Xia Xiaoyu took a casual glance and knew how good the service in this restaurant was.
For example, some more troublesome seafood.
Like hairy crabs or something.
There is no need for customers to peel it themselves.
Instead, the waiter will use eight pieces of crab to help the customer open the shell and remove the meat.
Apart from eating it yourself, there is basically no need for guests to do anything.
Because of Xia Xiaoyu's gold card, the service staff did not dare to neglect him.
Several waiters took turns to serve him.
Just about to order.
Suddenly, Jin Chengfeng walked in with a man.
The two of them stood at the door, and Jin Chengfeng muttered to him for a long time.
This man looked like he was in his forties.
Strong build, medium height.
My eyes are not big and I like to squint when looking at people.
As soon as Jin Chengfeng finished speaking, the two of them walked directly to Xia Xiaoyu's table.
Looking at Xia Xiaoyu, the man asked with a smile:
"Hello, sir. I am the owner of our store, Qiu Tianchi..."
With that said, the man stretched out his hand towards Xia Xiaoyu.
Looking at Qiu Tianchi's age, Xia Xiaoyu guessed that he should be Qiu Yuchen's uncle.
Xia Xiaoyu also stood up and shook hands with Qiu Tianchi.
Looking at Xia Xiaoyu, Qiu Tianchi smiled and asked:
"Sir, I would like to ask you, where did this gold card in your hand come from?"
Although Qiu Tianchi was polite, Xia Xiaoyu could still hear the doubt in his tone.
Xia Xiaoyu replied directly:
"This card is a coincidence. That day at Ganlan Xiaozhu in Jiangcheng, I was lucky enough to guess the riddle presented by Miss Qiu Yuchen. Miss Qiu gave me this gold card..."
"Oh? Yuchen gave it to me?"
Qiu Tianchi asked further.
"The Qiu Family Gold Card was designed by my father himself, and a total of eighteen pure gold gold cards were created. Currently, a total of twelve cards have been issued. They were all issued by my father himself. I still don't know when Yuchen will
Are you eligible to be issued a gold card..."
Qiu Tianchi's tone became increasingly cold.
At the end, it was almost in a questioning tone.
Xia Xiaoyu couldn't help but frowned. He asked:
"What Mr. Qiu means is that my gold card is fake?"
Qiu Tianchi smiled slightly and said slowly:
"Whether it's true or not, we'll know after Yuchen tells me. But right now, you can't eat here!"
As soon as Qiu Tianchi finished speaking, the surrounding guests all looked here.
After all, this kind of thing has never happened in such a high-end occasion.
"Then what if I pay for it myself and don't need a gold card?"
Xia Xiaoyu asked.
Qiu Tianchi immediately shook his head and said lightly:
"No! Because you didn't wear formal clothes and changed the rules of our restaurant!"
Xia Xiaoyu understood that this Qiu Tianchi was deliberately trying to embarrass himself.
But there was one thing he didn't quite understand.
Xia Xiaoyu had already mentioned Qiu Yuchen, but Qiu Tianchi did not give Qiu Yuchen any face.
As soon as Qiu Tianchi finished speaking, Jin Chengfeng, whose face was as swollen as a pig's head next to him, immediately said:
"I've already told you, you are not worthy of dining here at all! Look at our guests, they are all elites from all walks of life in the provincial capital. What qualifications do you, a gangster from Jiangcheng, have to sit here? Get out of here.
Go back to Jiangcheng and eat your rotten fish and shrimps..."
With Qiu Tianchi by his side, Jin Chengfeng is very confident.
He started to show his teeth again.
Instead of stopping Jin Chengfeng, Qiu Tianchi sneered at Xia Xiaoyu and said:
"I'm sorry, please go out..."
Qiu Tianchi finished speaking.
The guests around him also started talking about it.
Some people say that Xia Xiaoyu's gold card may have been stolen.
Some people also said that Xia Xiaoyu looked like a liar.
Anyway, no one has anything good to say.
Xia Xiaoyu was not anxious or annoyed, and said with a smile:
"Mr. Qiu, I originally wanted to come over and see what's so special about the seafood restaurant known as the number one in the provincial capital. But now it seems like it's nothing more than that!"
Xia Xiaoyu looked at the customers around him again and said:
"I would also like to advise everyone that the seafood you eat may not be the real thing. Be careful of being taken for granted and you will spend unjust money!"
As soon as he finished speaking, Xia Xiaoyu was ready to leave.
Qiu Tianchi immediately frowned and said in a deep voice:
"Wait a minute! Please tell me clearly. Why do you say that the seafood we have here is not real?"
Xia Xiaoyu turned to look at Qiu Tianchi and said with a half-smile:
"Mr. Qiu, are you sure you want me to say it? If I say it and cause dissatisfaction among customers, you can't blame me..."
"Go ahead! But let me tell you, if you say anything to spread rumors, I will never let you go!"
As soon as Qiu Tianchi finished speaking, he saw two bodyguards not far away and immediately straightened up.
Staring at Xia Xiaoyu with eager eyes.
Xia Xiaoyu knew that the two bodyguards had guns at their waists.
It seems that Qiu Tianchi is also a ruthless character.
But Xia Xiaoyu still dismissed it and walked slowly to a customer's table.
Pointing to a long plate of strange-shaped seafood that looked like dog paws, he asked Qiu Tianchi:
"Mr. Qiu, what is the name of the seafood in your store?"
Qiu Tianchi didn't know what Xia Xiaoyu meant.
But he still replied:
"This is a Spanish gooseneck barnacle! Any questions?"
Xia Xiaoyu snorted coldly, picked up the chopsticks, and picked one up from the plate.
He raised it in the air and said directly:
"Gooseneck barnacle, one of the most expensive seafood in the world. The price per kilogram is close to gold. It is known as the 'golden seafood'. But because of its shape, it looks like a weird hand. Some people also call it
For ‘Seafood from Hell’…”
Before Xia Xiaoyu could finish speaking, Qiu Tianchi interrupted him impatiently and said:
"I'm not asking you to introduce seafood! Just tell me what's wrong with our plate of gooseneck vines!"
Xia Xiaoyu said coldly:
"Of course there is a problem! What is marked on your menu is Spanish gooseneck barnacles. But what you use is dog claw snails from the islands near Lianjiang County, Fujian! Of course, you can also call it bergamot snails!"
As soon as Xia Xiaoyu finished speaking, all the customers who ordered this kind of seafood couldn't help but look down.
But these people can't see any difference at all.
Qiu Tianchi was even more stunned, and he immediately said angrily:
"Evidence, evidence? If you can't produce evidence, I will turn you into a dog's paw today!"
Xia Xiaoyu sneered again. He said slowly:
"Ordinarily, Spanish gooseneck barnacles and dog claw snails are different names for the same kind of shellfish. However, due to environmental reasons, the Spanish gooseneck barnacles have white flesh with a yellowish texture and a more elastic texture. And the Fujian gooseneck barnacles have a more elastic texture.
The dog's claw snail has white flesh and a sweet and tender texture. Although I haven't eaten it, I can tell the difference just by looking at its flesh color!"
As soon as Xia Xiaoyu finished speaking, these customers immediately picked up a piece and inspected it one after another (To be continued)