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Chapter 245 Dip?

"Haha, this kid is still as awesome as ever..."

Looking at the magical scene in the night sky, Nakiri Senzaemon burst out laughing. But seeing the tangled wrinkles on his face, you knew how complicated our Commander Totsuki's mood was.

.

"Made, brat, if I had known you were so powerful, why would I have worried about you, old man? You keep pretending..."

summer:"……"

Nakiri Senzaemon completely thought that Xia Tian had been hiding his clumsiness, but Xia Tian looked innocent and said that this time it was purely a coincidence.

Gradually, the light dissipated, and what appeared in front of Nakiri Senzaemon and the three of them was a lifelike ice dragon. The dragon's body was circling, its neck was arched high, its head was like a roar rising to the sky, and its eyes were like copper bells.

, looking particularly majestic.

When everyone saw the ice dragon, they couldn't help but let out a series of admirations. They all praised Xia Tian's exquisite knife skills, as if it was alive, even though they had never seen a real dragon.

Leonora Nakiri couldn't help but shine in her eyes, and she praised her sincerely:

"I didn't expect that a kid like you could actually have such skill. I really underestimate you..."

Xia Tian was slightly stunned, and suddenly realized that this was the first time that Leonora Nakiri praised him so directly. However, when he saw Leonora Nakiri's eyes filled with admiration and love, he seemed to understand something.

"I'll take that as a compliment."

Xia Tian said with a smile, Nakiri Senzaemon couldn't help but chuckled and said:

"Leonora likes sculptures such as ice sculptures very much. Xia Tian, ​​the appearance of your cooking this time is exactly what she likes."

"Commander, a carver like me shouldn't be considered a work of art!"

Xia Tian said with rare humility.

"No, yours is definitely an outstanding work of art among ice sculptures."

Leonora Nakiri looked straight at Xia Tian and said seriously:

"Even in Northern Europe, there aren't many works that can compare to yours."

Xia Tian raised his eyebrows and said somewhat calmly:

"But after all, I'm just a chef."

Nakiri Leonora was a little stunned for a moment, and then fell silent. She didn't know what she was thinking. Nakiri Senzaemon saw that the atmosphere was somewhat silent, so he coughed a few times and said:

"Okay, now let's start reviewing summer's dishes!"

"Of course, I can't wait for a long time!"

Dojima Gin smiled slightly, and took the lead in picking up the chopsticks and reaching towards the ice dragon's... scales. Only then did the students present realize that the scales on the dragon's body that exuded little crystal red lights were actually made of one after another.

It is composed of sashimi as thin as cicada wings, and the red lines on the sea bream add a unique sense of beauty.

"So beautiful..."

Looking at the elegant and beautiful sea bream fish that looked like a work of art, Yoshino Yuki's eyes were filled with longing.

"Well, it is indeed very beautiful. Just in terms of the appearance of the food, it is very different from Rennes' food. Although they are all the same sashimi, if diners are allowed to choose, their first choice will definitely be

Summer cuisine.”

Zenji Marui also kept nodding his head, deeply impressed by Xia Tian's beautiful cuisine.

"But for food, the most important thing is its taste. Now let's see how Xia Tian defeats the heavenly taste that Ren described!"

After Ye Shanliang finished speaking, the others nodded silently, and all looked at the judges' table, guessing what kind of cooking they would use this summer to beat Ren's heavenly and dreamlike taste.

But what everyone didn't expect was that when Dojima Gin picked up a piece of sashimi, he suddenly stopped and was unable to eat it for a long time.

When the students saw this scene, they immediately became confused and asked:

"Why don't you eat, Mr. Dojima? Is there something wrong?"

"What's wrong, Mr. Dojima?"

Leonora Nakiri also looked at Gin Dojima in confusion.

But Dojima Gin did not answer Nakiri Leonora. Instead, he looked up at Xia Tian and said:

"Xia Tian, ​​have you forgotten something?"

Xia Tian shook his head with a smile and returned:

"No, no, Mr. Dojima, I haven't forgotten anything."

When Dojima Gin heard this, he immediately frowned and said in a deep voice:

"But what about your dipping sauce? You can't even forget the most important dipping sauce when eating sashimi!"

As soon as these words came out, the whole Yue Tian started talking quietly in an instant. The students all looked at Xia Tian in surprise and whispered among themselves.

"No way, Zhonghuasheng even forgot to make the dipping sauce, so he just let the commander-in-chief and the others eat sashimi alone?"

"Yes! A Chinese student shouldn't make such a stupid mistake!"

"Then it's impossible for him to do it on purpose. It's possible that sashimi is really just sashimi..."



Faced with the various speculations from the people around them, everyone in Jixingliao also began to become anxious. Just now, everyone was attracted by the incredible scene and did not pay attention to anything else.

"Has this guy really forgotten?"

Everyone suddenly felt a sudden thought, but when they thought of Xia Tian's many unreliable actions in the past, this thought became clearer and clearer.



At the judges' table, Nakiri Senzaemon also understood. He immediately frowned and said with a serious face:

"Hey, Xia Tian, ​​are you really going to let us taste your food like this? You must know that this is Shoji, not some other place."

Although some people now advocate that the most essential taste of ingredients is the real delicacy, and that any processing of food is a blasphemy to the gift of nature, Nakiri Senzaemon and other cooks scorn this idea.

, if it is really what those people think, then what value does the food have, and what meaning do these people have to exist.

Sashimi is a well-known dish in Neon, and is even called Neon's national dish. However, few people can taste simple sashimi without any dipping sauce.

Especially on this kind of food, the two of them use the same ingredients, their knife skills are almost the same, and the kitchen utensils...well, they are almost carved from the same mold. When they tasted Ren's cuisine just now, the sashimi

Only by pairing it with the secret sauce mixed with sesame oil can you get that heavenly taste. But now Xia Tian wants to defeat Rennes with just sea bream yusheng. Is it really possible?

So Dojima Gin couldn't help but look at Xia Tian with a solemn face, and said in a deep voice:

"Xia Tian, ​​are you...serious?"

"certainly!"

Xia Tian nodded, stretched out his right hand as an invitation, and said with a smile:

“You will definitely not be disappointed!”

"alright, I got it……"

After Dojima Gin finished speaking, he put the sashimi on the chopsticks into his mouth and tasted it carefully. At this time, the smile on Xia Tian's face became more and more...


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