"Haizi, I'm here." As she spoke, Zhang Yujie ran in, followed by her brother Zhang Guozheng.
"Brother Guozheng, you are here." Sun Dahai still respected Zhang Guozheng very much.
Zhang Guozheng is a loyal, honest and loyal person. He is 4 years older than Sun Dahai and will go to junior high school in September this year. He was one of Sun Dahai's best friends in his previous life. When he was a child, he helped Sun Dahai fight with others and was shot.
.Unfortunately, after watching the movie "Shaolin Temple" in 1982, he dropped out of school and left home to go to the Shaolin Temple to learn martial arts. The Shaolin Temple was built in Shaoshi Mountain. During the special period of ten years, the Shaolin Temple was destroyed and Shaoshi Mountain was destroyed.
It looks like a barren mountain. Therefore, the movie "Shaolin Temple" could only be filmed in Qiantang after filming in Songshan Mountain. After the movie "Shaolin Temple" became popular all over the country, countless martial arts schools appeared at the foot of Shaoshi Mountain as if overnight.
, welcoming passionate young people from all over the country.
Zhang Guozheng went there relatively early and was able to endure hardships, so he got a job as a handyman in a martial arts school. From then on, he worked during the day and practiced martial arts at night, and he persisted.
A few years later, this martial arts school... was closed down and banned.
Zhang Guozheng, who returned to the capital in despair, had lost his studies and failed to practice kung fu. Zhang's father was so angry that he beat him several times. Later, it was Zhang Yujie who begged the Sun family.
Only then did Sun Dahai know that he was back. Sun Weiguo came forward, paid for Zhang Guozheng and wrote a letter of introduction to let Zhang Guozheng learn driving, and arranged for him to work as a driver in one of his subordinate construction companies. After a few years, he was transferred to the small car class for himself.
Driving. He is one of the most trusted people in the Sun family.
"Yujie wanted to come and play with you, but she was afraid that her family would not let her go, so she asked me to cover her." Zhang Guozheng explained to him the reason for his coming.
"It's okay, Brother Guozheng. I told you last time, come and play often when you have free time. My family likes you very much. Let's stay here to have dinner together at noon. I will cook the food myself."
"Okay, okay, I don't plan to leave. What's for lunch?" Zhang Yujie stretched out her little head and came over.
"I don't know yet. My cousin will come over later to deliver food. Let's see what's available and then decide what to eat." Sun Dahai pushed Zhang Yujie's little head away angrily.
"Sister Yujie, you're here." Sun Yuanyuan ran over.
"Yuanyuan, have you missed me?" Zhang Yujie took Yuanyuan's hand.
"Hello grandma!" Zhang Guozheng greeted Jiang Xiuping who came out of the house.
"Hello grandma!" Zhang Yujie also hurriedly called someone.
"You guys are here, go inside first, it's cold outside." Grandma let the children into her room, and then went to chat with Zheng Ziyun in the next room.
In the house, Zhang Yujie was braiding Sun Yuanyuan's hair, and the two of them were muttering to each other, and they didn't know what they were talking about. Cao Yue was yelling and playing military chess with Zhang Guozheng. Yes, Cao Yue heard the commotion.
The moon also joined in.
If she had known this, she should have advised her to choose a normal school or kindergarten major, and learn animal science! Sun Dahai, who was pushed aside, stayed bored. The two groups were 8 and 3 years old on one side, and 3 on the other.
28 and 12 years old. Sun Dahai looked at Zhang Yujie and Cao Yue with disdain. You two can actually have a great time with people more than half your age. Don’t you know what the generation gap is?
Fortunately, at this time, someone else came to the house.
Li Jian (eldest cousin, son of uncle Li Dalong), Li Hong (eldest cousin, daughter of uncle), Li Yue (second cousin, daughter of second uncle Li Erlong) and Li Liang (second cousin, son of second uncle)
), everyone appeared in the small courtyard together with big backpacks on their backs, and the house suddenly became busy.
Fortunately, we knew they would come in advance, and the stove in the dining room (used for heating) had been burning since breakfast. After a messy greeting, they put the baskets into the kitchen and handed them over to Chef Cao and Sun Weiguo.
, and then entered the dining hall.
"Are you four here?" Li Cuifeng asked while pouring water for them.
"Auntie, my dad was also going to come. But yesterday our team found wild boar hoof marks in a field on the mountain. Early this morning, my dad and uncle went up the mountain to catch wild boars. So, it was just us.
A few came into the city on a vegetable cart," Li Yue said. Among the children in the Li family, second cousin Li Yue is the most lively and outgoing.
"There are wild boars again this year? Wild boars have been rare these years." Li Cuifeng was a little surprised: "Xiao Jian, why didn't I ask you to go up the mountain with me? You are a strong worker."
Li Jian blushed and said nothing.
"Sister Junzi's family said that they would come to visit us during the Chinese New Year and fix their lives together." Li Hong smiled and answered for her brother: "My father drove him into the city and asked him to buy some things to prepare.
"
Li Cuifeng was stunned for a moment, then said with a smile: "Xiao Jian is going to start a family in a blink of an eye. You will be 22 this year, so you can get your certificate. How old is Junzi?"
"She is my classmate, younger than me for half a year." Li Jian's face was still red.
"Okay, after lunch, I will take you to the department store."
Two grandmothers came in with washbasins, "Come on, come on, wipe your face and wash your hands first." The Li family is Li Cuifeng's natal family. They are so close to each other that they see each other at least 10 times or 8 times a year.
, and the Sun and Cao families are extremely familiar with each other.
Chef Cao, who was in the kitchen just now, was packing his basket and came in. "Those two fish are very fresh. When did you catch them?"
Li Liang washed his hands and said, "Grandpa Cao, my dad and I fished it out yesterday afternoon. We didn't kill it and kept it in a bucket. I knocked it unconscious and brought it here this morning when I was going out."
"Okay, I'll reward you. Tell me, how do you want to eat it?"
"Stewed fish." Li Liang has been greedy for a long time.
"Boiled fish." Cao Yue never lets others down when it comes to food.
"Do both, both fish are not small. The black fish is roasted with garlic and fish head and tofu soup, and the other grass carp is boiled fish."
"Is there a black fish? How big is it?" Sun Dahai became interested.
"The black fish weighs about ten kilograms, and the grass carp weighs seven or eight kilograms."
"Great, I just learned two new dishes, and I will start practicing today." Sun Dahai thought of the two side dishes from his previous life. "Grandpa Cao, I will pack the fish with you."
"Brother, I want to see you cooking new dishes." Sun Yuanyuan is a curious baby.
"I'll help you." Zhang Yujie also wanted to cause trouble.
"There is a fire and a knife in the kitchen. It's rolling. You can't go in there until you grow up."
Sun Dahai first rejected his sister's request, and then said to Zhang Guozheng: "Brother Guozheng, if you want to have lunch on time, control your sister."
While Zhang Yujie was indignant, Sun Dahai and Chef Cao walked into the kitchen and started preparing separately.
"I want the scales of grass carp, and I'll skin the black fish." Sun Dahai said to Chef Cao who picked up the grass carp and prepared to put it away.
Sun Dahai caught the big snakehead fish, scraped the scales and removed the gills, opened the guts and cleaned the fish. He first chopped off the head and tail of the fish, and then used a knife to remove the skin bit by bit along the opening edge.
Separate from fish meat.
Soon, the fish skin was completely peeled off. Sun Dahai expressed satisfaction with his craftsmanship. He boiled a pot of water and cut the fish skin into strips about 5 cm long. When the water boiled, Sun Dahai cut the fish skin into strips.
Put it in a pot, blanch it for half a minute, then immediately drain it, rinse it with cold water, and finally drain it in a basin.
Chef Cao has already packed up the grass carp, washed the fish scales and put them in a bowl. Sun Dahai marinated the fish scales with cooking wine and salt, and then said to Chef Cao: "Grandpa Cao, I will prepare these two dishes. I will prepare them later."
You call me when you're done cooking, and I'll take care of the final touches."
Sun Dahai returned to the dining hall and was dragged to play checkers by Zhang Yujie and Sun Yuanyuan. At this time, Cao Yue was leading Zhang Guozheng and the four members of the Li family to play poker to "fight for the top".
The small courtyard was full of people and very lively.