the internal organs, and then reached out and slapped the pig a few times.

The magic force forced all the blood out of the pork.

Then there was a flash of knife light, and the pork was quickly cut away, leaving only a pair of cleanly shaved pork bones.

Qi Yuan directly broke the big pig bones, added four big pig hooves, and a few pheasants he caught on the way back, and put them into the dragon pattern Ruyi pot.

After blanching the water, boil a large pot of water again, add these things, put in the homemade seasoning packet, and make the stock.

The so-called broth usually refers to the soup that is left over after a long period of boiling using hens, chicken bones, pigeons, pig bones, and various seasonings.

As long as when cooking, replace the water with broth and add it in, the dishes will definitely be more delicious and delicious.

Under the stimulation of Qi Yuan's magic power, the fire was burning. Soon, a strong fragrance could be heard, and even the bones were somewhat crispy.

After the broth was cooked, Qi Yuan poured the broth into a jar and started cooking.

Because he didn't know when Yuyi Xian would stop, and he was afraid that he wouldn't have enough time, so he just prepared to cook one dish.

The dish he is going to make is braised pork.

This dish is definitely a delicious dish not to be missed for those who like meat.

When Qi Yuan was cooking the soup, he had already made preparations, and cut out a lot of pork.

If Qi Yuan hadn't considered that the Winged Immortal was born as a golden-winged roc, he was huge in size, and his appetite must be astonishing, otherwise he wouldn't have cooked so much.

Otherwise, if Yu-wing Fairy is not full and his mouth is slipping after eating, it would be unlucky to swallow him and add another dish at once.

Put oil in the pot. When the oil is cold, you can add cinnamon, bay leaves, pepper, garlic, ginger slices, star anise, etc., stir-fry over low heat until fragrant, then pour in the meat and stir-fry, add some spiritual wine and sauce

,Honey.

Then add the stock, control the heat and simmer slowly, stirring occasionally with a large spoon, on the one hand to ensure even coloring, and on the other hand to prevent the pig skin from sticking to the pan.

Then he made a magic trick with his hands to gather the aroma emanating from the pot into a line, opened his mouth and blew out a breeze, and the aroma followed the breeze and drifted towards the sky in the distance.

The Feathered Wing Fairy flapped her wings and used all her magic power to fan for a long time. Seeing that it was almost dawn, she was panting from exhaustion and had used up most of her magic power. She still hadn't fanned away the water flow. She suddenly felt humiliated.

"But I underestimated Jiang Ziya. I didn't expect him to have such methods. Wouldn't it be embarrassing if someone saw him at dawn?"

He remembered that before coming here, he had boasted to Zhang Shan about Haikou, saying that he would easily capture Xiqi if he took action, but now he was blocked outside the city and unable to advance.

Thinking of this, Feather Wings felt ashamed and was too embarrassed to go to the military camp to see Zhang Shan again. He was about to flutter his wings and leave here when suddenly he seemed to smell an alluring fragrance between his nostrils.

With a growl, his stomach growled.

After flapping my wings all night here, I already felt tired. When I smelled this fragrance, I suddenly felt a strong sense of hunger in my stomach.

He sniffed his nose and looked over where the scent came from.

The golden-winged roc's eyes were so sharp. With a flash of golden light in his eyes, he could see clearly on a mountaintop dozens of miles away. Two figures, one large and one small, were surrounding a large pot and eating from two large bowls.

Very happy.

Yu Yixian never thought about why he could still smell the fragrance from such a long distance, but he was not very smart to begin with, otherwise he would not have been fooled by Shen Gongbao and came to Xiqi to find Jiang Ziya.

Trouble.

"I am unbearably hungry right now, so I would rather go back and eat before leaving."

With a flutter of his wings, he instantly crossed a distance of dozens of miles, transformed into a human form, and landed in front of Qi Yuan and the others.

After he landed and had close contact with him, Yuyi Xian felt that he was almost intoxicated by the rich smell of meat.

He couldn't help but swallowed twice. The sound was so loud that even he felt a little embarrassed.

Qi Yuan stood up and said with a smile: "I didn't expect to meet a Taoist friend in this barren mountain. Meeting is a destiny. How about Taoist friends coming together to taste the delicious food made by Pindao?"

With that said, Qi Yuan took out another pair of bowls and chopsticks, filled a large bowl of braised pork and handed it over, and warmly invited Yuyi Xian to share the delicious food.

He didn't dare to neglect. Since the Winged Immortals had already been attracted, he had better treat them to something to eat quickly.

Otherwise, if this guy doesn't follow common sense and takes away this pot of braised pork and his Dragon Pattern Ruyi Pot, he will feel distressed.

Yu Yixian looked at the bowl of braised pork in front of him with an attractive color and an incomparable aroma. The red, shiny, and trembling pieces of meat attracted his attention, and his saliva began to overflow unconsciously.

And before he could react, his hands had already honestly taken the bowl, and he couldn't wait to taste a piece.

After the braised pork entered his mouth, Yu Yixian couldn't help but narrowed his eyes.

This kind of fat but not greasy, sweet and soft, melt-in-the-mouth texture is simply indescribable and wonderful, and it conquered his taste buds in an instant.


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