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Chapter 751 Fighting and hungry, you have to eat

After hearing what Wei Ke said, Fu Yang also nodded and said seriously.

"That's right. In any case, let's listen to the wishes of that mysterious acquaintance, the Ghost Emperor. Let's come back here in three years. It is estimated that by then, we should have enough power to launch a head-on challenge to the Pantheon Religion! More

Besides, we can also borrow the power of Group Zero."

Group Zero represents the will of this country!

Maintaining peace and stability is our bounden duty. It is the natural opposite of organizations like the Pantheon Religion.

Fu Yang and Wei Ke chose to change from "temporary workers" to full-time workers because of this idea...

Next, the couple chatted casually about some things and walked in the mountains.

They were not anxious at all, they just regarded it as relaxing by watching the scenery. Holding hands, they slowly walked towards the outside of the mountain forest.

This forest is part of the Pingdushan National Forest Park, but it has not been fully developed. Therefore, ordinary people cannot walk in it at all, except for some professional explorers.

But for Fu Yang and Wei Ke, it was no problem at all. It was just like taking a walk in their own small garden at home.

A few hours later.

After walking out of the forest, I discovered that I had arrived to the east of the Pingdu Mountains. It was almost twenty miles away from the Fengdu Ghost Town Scenic Area!

It can be seen that the mysterious Ghost Emperor of the Yin Division is indeed extraordinary in strength. He has unpredictable power!

Gululu, gululu.

Fu Yang's stomach suddenly made a growling sound.

This guy rubbed his belly in embarrassment: "I just had a fight with those ghost soldiers from the underworld. It took a lot of energy. If I don't want to use mana to replenish physical energy, let's go eat something delicious. Haha. And

, you have to eat when you are hungry during the fight."

Wei Ke covered his mouth and snickered, then tapped Fu Yang's head with his slender white fingers: "You foodie!"

Fu Yang grabbed her hand, brought it to his mouth and kissed her hard. Then he laughed and said, "Before entering the ghost town scenic spot just now, I don't know who strongly requested to go to the food court first and eat the Bai Zhan that I used to eat when I was a kid.

Spicy red oil chicken nuggets! Why have you wronged me now?"

Wei Kehao raised his eyebrows when he saw it!

Pretending to be angry, he said: "How courageous are you! How dare you talk back to this queen? Do you want to be domestically abused? I'm going to beat you!"

As he spoke, he raised his little fist to hit his chest...

Fu Yang quickly raised his hands and shouted surrender, while running down the mountain.

Only the sweet laughter of the couple was left, following them all the way.

There is indeed a small town at the foot of the mountain.

It is not far from Fengdu County and is considered a suburban town under its jurisdiction.

A tributary of the Yangtze River flows around here, then merges into the main trunk, and then flows along Fengdu County...

Although it is a tributary, the river surface is very wide. The water flow is abundant, and it looks like a large river.

Before you have even entered the town, you can already see small restaurants in twos and threes on both sides of the road. The random shops and signs all have handwritten menus.

"Haha! Sichuan and Chongqing cuisine is very down-to-earth. Compared with Cantonese cuisine, Huaiyang cuisine, etc., it is more popular. Therefore, many folk delicacies are found in such fly restaurants. Wei Ke, let's try our luck today and see if we can find one.

Delicious restaurant?”

Fu Yang looked at those small restaurants and said.

"Okay, you are the husband and the head of the family. I will listen to you! Anyway, I am not a living person. If the food is not clean, I will not be the one who has diarrhea."

Wei Ke smiled a little evilly at this time.

She doesn't look like a queen, but looks like a cunning little fox.

Fu Yang muttered in his heart: "Since when did you consider me the head of the family? Domestic violence happens at every turn, hum... tigress!"

But he didn't dare to say this, otherwise he would probably be chased and beaten again, and he would be furious.

The two of them chose a small restaurant at random and went in to take a look. Although the area was not large, it was simple and clean.

I called the boss and ordered four dishes from the handwritten simple menu.

It is clearly the cold Fengdu forest square bamboo shoots, green garlic sprouts twice-cooked pork, Sichuan and Chongqing camphor tea duck, and wild chicken coriander mushroom noodles.

Twice-cooked pork with green garlic sprouts is the most common meat dish in Sichuan and Chongqing!

Whether a restaurant has the skills or not can be basically judged by just looking at the twice-cooked pork.

Fu Yang explained to Wei Ke very eloquently: "This time for the pot pork, you need to first put the moderately fat and lean pork belly into the pot, cook it with green onions, ginger, and cooking wine for ten minutes to remove the fishy smell. Take it out after cooking.

, cut into crystal clear thin slices. Then smash the white part of the green garlic sprouts and cut the green leaves into small sections. Put a little oil in the pot, put the pork belly slices in, and stir-fry back and forth until the fat part becomes

It needs to be curled. Then add the chopped green garlic sprouts and stir-fry together. Finally, stir-fry the black bean paste and bean paste until fragrant. When the aroma comes out, you can take it out of the pot and put it on the plate..."

As he was talking proudly to Wei Ke, a plate of twice-cooked pork from the restaurant was already on the table.

Look at the meat on the plate. There is no piece of meat stuck together, they are all distinct.

There are fragrant green garlic sprouts next to it, as well as some green peppers, red peppers, tempeh, etc.

Just by looking at it, Fu Yang is already salivating!

Picking up a piece and putting it in his mouth, the wonderful spicy taste suddenly penetrated his entire body.

Chewing slowly, this delicious taste is simply difficult to express in words. The aroma, spicyness, beauty and freshness are all intertwined together, forming an unforgettable feeling. It is very wonderful and has endless aftertaste.

Next on the table is the special wild chicken and mushroom noodles.

Fu Yang quickly took a look and saw that the noodle soup was clear and fragrant.

The soup contained pieces of wild gallinophilia and evenly sliced ​​farm pork. The meat pieces were coated with a thin layer of sweet potato flour, and the soup turned crystal clear once it was cooked, which was very beautiful.

This guy moved his index finger and quickly picked up a piece of meat and mixed it with noodles to eat!

I just feel that when I eat it, it tastes tender, smooth and refreshing, and it feels like it melts in your mouth. So it is also called "slippery meat". It is a special cooking method in Sichuan and Chongqing.

As for the top of the noodle soup, there are also some green chopped green onions and flavor-enhancing minced ginger and garlic cloves, which must have been grown in the vegetable field next to the yard in front of the small restaurant.

"Honey, eat up quickly, or I'll eat them all. Haha..."

Fu Yang shouted with a smile and continued to devour the bowl of chicken and mushroom noodles.

He also found that the noodle soup was still a delicious soup stock made from pig bones, and the gallinopsis mushrooms were also smooth, tender, and fresh. After swallowing it in one gulp, the umami was rich, and the whole mouth was surrounded by the natural umami flavor of the mountains.

, it lasts for a long time and allows people to savor it slowly for a long time...

There was a gust of wind, and Fu Yang ate the entire bowl of noodles. He even drank not a drop of the soup.

Next to him, Wei Ke didn't seem to be much better.

If he wasn't worried about the beauty's grace, he would probably eat it faster than Fu Yang... (Third update)


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