Scene 464 I hold the trophy and say to Su Yuhang that I like you!
You can't carry the fish with you for the rest of the journey.
Li Xianghe handed two yellow fish to the restaurant owner.
No matter how reluctant you are.
She also had to accept the fact that she would have an all-yellow tuna feast for dinner.
As the stingiest captain of SKT.
Extravagance and waste are not in her style.
While the clerk was processing the fish, the two planned to go shopping at the nearby BIFF Plaza. It is the sacred place where the Busan International Film Festival is held. The urban area is not only prosperous, there are various restaurants abounding, and they can often meet on the roadside.
On-screen star.
There are many star-chasing fans.
Everybody likes to come here.
Looking forward to meeting your favorite celebrities by chance.
Because it's still afternoon.
There are scattered food stalls on the street.
Only when night falls will uncles and aunts come out pushing stall carts. Apart from snacks, the most attractive thing for young people in BIFF Plaza is the dazzling variety of drink shops.
There is instant coffee.
There are also milk teas mixed with fruits.
There are also cakes and desserts to go with it.
There are also League of Legends theme stores in Busan.
There was an orange bionic demon placed in a conspicuous place on the counter. This meant that Jiang Shanjiu was not present, otherwise she would have to argue with the store as the owner of the champion skin.
It tastes really good.
She admitted.
But don't put this disgusting color on it.
As a result, Blank no longer has the courage to look directly at his signature hero.
"Zach is obviously green, why do these pastry chefs always like to make it yellow?" Li Xianghe didn't understand.
This color is paired with sticky honey.
Look straight up.
I feel an inexplicable nausea.
"Don't it have a colorful skin?" Su Yuhang said, "It not only has this... strange orange-yellow color, but also a bright light pink color."
Disgusting is disgusting.
The yellow Zach attracted a lot of attention from passers-by.
Many tourists stopped to take photos outside the cake shop.
"I think it's purely for the sake of customer flow." Li Xianghe discovered the bright spot, "If we didn't put such a biochemical demon on display, tourists wouldn't notice this cake shop."
For this alliance theme store.
Li Xianghe only has one impression.
It's just expensive.
If something is delicious, it is delicious.
It's just that the price is a bit unacceptable.
But because it is a customized cake.
Each piece is made with the precision of the craftsmanship in mind.
That is Su Yuhang.
Be yourself instead.
I would never spend so much money to give my teammates a feast.
I can’t afford the expensive customized cake.
Milk tea is optional.
After asking Su Yuhang about his favorite taste.
Li Xianghe boldly swiped his card to purchase.
Different from the sweet milk tea in Seoul, the taste in Busan is more intense. Not only can it be mixed with fruit pieces, but there is also shrimp meat cubes on the menu that I don’t know what they taste like.
It is indeed a coastal city.
Seafood can be mixed into milk tea.
For this curious taste.
Li Xianghe really didn’t have much idea.
After declining the clerk’s offer of recommendation.
Decisively chose the regular milk tea.
"I always feel that the seafood drink Li Zaiwan likes is the same as the shrimp milk tea in this store. The name is weird and the taste is even weirder." Li Xianghe couldn't help but frown.
Although if you don’t taste it, you have no say.
But just think about this hybrid product.
I have no appetite to drink.
I don’t know why some people like it, and it has become a best-seller in milk tea shops.
"This is the same as the fruit durian. Some people like it very much, and some people simply hate it." Su Yuhang explained. "It can only be said that everyone has different preferences."
"I don't like it anyway." Li Xianghe shook his head.
When the clerk recommended some shrimp milk tea.
She really wanted to ask if there was 'yellow fish flavored milk tea'.
If there is.
She would definitely buy a few cups and bring them to Jiang Shanjiu.
Let this poor jungler never want to taste yellow fish again in his life.
Shrimp meat can be mixed into milk tea.
What other ingredients are these people afraid to put in?
I looked at the time.
The two of them walked back along the street.
Two yellowtail fish have been processed.
One is wrapped in sweet and spicy sauce and braised, and the other is used to make miso soup. There are side dishes with different flavors on the side, fish meatballs, kelp strips, and steamed oysters presented by the boss.
Fortunately, there was no yellow fish soup ramen that Li Xiangha was tired of.
Originally, she particularly liked eating the handmade noodles made by the uncle in the cafeteria. After experiencing the "yellow fish disaster" that the whole team complained about, soup ramen became a dish that she shook her head and refused.
Su Yuhang is okay.
Because some of them are not used to the special food here.
Every time I go to the canteen, I choose stone pot rice with rich dishes.
Fish nuggets appear every now and then.
Fortunately, there are vegetables and pork belly to balance it out.
Huang Taiyu has not yet left an unforgettable impression on him.
"I kind of regret asking my aunt to switch to yellow fish." Li Xianghe sighed with a wry smile. "The mackerel is pretty good. In addition to the mackerel stewed with radish at noon, there are many other ways to make it. Whether it's fried, roasted or steamed,
It’s better than eating yellow tuna.”
When the captain's aunt enthusiastically exchanged fish.
She should stand up and refuse righteously.
We can take whatever we catch, there is no need to replace it temporarily.
In this case.
There will be no familiar ingredients on the table.
"I think it's okay." Su Yuhang is not picky about food.
The store put too much sweet and spicy sauce on it, and it was all sauce when you bit into it.
You can hardly taste the original taste of fish.
"This one with sweet and spicy sauce is okay, but the most uncomfortable thing is this miso soup." Li Xianghe's face looked slightly sad. Smelling the familiar rich and delicious aroma, she remembered the fear of being dominated by the uncle in the cafeteria.
She doesn't even need to taste it.
Just smell it.
I can recall Jiang Shanjiu’s helpless gnashing of teeth.
Although she has never complained about the cafeteria.
But I feel exactly the same as Blank in my heart.
After all, it is the delicious food I brought back. No matter how tired I am, I have to eat it with tears in my eyes.
I accidentally caught sight of a dandelion with longing eyes.
With the idea of letting the little ones share the burden.
Li Xianghe took an empty paper cup.
Filled with half a cup of fish stock.
After just a few licks, Dandelion turned away with a look of disgust.
This is completely different from what it imagined.
The smell is quite fragrant, but the taste is hard to describe.
Watch the little guy's stress reaction.
Li Xianghe sighed helplessly.
Come on.
The plan to let Dandelion share the fish meat was completely ruined.
After fighting hard.
The grilled fish wrapped in sweet and spicy sauce is finished.
Most of the miso soup was left.
It's not that Li Xianghe doesn't want to drink it, it's that he really can't drink it.
Yellow tuna is delicious and delicious.
But it's too delicious and boring to the point of nausea.
Especially a tortured victim like her.
Walked out of the hotel feeling full.
Outside is a bright and gorgeous night view.
The seaport city of Busan comes alive under the bright neon lights.
The nearby BIFF Plaza is also occupied by tourists and street stalls, and the smell of various delicacies mixes in the air.
I don't know if it's just a coincidence.
Girl holding flowers in hands.
Confess your love in public under the witness of heart-shaped candles.
Tourists nearby stopped to watch.
Li Xianghe was no exception. He pulled Su Yuhang and squeezed in. As the audience imagined, the final result was that the lovers finally got married.
The two hugged each other tightly.
Watch this scene.
Li Xianghe curled his lips sourly.
Isn't it just talking about love with a bouquet of flowers?
Wait until you win the World Championship.
I held the trophy and said to Su Yuhang, "I like you"!