"We lived together originally. When I moved here, I talked to them about it. Then Youwei said that there were a lot of empty rooms in the house, so she asked them to move here together, so that there are more people and it will be more lively."
However, when faced with Lin Bei's explanation, Mr. Wang just looked at Lin Bei with eyes that I didn't believe at all, and still had a bad smile on his face, "Brother, you can do it!"
"I'm really not!" Lin Bei said helplessly again.
"Oh, brother. Man, I understand. You don't need to explain. An explanation is a cover-up, and a cover-up is the truth. There is nothing wrong with the truth." Prince Wang said with a smile.
But then the prince looked at Shen Youwei with admiring eyes, "You are amazing! You are indeed the eldest lady of the palace. I, the king, admire your magnanimity!"
"Ahem, if you keep talking nonsense, be careful and I will drive you out with a broom!" Shen Youwei said calmly.
"I was wrong. I will never talk nonsense again." Prince Wang said with a smile.
"Young Master Wang is here too." Seeing that Young Master Wang was there, Tuan Tuan, who was originally unrestrained, was a little embarrassed. She and Lin Rou sat over, both sitting next to Lin Bei. Then Mozi and Tinker Bell also came from upstairs. Came down.
Mozi was wearing pajamas, slippers, and a cotton ball hanging from her head. She looked very cute.
Tinker Bell was also dragging his slippers, and he was holding a lunch box in his hand. He was shaking the lunch box as he walked down. Normally, it would be lunch time at this time, and everyone would get ready and wait for Li Niang to start eating.
"Hey, Prince Wang is here." Tinkerbell said in surprise as well.
"Yes." Mr. Wang also said hello to Tinkerbell. Then he said, "It seems that I came by chance. It happened to be dinner time."
"Hmm, dinner starts at about this time," Lin Bei said. "Let's go eat first, and then we'll talk after dinner."
When Lin Bei and the others ate, they were always in the kitchen. The kitchen was divided into an inside and an outside. The outside was for eating and storing, and the inner room was for cooking.
The table they eat on is usually a square table. But today, because there were three more people, Li Niang opened the top of the table and turned it around. To Lin Bei's surprise, the table actually joined together to form a single table. A big round table.
"How amazing!" Tinkerbell's eyes widened. "This table actually has such a mechanism."
"Yeah." Mozi couldn't help but nodded in surprise.
"Actually, this table can be opened again and can be assembled into a large round table for up to eighteen people." Li Niang said with a smile.
"Awesome." Tinker Bell couldn't help but say.
After Lin Bei and the others sat down, Li Niang brought out the dishes one after another. Soon, the table was full, and then Li Niang opened the covers on the plates and took out the dishes one after another. , it’s all steam coming out. The amazing fragrance spreads everywhere immediately!
"It smells so good." Tuantuan took a deep breath and couldn't help but praise.
"Yeah." Lin Rou nodded vigorously.
Li Niang's cooking skills are really amazing. In Lin Rou's opinion, the luckiest thing about moving here is that she can eat Li Niang's cooking every day! Her cooking skills are simply better than those of five stars outside. The inside of the hotel is even better!
"Let me have a taste." Enticed by the tangy aroma, the prince, who was already hungry, said hurriedly, then picked up the chopsticks and picked up a piece of elbow.
He put the bright red elbow meat into his mouth and couldn't help but give a thumbs up at the next moment, "This cooking skill is really good!" He said while eating.
"You two should try it quickly." Prince Wang said to Xiao Taozi and Xiao Lili, who were sitting on his left and right sides.
Under the urging of Mr. Wang, the two beauties also lost their restraints and hurriedly picked up the food with their chopsticks. After tasting it, they couldn't help but nod.
"This chicken is so fresh, soft, soft, tender, and tender. How did you do it?" Xiao Taozi couldn't help but exclaimed.
She can also cook. But she can't understand why this chicken can be so delicious even though it's the same chicken!
"Well, this is actually quite simple. For chicken, use local chickens within four kilograms. After slaughtering, drain out the blood, and then remove the hair with cold water to ensure the softness of the meat. Then replace it with ice water and chill it for an hour and a half, and then
Then use star anise, cinnamon, pepper, elm leaves, and jujubes. These jujubes are very particular..." When it comes to cooking, it seems to be within Li Niang's professional field.
She eloquently explained the recipe, ingredients and precautions for this dish.
"...Finally, pour the soup over it to finish. Remember that the soup should not be too hot, as it will make the meat taste stale, but it should not be too cold, either. After the dish is done, it should be left for a little longer.
A little, and it will get cold, and the texture of the chicken will become harder when it gets cold." Li Niang finished in one breath.
After she finished speaking, Lin Bei and the others on the table all looked confused. You looked at me, I looked at you, big eyes against small eyes, the more they looked, the more confused they became.
The most confused among them is Xiao Taozi who just asked this question.
This is actually quite simple?!
She still vaguely remembered it in her mind, as if Li Niang had said this at the beginning.
This is too complicated! She vaguely remembered that Li Niang said that she put a lot of auxiliary ingredients, and then poured cold water, then hot water, and so on. This has nothing to do with simplicity.
The hook!
"This... this dish will take a long time to cook, right?!" Xiao Taozi couldn't help but said. Her statement was quite reserved.
"It's not bad." Li Niang said with a smile. "Actually, the main reason is that the preparation work is a little more complicated, but it's just a little more complicated. The overall method of making this dish is actually relatively simple. If you want to learn it, it's actually very easy.
You can learn it quickly.”
"But the most important thing is the mastery and control of various heat levels. If you want to really make this dish, it would be difficult for an average chef to do it without more than five years of hard work. But you can do it at home
When making home-cooked dishes, there is no need to replicate the completeness of this dish 100%, it’s almost enough.”
"Uh..." At this moment, Xiao Taozi didn't know what to say.
"Okay, don't think about trying to steal someone else's skills. He is a super chef. He has been practicing this all his life, relying on this to make a living, and he has practiced it to the highest level. I just want you to eavesdrop on a few words.
If you can burn it, why should you be so surprised?" Mr. Wang said with a smile.