After marrying a talkative guy like Old Liu Tou, and obeying the orders of Duke Zhao, she followed Old Liu Tou to serve Wu and Zhang Shou mother and son in the countryside outside the capital. After living there for so many years, Aunt Liu thought she would just watch the fields in her life.
The unchanging scenery on the ground, and then slowly getting older, she never dreamed that she would be so beautiful except when she returned to the capital!
Even though none of the cooks who were asking questions around her now, and who were so attentive that they were afraid that she would be impatient, did not have a young and beautiful boy, the meaning of holding her up was still the same. And she cooked it with the spoon.
After tasting the dishes, these people exclaimed, sighed, praised, or shouted. In short, each one was more excited than the other.
At that moment, in Zhang Yuan, she often had to compete with Mrs. Xu for the power of the kitchen - even though one was outside and the other was inside - Aunt Liu had a feeling of being a chef at this time, and she could still see the faces on her face in the corner.
The troubled and wary old man? That old, wrinkled man who doesn’t know how to please himself deserves to be worried!
Among all the chefs, Chef Fang, who was favored by all the stars because he had been confirmed to be selected for the imperial dining room, was more amazed than anyone else when he tasted each dish. Aunt Liu's cooking skills are so special
From his point of view, he can barely reach the middle or upper level, and is still far from the top. But the problem is that he has never heard of those ingredients, let alone the ingredients he eats, but he is quite skilled at making them.
So, after finally eating the crispy spicy and sour potato shreds, he was finally moved by it. Looking at the chefs behind him, some of them were so spicy that they stuck out their tongues and vomited loudly. He couldn't help but shout at Aunt Liu.
Thumbs up.
"If it weren't for Dr. Zhang's insight, we wouldn't know that there are such good ingredients in the world; if it weren't for Madam Liu's good cooking skills, we wouldn't know how to make these things! With your demonstration, although we can't say that we are very knowledgeable, but
At least I won’t be blinded, and I can complete Dr. Zhang’s extra question.”
Aunt Liu was so complimented by Chef Fang that her eyes narrowed, and she couldn't close her mouth with laughter. This was the future imperial chef, and she didn't expect that the future imperial chef would also praise her skills... With such a discerning eye, no wonder the emperor would choose her
Become the royal chef!
"Chef Fang, thank you for your praise. My hands are just ordinary. How can I compare with the superb cooking skills of all the chefs who have been cooking for many years?" Everyone carried the sedan chair. Even if she was proud, Aunt Liu would not get carried away, and she smiled immediately.
She flattered everyone. Seeing that even those who looked bitter at first finally looked better now, she gave a few more mysterious reminders.
"I don't know about the people who are judging you upstairs, but my young master has a very picky mouth. You have to show your real skills. Although he alone can never outshine the other judges, but if he says
It’s not good. If others don’t say it, the eldest lady will definitely not say it well either.”
Aunt Liu was imparting her specious experience and everyone was nodding their heads. She didn't even look at Old Liu who was winking and gesticulating at her and even jumping around as if wiping his neck. She said with a smile: "So, I'll tell you a trick."
.The young master likes spicy food and doesn’t like anything spicy. If this dish is made with chili peppers, if it is cooked well, the young master can eat an extra bowl of rice in one meal..."
Hearing Aunt Liu giving instructions to a large number of chefs, and those people nodding their heads as if they had found a treasure, Old Liu felt that the veins on his forehead were popping up, and he wanted to knock them unconscious and drag them back.
Why didn't he know that his mother-in-law was so good at deceiving others?
Having said that, wouldn't those chefs all desperately want to make a dish with chili seasoning for this playoff question? Is that dish so easy to make?
Even though his mother-in-law had her young master teach her step by step, it still took a lot of effort to master the key to seasoning!
In order to prevent Aunt Liu from being too deceptive, Old Liu Tou finally had to cough heavily, and then said: "You chefs just need to perform stably, and don't adapt to my young master's taste. For example, those who are good at Huaiyang cuisine and Subang cuisine
Master, instead of racking your brains on how to make chili, you might as well think about how to make light foods like potatoes and pumpkins delicious."
Seeing Aunt Liu glare at him angrily, he turned back angrily and rolled his eyes, and then said sincerely: "Because the seeds have just been sown here in the capital, it is impossible to grow them in a short time. Now these ready-made ingredients are available
That’s what Cangzhou brought over, and it’s extremely limited. Each chef can only choose one, but this is the same, so you can cut off a part of it and boil it to taste.”
"My young master said that boiling can bring out the original taste of food, and then you can figure out how to cook it."
Although all the chefs present were chefs older than Zhang Shou, the words relayed by Old Liu Tou still attracted a burst of approval - compared with before, many people felt that Zhang Shou was
Shou certainly lives up to his self-proclaimed reputation as a foodie.
Because boiling can really bring out the most original taste of a food!
Realizing that his suggestion was obviously accepted, Old Liu Tou smiled and said: "Of course, you can only choose one type of ingredients such as pumpkin, potatoes, peanuts, etc., but chili and ketchup do not count.
This is a condiment, so everyone will be given roughly a plate of chili oil and a plate of tomato sauce, but there is only one, so you can save a little, these are very expensive."
Aunt Liu finally saw the opportunity and quickly said: "Yes, there are very few chili peppers nowadays, so they are more expensive than those Nanyang spices. An ordinary vendor selling rice noodles with a cart by the Cangzhou Canal pier has been selling rice noodles since
After adding chili peppers, business has been several times better than before. There are even people who are addicted to spicy food and are willing to pay a lot of money for just such a small dish!"
Mother-in-law, you feel uncomfortable if you don’t cheat today, right?
Old Liu Tou was almost pissed off by Aunt Liu's talk that was even more powerful than his own today. He quickly stepped forward to pick up the person and chase him out: "Okay, okay, my wife at home is also preparing for the young master's birthday.
It’s time for you to go back to Zhang Yuan and get ready! If you don’t speak, no one will treat you as a mute, so hurry up and hurry up!”
Although Old Liu Tou quickly coaxed Aunt Liu away, the few dishes Aunt Liu had just left a deep impression on everyone - especially the dishes with rich sauces such as Kung Pao Chicken and Babao Chili Sauce.
, and even made many chefs feel that they had a good grasp of Zhang Shou's spleen and stomach.
Of course, many people think that what Old Liu Tou said is reasonable and that Zhang Shou's taste should not be followed completely - after all, this is not Zhang Shou's selection of chefs alone. There are so many judgments out there, so it can't be done.
Being too curious to please one person.
So, a large group of people thought carefully and carefully before starting to pick out the ingredients they wanted to use.
However, when Xiao Huahua and Xiao Cheng were in charge of reviewing and distributing the registration, Lao Liutou discovered that although the chefs had their own preferences for other ingredients, there was only chili... that was what everyone took.
dish!
Ketchup is not that popular!
Zhang Shou was completely unaware of the little stories that happened underneath. As the birthday boy celebrating his birthday today, although Qin Guogong Zhang Chuan and Weinan Bo Zhang Kang joked that he, Zhu Ying and Princess Yongping would sit in the chief seat together, he was never willing.
Even if he doesn't care about the taboo of men and women sitting at separate tables, he doesn't mind sharing the table with Zhu Ying. He is not familiar with Princess Yongping!
So, under his firm words, Zhu Jing called Zhu Ying over and gave her some advice, and asked her to accompany Princess Yongping who was sitting alone at a table, and finally the seats were arranged.
There is no doubt that Zhang Shoude accompanied Ge Yong, Chu Ying and Qi Jingshan, the three grandfather-level teachers, while Zhu Jing, Zhang Chuan and Zhang Kang were at the same table. Zhu Ying reluctantly accompanied Princess Yongping, the three elders and the younger four.
A monk and an old salted fish also shared a table. In such a large place, there were only four tables near the window. Several young eunuchs who followed Princess Yongping from the palace served as waiters passing the dishes. Chu
Kuan personally stood behind Princess Yongping to serve her.
In this regard, Princess Yongping felt very uncomfortable - she didn't understand that today was not the Yuehua Tower Cultural Reunion. If her father wanted to know the situation, he could just send any servant to follow her out. Why did she choose Chu Kuan as the servant?
The first person followed. However, when she saw Zhu Ying eating as if no one was around, she suddenly felt that she was too sensitive and was far inferior to the heartless Zhu Ying.
Sure enough, she stared at Zhu Ying for a while, then Zhu Ying raised her head and asked inexplicably: "What are you looking at me for? Could it be that I ate it on my face?"
I saw three distinguished nobles who had served Ruizong over there talking and laughing - although Zhang Chuan was younger and seemed to be not the same generation as Zhu Jing and Zhang Kang, he could be regarded as growing up during the reign of Emperor Ruizong - and Ge Yongsan
The man was holding Zhang Shou as if he was discussing some arithmetic problem. Princess Yongping couldn't help but snorted at Zhu Ying: "You are always the same, and you never have a sense of crisis!"
"In the past, I had my grandmother, my parents, and my eldest brother. In the future, I will have A Shou and Aunt Wu. The emperor and the queen mother will also look after me. Why should I have a sense of crisis? Your character is, to put it nicely, delicate and thoughtful.
, to put it bluntly, it’s just that I’m too free to think!”
Before Princess Yongping could get angry, Zhu Ying smiled evilly and said, "You know, you get old easily if you think too much!"
Princess Yongping was immediately ridiculed and her eyebrows stood up. At this moment, she heard a bang and turned around to look, only to see Ge Yong standing up. She thought that the old master and Zhang Shou
This closed disciple was unhappy about something and got angry and slapped the table. When he looked carefully, he saw that it was the old master who had slapped two thin booklets on the table.
"The "Audit Keys" and "Longmen Account Keys" that you want are the three of me and Old Man Chu and Old Man Qi who racked their brains to write them for you. So now, should you explain that you have nine chapters this time?
What's going on with the test questions in the second period of the class? Why is the last question so weird?"
Ge Yong didn't even notice how the people at the other two tables looked at him. At this time, he was only focused on himself being fussy.
"In the volume of analytic geometry you gave me in Cangzhou, these two old men and I almost figured out the plane rectangular coordinate system, but this time you drew a coordinate system and a function curve on that question. Then he said it was about finding the area of a specific interval. Old Man Chu and Old Man Qi have been doing this calculation for a long time. Do you expect those little guys who have not been systematically exposed to arithmetic to be able to do it?"
Zhang Shou had to stand up and push his teacher to sit down on the chair. Then he smiled apologetically at Princess Yongping and Zhu Ying who were paying attention, and then said hello to Zhu Jing and the other three apologetically. Returning to his seat, he whispered: "Teacher, don't you think it is a disgrace to discuss such academic issues at this time?"
"Anyway, the three of us had three meals with you last time, so it doesn't matter if we don't eat this time! You kid has been neglecting his duties all day long, so you want to go away today? There is no door! If you don't make it clear, you won't be able to celebrate your birthday today. !”
Seeing Ge Yong looking angry, Chu Ying and Qi Jingshan were watching the excitement. Zhang Shou knew at a glance that the teacher had probably been holding back for a long time. So he could only move the plate in front of him to the side. , then poured some tea on the corner of the table, dipped it in the tea and drew an x-axis and y-axis on the table, and drew a curve passing through the origin.
"Suppose there is a function f(x)=x^3. On the definition domain (1,6), find the area between the function image and the graph enclosed by this abscissa... I remember, I was in the entrance exam This is how the last question came about. The teacher said that it took a long time to calculate, so the exhaustive method should be used. In fact, this is the same as our usual method of solving the diameter-to-circle ratio..."
"Of course, the exhaustive method is actually very difficult for ordinary people, so I also noted it on the question. I only hope that students will come up with ideas and do not need to answer it clearly. This question is very convenient, but it is very confusing. The solution..."
Ah Liu, who was carrying a teapot and was coming upstairs, heard this series of words and immediately tiptoed directly to Zhu Ying's table. At this time, it was better for him to stay away! As expected, he saw that he was stealing Upon hearing this, Zhu Ying was rubbing her eyebrows in pain. Even Princess Yongping, who was always called a talented woman, had dull eyes.
Zhang Shou thought while talking, trying his best to explain in simple and easy-to-understand terms. After all, when he first started to contact advanced mathematics, he spent a lot of time just accepting calculus, a thing that was completely different from middle and high school mathematics... ...Well, it took about a week during the summer vacation before he completely accepted this idea. So he is by no means a genius.
"In the definition domain (1, 6), divide the curve f(x)=x^3 into n parts, and the interval between each part is △x, then draw a vertical line perpendicular to the x-axis to intersect the curve, and then divide these vertical lines By connecting the lines one by one, a series of rectangles can be obtained. When n is larger, the sum of the areas of these rectangles will tend to be closer to the shape surrounded by the curve f(x) and the x-axis in the definition domain (1, 6). area."
"And if n tends to infinity, these rectangles will approach a straight line wirelessly. So, can we understand that the sum of the areas of rectangles approaching countless straight lines is the area of this figure?"
When Zhang Shou was explaining geometry, the reason why Zhang Shou used the term rectangle instead of rectangle was because it was easy to understand. At this time, he also strived to be simple, but he gradually got sideways, starting from limits to sums, and then from limits to sums.
Summing up and talking about definite integrals... Anyway, after he finally finished explaining a "simple" idea, the faces of the three arithmetic masters in front of him turned green.
He was not surprised at all by the expressions of the three elders who were regarded as masters of arithmetic these days. He really had no choice. It would be okay to compile a rough mathematics textbook for elementary school, junior high school and high school. But to compile a textbook that systematically explained calculus, he had to first
Prove the basic theorem of calculus? To be honest, he already felt that his memory was extraordinary, but he should have fooled these three big guys into building this system with him!