Lin Chou felt very interesting when he saw their expressions.
"Whatever you do in a daze, you can eat it."
Pieces of salt bricks were placed on the tray by Lin Chou and brought to the table. Judging from the twisted air around the salt bricks, this thing should have been taken directly from the oven or heated over a high fire.
Salt bricks are a great thing, even more suitable than some shale and volcanic rocks for making slate barbecue and frying meat.
The pink salt bricks with deep moiré patterns are not only beautiful, but also stronger and more durable than ordinary "slates". They are not prone to cracking due to uneven heat distribution up and down under fire. The most important thing is
It has its own seasoning, which can give food a beautiful mineral salt flavor.
Lin Chou fiddled with two pieces of pyramid-shaped flesh with clear muscle lines that even looked like some crystals.
"This is the black-grained front shoulder meat. When cutting it, I avoided almost all the sinewy parts. It should turn out pretty good."
This piece of meat looks almost free of the common fat "snowflakes". There are only one or two fat horizontal lines on each piece of meat, about a few millimeters wide.
Lin Chou cut the meat into 2.5 cm thick steaks and placed them directly on the salt plate.
"Hey~"
This is so violent, this is so charming.
The extremely fresh steaks sizzled on the salt bricks, and every muscle was twitching violently.
For example, to use a not-so-appropriate description of a certain Huang Dashan,
"They look like they're dancing."
Roupa: Are you pretty? I'm pretty. Do you hear me? You're the only one who dances. If you have the ability, come up and dance!
Master Shan sniffed,
"emmmmm..."
Why is this still boring? Has Lin started doing magic?
Damn, that's not fair...
Why was it that no matter what game I ate in the wilderness, it was like a zoo in one bite...
Seeing that everyone couldn't hold it in anymore, Lin Chou's evil taste was finally fully satisfied. The guy said with a smile,
"Are you curious?"
"Uh huh huh..."
"Want to know?"
"Uh huh huh..."
Like a chicken pecking at rice.
"Actually, I didn't really do anything."
"This black bear is a cub. It has not been mated. Even in its cub stage, it has not even had time to develop the tools for committing crimes. Just like when wild boars were raised for meat before the catastrophe, they needed to be raised when they were very young.
Once they are castrated, the fishy smell in the meat will be reduced."
Master Shan was confused,
"It's that simple?"
everyone,
"seriously?"
Lin Chou spread his hands,
"It's not like you've never seen a child weighing more than 200 kilograms. What's surprising? Moreover, this is flesh that has been drained of blood, and it's not a part like a bear's paw that is both father and mother. Isn't it busy being fucked every day?
If you bite it, you have to wipe your butt, and the sweat glands will be blocked. Of course, the smell is ridiculously strong, and it is also ridiculously troublesome to handle."
"What the hell..."
Lin Chou smiled,
“You’ll know what’s going on if you try the bear meat fried on rock bricks.”
The meat fried on rock bricks looks very tempting. It is rich and seasoned. Once you take one bite, your mouth will be filled with juicy meat.
"It smells bad, cough..."
Huang Dashan, who just expressed outrageous opinions about the hot-pot meat, suddenly felt comfortable.
"This is called game, and this is called bear meat. I'm just saying, how can a bear not be smelly or smelly?"
Of course, the black bear cub is not the big guy like the saber-toothed bear in the forest that has been growing for who knows how long. There is game, but it is definitely not the kind of animal that can be eaten one at a time.
"Well, it even tastes a bit like camel meat, but the fiber length is much different, and it doesn't feel as easy to fall apart as camel meat, but I think it just feels a bit like camel meat..."
"It's full of game flavor. It's so delicious when you chew it. The meat is so juicy after frying like this - Damn, this piece is not cooked yet. It's not good. It's too raw!"
Don't think about eating bear meat as sashimi. It's really inappropriate. One bite will go straight to heaven.
After eating the salt-roasted breast and shoulder meat, the group felt that they had regained a little bit of face - the taste of the hot-boiled meat just now was a direct result of their decades of wandering in the wilderness and eating wild game.
Rubbing on the ground!
How could something like this not be smelly at all?
"Most of the things passed down by our ancestors are very reasonable. To boil meat, use one drop of blood, two drops of fiber, three drops of impurities, three dips and three lifts in the boiling soup. It seems simple, but in fact it contains great wisdom."
"Well, I have to pour out the soup base and change it into another pot. It's foaming, otherwise the meat won't taste so fresh."
"The temperature of the water is also very important. It cannot be boiling. If the temperature is too high, the blood, blood, and impurities in the meat will be sealed inside, and the taste will not be that good."
"The boiling degree of water is one temperature level lower than that of a chrysanthemum heart. We generally call this water with shrimp eyes. It can be roughly understood that there are bubbles in the water, but they do not gather. They are as big as shrimp eyes and rise loosely from the bottom of the water.
Come up."
"And...uh...why are you all looking at me like this...as if you want to bite someone..."
Everyone: "???"
That’s not what you just said!
You also said you don’t know martial arts!!
"Didn't you do nothing?" Huang Dashan clicked his tongue, "Sure enough, there is no good cook. He has to find some tricks to hide something. Isn't that what he has been doing since ancient times..."
"Do you believe that there is no secret recipe from an old Chinese medicine doctor? If you dig out your stomach, your heart, liver, spleen, stomach, and kidneys will all be completely black, and not a single part will be white!"
"Well, I heard a story before the Great Cataclysm. It was said that there was a cook in ancient times, an imperial cook who cooked for the emperor or whatever. The same thing and the same material, as long as he made it with his hands, it would be accurate.
It tastes better than others, especially good at making soup, which is not very fresh. After that, everyone was curious. Why, you are the only one watching and staring at us? In the end, this guy is too old.
, he only revealed the secret when he was teaching his disciples. Every time he went back to his hometown in the south, he would bring a large bag of roasted earth fish and fine powder made from kelp. Didn’t the cook earlier have a towel tied around his waist?
Just wrap a little flour in it before going to work for the first time, and shake it when wiping the utensils when serving, tsk tsk~"
Everyone: Si Guoyi! Search Diskar!
Lin Chou pinched her chin,
"I'm not talking about Mr. Shan, this story seems to be the one I told you before, right?"
"Oh, then the problem is even more serious. You know it's called knowing the law and breaking the law. The crime is plus one - what the hell are you doing... Where did you get the blame... Put the blame down and talk properly... Don't do this
Damn..."
"Huang Dashan, why are you running away? Come back!"
"How refreshing, can you run away without chasing me?"
"Okay, I won't chase you... go back... wipe... wait a minute, and come down here! Come down and let's have a good chat! What do you mean by climbing a tree?"
"Haha! Do you think I'm stupid? If you can, put the pot down first!"