Chapter 217 The style of our restaurant is changeable!
Moyu Internet Cafe Mingyun Villa Store.
On the way here, Pei Qian took a look at the shops that he had seen before that were being renovated, including Internet cafes, coffee shops, bars, chess and card rooms, etc.
The locations of these shops are quite particular. For example, there is an Internet cafe located at the entrance to the East Campus of Jiaotong University.
Compared to Moyu Internet Cafe, which takes more than 20 minutes to walk to, this new Internet cafe opened at the school gate is closer and naturally more popular among students.
Not only that, Pei Qian took a look at the decoration and layout inside and found that this Internet cafe was obviously imitating Moyu Internet Cafe.
Computers, keyboards, mice, tables and chairs, etc. all look new. The Internet cafe also has a bar selling coffee and various drinks.
It's just that the layout here is not as rich as Moyu Internet Cafe, it seems more compact, the number of computers is much more, and the computer configuration should be worse.
The computers in Moyu Internet Cafe are all installed by Zhang Yuan. They can run almost all 3A masterpieces currently on the market with full special effects. The configuration is very high.
But strictly speaking, this configuration is actually a bit wasteful.
The computers in this new Internet cafe are relatively cheap, with configurations that can run mainstream games smoothly, but the actual price is about half cheaper than the computers in Moyu Internet cafes. The same goes for the various peripherals. They look shiny, but in fact
There is a lot of difference in price.
But compared to other Internet cafes, this configuration and environment are already very good.
Several people who looked like students were handing out flyers at the intersection near the Internet cafe.
With this Internet cafe blocking traffic, I am afraid that many people who originally wanted to go online in a fishing Internet cafe will change their minds.
After all, many people do not have such high requirements for computers and environments, and do not want to walk such a long distance.
The situation is similar in chess and card rooms, bars, and cafes.
Although there are not many people, the location is better than that of Moyu Internet Cafe, and it can divert many customers of Moyu Internet Cafe.
Pei Qian was very happy.
Yes, although I don’t know who is helping, I remember you and will definitely thank you in person in the future!
Judging from the current situation, since there is little traffic in this area, these shops still may not be able to make money, but some lose more and some lose less.
Internet cafes may be the most profitable, and chess and card rooms are about the same. As for bars and cafes... I'm afraid the situation is not so optimistic.
Opening these shops to help Mr. Pei lose money is really a good person!
Speaking of this, Pei Qian thought of Mr. Li who had helped a lot at the Moyu Internet Cafe flagship store.
Could it be him?
There was such a big misunderstanding last time, but Mr. Li didn't hold a grudge? Instead, he never left her?
Pei Qian suddenly felt warm in his heart. Look, I, Mr. Pei, don't have only old enemies!
Qiao Laoshi and Ruan Guangjian are all Mr. Pei’s old enemies, but this Mr. Li is completely different. He is simply Mr. Pei’s true love!
Pei Qian considered doing a little investigation and testing. If it is true that Mr. Li does good deeds without leaving his name, then he must find an opportunity to thank him properly!
After walking around, Pei Qian, Zhang Yuan, Assistant Xin and Lin Canrong came to Mingyun Villa to take a look at the situation of the villa.
Lin Canrong was the former chef and store manager. During this period, he had been in charge of fish delivery and had not made any achievements. He had been steadily losing money.
It was because of this advantage that Pei Qian decided to promote him to the manager of the new restaurant.
Prior to this, Lin Canrong had already made some preparations in accordance with President Pei's early requirements.
All the original tables, chairs and furniture in the villa have been taken away by the property management, and now the whole villa looks very empty.
The last time he came here, Pei Qian had already gone through it once, and he was almost confident.
He only needs to provide a relatively vague guidance on how to arrange the table and what kind of tableware to choose. These things must be left to professionals.
The living room has a ceiling height of more than 7 meters, runs through two floors, and is very spacious, so it looks quite grand.
Pei Qian took Ma Yang and Zhang Yuan and started from the living room.
"Build a counter here, a special wine cabinet, and prepare all kinds of expensive drinks. Put the highest-end tables and chairs in the hall, and they must be far enough apart. There should be about seven or eight tables.
Four people per table is enough, no more."
"For the garden outside, you can purchase some tables, chairs and parasols. When the weather is suitable, you can eat outside and enjoy the scenery."
"As for style, prepare five styles, simple style, Chinese style, Japanese style, European style, and natural style, each with different decorations, tablecloths, lights and tableware."
"The style of the decoration is based on the dishes ordered by the customer, especially the private room with the best view, which has large floor-to-ceiling windows. Tables and chairs of various styles must be prepared, decorated and carefully arranged."
"The lighting and decoration should not only match the food, but also be as warm as possible. This restaurant is mainly a place for our employees to gather together, so we don't need to make it so public."
"Most of our dishes need to be booked in advance. For example, if you order Western food, then change the decoration and layout of the entire room to European style in advance. If you order Japanese food, then change it to Japanese style."
"The dishes here are divided into two types. One is ordinary dishes, which are always prepared and are eaten in employee meals; the other is high-end ingredients, such as puffer fish Shiraz, Tahitian vanilla, bluefin tuna, and Parma ham.
…Contact the channels in advance. Customers need to make an appointment in advance and pay a deposit before they can come and taste it.”
Pei Qian took Lin Canrong with him and talked about everything he saw.
In short, two goals.
First, it mainly focuses on serving its own employees. It should be as comfortable and high-end as possible. Pei Qian does not intend to have too many people in the villa. It is enough to accommodate seventy or eighty people.
The hall can seat about twenty people, and each of the several private rooms can seat six or seven people. If the weather is suitable, a few more tables can be set up on the balcony or in the garden.
Pei Qian doesn't plan to bring all the more than 200 employees here in the future, and he can't bring them over, so he can only have dinner in batches.
Seventy or eighty key people were brought to have a meal, and then the heads of each department took their respective employees to have a meal.
Anyway, eating is mainly about spending money. It doesn’t make any difference whether you eat together or separately.
Second, spend as much money as possible.
Prepare different tables, chairs, tableware, lighting, and decorations for various styles. You can spend a lot more money and significantly increase labor costs. At the same time, it is well-founded and the system cannot find faults.
After all, this is to provide customers with a better dining experience, although the cost of this improvement is a bit high and the price/performance ratio is a bit low.
And Pei Qian has no intention of caring about what other customers think. From the very beginning, this restaurant has been a group dinner for its employees to help Mr. Pei burn money. The lower profile the better.
It would be best if no one else knew about this place and it would continue to suffer losses silently. That is what Mr. Pei wants.
After giving all the instructions, Pei Qian looked at Lin Canrong: "This is the general arrangement. Do you have any questions?"
Lin Canrong showed hesitation: "Mr. Pei, everything else is fine. But preparing so many styles...is it really necessary?"