Pei Qian was also in the office, watching the work reports of various departments and paying attention to the street food competition through live broadcast.
The first group is the pancake group. The progress of each stall owner is different. Some have just turned it over neatly, and some have begun to sprinkle bits of chopped green onion on top. Although everyone is very skilled in their techniques, there will be some mistakes.
High and low.
"I was actually watching a live broadcast of pancake making, and I always felt that this scene was a bit ridiculous."
Pei Qian couldn't help but complain.
Looking at the situation in the live broadcast room, the number of viewers is slowly increasing, and the barrage has become denser.
"What the hell! A group of people dressed so formally and ended up spreading pancakes?"
“There are actually judges when making pancakes? It’s so magical!”
"The world is so big, it's full of surprises! It's actually a street food competition? Will there be spicy hotpot, hand cakes and fried chicken tenders soon?"
"The organizer is the cold noodle girl? Is this a hype? Hey, wait, isn't the cold noodle girl already cold?"
"Rumors say that Tengda seems to have taken over? I don't know if it's true or not."
There are more and more people in the live broadcast room.
Although the live broadcast room of Street Stall Food Contest does not have a particularly good recommendation position, it will have a lot of natural traffic after being hung in the living area. Whether it is the title of Street Stall Food Competition or the content of the live broadcast room, it has greatly inspired water fans.
Their interest makes them unable to get out after they come in.
It’s so interesting, I’ve never seen it before!
Someone discovered that the account of this live broadcast room is "Cold Noodle Girl". This is the account that Meng Chang specially registered in order to promote the cold noodle girl.
Many people did not continue to pay attention to the follow-up of the cold noodle girl, and Pei Qian did not go out of his way to publicize this matter, so most people did not know that the cold noodle girl had been taken over by Tengda, and they were still wondering: Isn’t it about cold noodles?
Is the girl already broke? How can she still have money to hold such a competition?
However, most of the audience did not worry too much about this, because their attention was quickly attracted by the delicious pancakes.
The cameramen this time were also specially hired. There were several camera positions that switched back and forth. Some were responsible for filming the expressions of the judges, some were responsible for filming the actions of the stall owners from a slightly farther distance, and some were responsible for photographing the appearance of the pancakes at close range.
The golden pancakes were quickly spread out one by one, some were wrapped in fried dough sticks, and some were wrapped in thin crisps. There was a burnt brown crispy skin on the golden skin, black sesame seeds and light green shredded green onions, which looked very tempting.
A row of staff came to the pancake stall holding a tray. This tray was specially made with many small grids on it, and each small grid corresponded to the number of a stall owner.
The stall owner cuts the pancake into many small pieces, puts a piece on each worker's tray, and places it on the small grid corresponding to his or her number.
After the staff walked around, the trays were filled with pancakes from all the stall owners, and were brought directly to the judges and audience for them to taste.
Of course, because there were a lot of spectators at the scene, the stall owners had to continue spreading the pancakes to ensure that everyone in the audience could taste them.
The first ones to taste it were, of course, the judges specially invited for the show.
The judges had chopsticks and other tableware at hand. They picked up a piece of pancake and put it into their mouths, tasted and chewed it carefully, recorded the taste of the corresponding numbered pancake in the small book next to it, took a sip of mineral water to remove the taste in their mouths, and then
Continue to taste the next one.
After all the judges have tasted it, the host hands over the microphone and lets each judge express his or her opinion.
At this time, the audience was still tasting pancakes.
The judges evaluate and the audience tastes, which can play an explaining role to a certain extent.
Of course, if the audience feels that what the judges said is wrong, they can stick to their own point of view.
Whether it is the judges or the audience, they can have strong subjectivity when tasting. They can only comment on the pancakes they think are delicious and not comment on other pancakes. They can even decide which pancakes to eat based on their appearance.
Which one should not be eaten?
Because the evaluation of food is inherently a relatively subjective matter, and food also pays attention to the appearance, flavor, and flavor. If it does not look good, there is a high probability that it will not be liked.
There's no way around it, after all, this is a world that values appearance.
In short, the rules are fair, and who can break out of the encirclement depends entirely on their ability.
After tasting it, the judges had a good idea and began to speak one by one.
"I think the No. 3 pancake is very good. The dough is crispy and the flavor lingers on your lips and teeth when you bite it. The cooking method is closer to the traditional method, but there are some personal micro-innovations in it."
“I think No. 7 is good. The main reason is that the sauces and various side dishes are very particular. They are not excessive, so one bite will not be full of sauce flavor. It can maximize the texture of the multigrain dough, giving people a more delicious taste.
It has a refreshing feeling and is also in line with modern people’s low-calorie eating habits..."
The judges began to express their opinions and commented on these pancakes from different perspectives.
If a certain stall owner's pancakes are well received by the judges, the host will also interview the stall owner and ask him to briefly introduce his unique pancake techniques and secrets, which can further attract votes for himself.
Finally, the judges and the audience will press the voting machine to vote for their favorite pancakes. After summarizing the scores in the background, the results will be automatically generated according to the weighting rules, and the best pancakes will be selected from high to low according to the scores.
…
Pei Qian looked at the scene in the live broadcast room and swallowed subconsciously.
Don’t tell me, it looks really tempting!
The photographer took a close-up shot of the pancakes, coupled with the sound of the pancakes sizzling, which whets your appetite.
The number of viewers in the live broadcast room is also increasing.
"I'll go, it looks delicious! Is it my imagination?"
"It's quite formal, with luxurious hotels, uniform chef costumes, judges' comments... these should all create some psychological implications."
"The psychological suggestion is definitely only one aspect, but the craftsmanship of these stall owners is definitely good! Although you can't eat it, but look at their technique of making pancakes, as well as the color and texture of the pancakes, they are definitely not bad!"
"Of course, this food competition selects the best stall owners from all over the country. They are all well-known in the local area. There may also be Internet celebrity snacks that you have to wait in a long queue to eat. Can their craftsmanship be bad?"
“I’m so envious, I really want to eat it!”
Most of the viewers in the live broadcast room first entered just because they were curious: they were all selling street food such as pancakes, and they also asked the judges to make selections?
But now, many viewers have regarded it as a serious food column and are even eager to try it, wanting to order a pancake now.
Of course, it’s useless to think about it. After all, the pancakes that most people can order are definitely far different in taste from the pancakes on TV.
The number of people in the live broadcast room began to grow rapidly, and the barrages became denser!
The living area has always been a popular area on the live broadcast platform, and food is also an eternal topic of people's attention.
The street stall food competition is novel, down-to-earth, and professional. It is also a food column in the living area, so it quickly attracted a large number of viewers!
Although it is Monday afternoon, the entire website is relatively deserted, but this also means that there are not many big anchors on the air, and there is not much high-quality content.
The officials soon noticed this. Seeing that the Street Stall Food Competition was so effective, they immediately mobilized a lot of resources and pushed it directly to the homepage!
"...I didn't notice for a while, why the heat is so high!"
Pei Qian was watching in confusion. He had just gone through the work reports of various departments. When he came back, he saw that the number of people in the live broadcast room had more than doubled!
The popularity has increased tremendously, and it is obvious that the live broadcast platform officials are promoting resources.
Pei Qian couldn't help being a little shocked: "There are so many people watching on Monday afternoon? Don't you all have to go to work?"
"Or are you just watching secretly while you're at work?"
"It's a job to fish, these are all talents! It's a pity that we can't contact these people and recruit them to Tengda."
Pei Qian instinctively panicked. Anyway, no matter what happens, as long as it is related to the heat, it will usually be bad.
But Pei Qian then thought again, it would be best if the food competition was not popular, but even if it was popular, it would not have any impact on him, right?
Pei Qian has already said hello. When the time comes, the judges will not criticize the cold noodle girl, nor will they cause consumers to go to the cold noodle girl.
Even if there is heat, it will all dissipate by the time the game is over, so what is there to worry about?
After thinking about it, Pei Qian felt that there was nothing to worry about, so he continued to read down.
…
After the pancake group competition ended, the group competitions of hand pancakes, sizzling squid, grilled gluten, etc. started.
The selection process is completely the same. No one knows the final selection result. It all depends on the taste of the judges and the audience.
However, although they are all very simple and common roadside stall snacks, they can still make a difference.
After all, there is a saying that says don’t use your hobbies to challenge other people’s careers.
There are so many small vendors across the country, and they all work from dawn to dusk to sell snacks to make money. They make hundreds or even thousands of snacks every day, and those that are not delicious have been eliminated.
The participants this time are all well-known stall owners from all over the country, and they are all selected from a hundred, each with their own unique skills.
In other words, "nothing else but familiarity with your hands".
This competition lasted a long time, because it was divided into many groups, and all the audience had to eat. In addition, there were judges’ comments and stall owners’ self-reports, so the time passed quickly.
From 2 o'clock in the afternoon until 6 o'clock in the afternoon.
As meal time approaches, many people have gone off work, and the popularity of the live broadcast of the Street Stall Food Competition has reached a peak!
The dense barrage has almost covered the screen.
Next is the selection of the grilled cold noodle group, then the selection of the unpopular snack group, and finally the overall evaluation.
The general evaluation stage is to compare the scores of different categories of snacks, find the top scores of snacks in different categories, and provide trophies and bonuses for these stall owners.
The viewers who are still in the live broadcast room are basically waiting for the general evaluation session to see which stall owner can have the last laugh.