There are many kinds of breakfast in the restaurant of the guest house. →Ba→Bashu, ↓o≥ Fried dough sticks, steamed buns, soy milk, tofu, all the common breakfast types in the north are available.
In addition, there are some varieties with local characteristics, which interests Sun Dahai very much.
Gangtou, Suheli, vegetable dumplings, egg stew, pimple soup, and the Northeastern’s favorite fried cake.
In addition, there are several stir-fried dishes such as hot and sour shredded potatoes, as well as a plate of sliced air-dried sausages on the table.
Sun Dahai saw the dried sausage and asked Xiao Chen: "Does your restaurant make this yourself?"
Xiao Chen said: "Yes, our chef made it ourselves. Although outsiders don't know, we all feel that the taste is no worse than Qiulin's."
Hu Cheng took a piece, tasted it, nodded and said, "Every year on Army Day, the General Administration of Agricultural Reclamation sends these intestines to the troops as condolences. It tastes very good."
Xiao Chen said: "Our chef also tried to make red sausage, but unfortunately it was not very successful, and later he stopped making it. If you want to try Bingcheng red sausage, I will take you to Qiulin to eat it later.
.”
She pointed to the breakfast on the table and said to everyone: "The best breakfast in our restaurant is actually the leek box. That's really unique, but it's a pity that there are no leeks this season. If you have a chance to come in summer, you must try it."
"
Everyone started to find their favorite varieties to eat. With Niu Hong around, Sun Dahai didn't have to take care of his younger brothers and sisters. He served himself a large bowl of pimple soup, and then ate a big meal with Suheli and Gangtou.
After eating, everyone stopped going upstairs and directly followed Xiao Chen and the driver Xiao Li on the Coaster.
The car drove out of the courtyard of the guest house. Xiao Chen introduced to everyone that it was just in time for the Ice City Ice and Snow Festival. This ice and snow festival officially started last year, and this year's scale is even bigger. ⊕八⊕八⊕Read⊕Read,◇
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The Ice and Snow Festival actually has two ways to play. During the day, you can watch ice sculptures and snow sculptures, and you can also play some ice and snow projects. At night, you can watch ice lanterns.
Now everyone’s destination is Stalin Park to see the large-scale ice sculpture exhibition. Then we will go to Sun Island across the Songhua River to see the snow sculptures.
Everyone had a great time all morning, but Sun Yuanyuan regretted not bringing her little skates.
Last winter, Sun Dahai learned to skate. Sun Yuanyuan and Sun Dahe had no vacation, so Sun Dahai didn't take them to play together.
There was no holiday this year, so Sun Dawei asked Wu Dawei to buy children's skating practice shoes from Europe according to the size of the second child.
However, they had just learned it a few times, and they still hadn't mastered it yet. Sun Yuanyuan clamored to bring her skates, and Sun Dahai guessed that she wanted to show off her beautiful skates, not her three-legged cat's skating skills.
At noon, everyone did not go back to the guest house for dinner, but went to Qiulin to buy kvass, big ribs and Bingcheng red sausage. Under the leadership of Xiao Chen, they came to an inconspicuous fly restaurant.
This restaurant specializes in casseroles and is a long-established restaurant. There are only a few varieties of casseroles, including five kinds of casseroles, plus rice.
White meat casserole, meatball casserole, chicken nuggets casserole, tofu casserole and assorted casserole. Counting Xiao Chen and the driver Xiao Li, there are now a total of nine people here. Sun Dahai followed his own habit and ordered all five kinds of casserole. Each casserole costs two
Serve, try them all.
There was no need for rice. Sun Dahai bought a big lobster, which weighed five kilograms. It was served with red sausage and casserole. Everyone shared the big lobster among themselves, and they didn't finish it until the end.
Daliba is a Russian-style flatbread with an acceptable taste. Kvass is a Russian-style drink made from fermented bread.
Sun Dahai had drunk it in his previous life, but he actually didn't like the taste of kvass. He always felt that it smelled like sour steamed buns. However, this was considered a well-known product in Bingcheng, so Sun Dahai bought it anyway and let everyone try it.
Sun Yuanyuan and Sun Dahe like to drink kvass, but kvass is fermented and contains low-alcohol alcohol. As the saying goes, it’s okay to take a few sips, but you can’t drink more if you want.
The small restaurant introduced by Xiao Chen was really good, and several kinds of casseroles were cooked deliciously. Sun Dahai and the other nine people ordered ten casseroles, but they couldn't get enough, so they had to order another set of five casseroles, which they divided among themselves.
And drank it.
The second child hadn't had enough fun yet and wanted to play in the afternoon. Sun Dahai and the others were too lazy to go back for a nap, so they all just squinted in the car for a while. After waking up, they went to Central Street first and lined up to buy the famous Madiel
Popsicles, and then went to play in the snow while eating popsicles.
You have to wait in long queues to buy popsicles in the winter, and the Bingcheng people are really good at it. However, Sun Dahai knew a lot of Northeastern people in his previous life, and they all like to eat popsicles in winter. I wonder if he learned it from the Bingcheng people?
It was getting late, so everyone returned home after enjoying themselves. Deputy Director Tian would come over for dinner in the evening, so everyone returned to the guest house early to take a shower and change clothes.
Nowadays, everyone is covered in water and mud from playing. It is very rude to meet guests like this.
In the evening, Deputy Director Tian hosted a banquet for Sun Dahai and his party in a small private room in the restaurant of the guest house. Also accompanying him were his secretary He Guang and the principal Tian Ying.
Tian Ying is 22 years old this year. She is not pretty, but she is energetic and is a typical northeastern girl. Her personality is the same, outgoing, curious, and carefree, which is comparable to Cao Yue.
Deputy Director Tian was very accommodating. He first explained to everyone the reason why he invited everyone to eat here. The winter in the Northeast is cold, so eating in restaurants outside is not a problem, but there are too few vegetables, and they are all vegetables stored in his own cellar.
not fresh.
The General Administration of Agricultural Reclamation is different here. They have their own special vegetable winter storage warehouse, as well as related technology and equipment, and the preservation effect is very good.
The guest house is the residence where the General Administration of Agricultural Reclamation receives superior leaders and brother units who come to visit and inspect. All good things from the company will be provided here.
Therefore, it is definitely much better to treat guests to a meal in the guest house restaurant than in a restaurant outside.
Moreover, there are many state-owned factories and mines in the Northeast, and most of the chefs with good skills are recruited and become masters specializing in stir-fry. Over time, everyone is used to treating guests to dinner in the workplace canteen, and they will compete with each other to see whose chef's skills are better.
Tian Bureau is really not exaggerating. The chef in the guest house restaurant is really good at cooking. This table of Northeastern dishes is very authentic. No wonder Tian Bureau invites everyone to dinner here.
Stewed salmon, braised roe deer, pork ribs with beans, pot-wrapped pork, pork slices, chicken stewed with mushrooms, braised eggplant, and cabbage-wrapped pork are all the most famous Northeastern dishes.
The main course turned out to be red braised bear paws, which shocked Sun Dahai when it was served.
However, he found that everyone from the farm bureau to the waiters turned a blind eye to this, acting like they were used to it, so Sun Dahai followed the local customs.
This bear's paw is not small, and paired with old hen, ham, pork belly, scallops and fish paste, this dish alone can make everyone here half full.
Sun Dahai and the others didn't drink, so Tian Bureau and the others didn't have to accompany them. They all drank soda together. Sun Dahai chatted with Tian Ying from time to time to try to figure out her situation.
Since no one drank, the meal went very quickly. After an hour, everyone finished the sumptuous dinner. 11
