"Are there a lot of fish in the upper reaches? So many have been caught." Li Xiuxing looked at the bucket full of fish in Li Gu's hand in surprise. He saw the three of them working so hard that the clothes in his three pockets were all covered in mud and mud.
The four fish caught in the water really made me doubt my life.
"There are a lot of fish in this river. It's just that the water was mixed up by you and the fish were scared away. If you want to eat, you can continue to catch some next time." Li Gu was also grateful for the pancakes and beef. He didn't eat anything.
It’s okay if you can barely force yourself to eat it. Can you improve the taste when fresh ingredients appear?
Li Xiuxing silently glanced at Fang Weicong, who was still playing wildly and spraying water everywhere, but turned his head and continued to walk toward the river.
After standing by the river and washing the mud off his legs, Li Xiuxing came out of the river. He took out a set of clothes from the space ring and wrapped them around him. He used his spiritual power to dry his wet hair before going to the river.
Next to it they dug out a small pit for the fish.
Taking the wooden bucket, he first scooped half a bucket of water from the river, then put a few fish in with his hands, and washed his hands in the river water. Li Xiuxing happened to see his red palms and said, "Mist grass
, is this really corrosive?
However, it didn't hurt after just soaking in water, but it was a bit numb and I couldn't exert much strength.
Next to him, Li Gu, who was directing Wang Hu and Fang Wei to go ashore and put on clothes, stood leisurely with a bucket of fish. He happened to see Li Xiuxing's movements, twitched the corner of his mouth, and said somewhat speechlessly: "I have something here.
Medicine, be careful not to touch the injured area, wipe it when you go back, Li Xiuxing quickly put on his shoes, we will have to walk through a jungle later, there are many rocks and dead branches, no matter how hard the feet are, they can't bear it
.”
Li Xiuxing: "..."
He just wanted to catch the fish into the barrel. Why did he come here wearing shoes when it was so wet?
However, knowing that Li Gu's suggestion was for his own benefit, he did not refute it. He only said a feeble "hmm" and walked to a dry place with the bucket. He took the clothes that were wet in the water and wiped his feet.
After getting muddy, I put on clean shoes.
The way back was much simpler and faster. Even with Fang Weicong's oil bottle, it only took a quarter of an hour.
The house that Cheng Muyan asked people to build was not in the cave, but on a flat land outside the cave. It was about a cup of tea's walk away from the cave, but if you stood on tiptoe and looked around, you could still see the house on the other side of the cave.
of several mountains.
It is a standard large yard with three entrances and three exits. There is also a few acres of open space in the backyard. Half of it is used to grow edible vegetables, and the other half is planted with several different types of fruit trees. Basically, people come in every once in a while to collect vegetables and weed.
of.
Cheng Muyan also brought a lot of flowers and plants in the front yard. When Li Gu opened the door and walked in, a fragrant and fragrant fragrance of flowers hit his nostrils, which stung Li Gu and made him sneeze several times before he stopped.
After wiping his face, Li Gu turned sideways and looked at the three people behind him, "What are you doing standing there in a daze? Come in quickly!"
Mr. Cheng lived in the best courtyard. Li Gu didn't dare to disturb him. He only opened a small courtyard near the vegetable patch in the backyard. Even the small courtyard was well-equipped with a total of seven houses.
, a living room, a kitchen, and one is a clean room, and the remaining four are guest rooms. One of them is particularly complete with quilts and pillows on the bed, and there are many short clothes in the wardrobe. Take a look.
I knew that the people who came in to pick vegetables and weed were sleeping in this room.
However, the other three rooms are also very clean. Warm and soft quilts are placed in the closet. All you have to do is take them out and spread them on the bed.
The kitchen clean room is also very clean and relatively modern. After Li Gu explained it, both Li Xiuxing and Wang Hu were confused about these things and didn't know how to use them. However, after hearing
After Li Gu's words, their eyes lit up and their thoughts suddenly became brighter. They couldn't believe that Wucao actually had such a convenient thing?
The kitchen is still a brick stove that burns firewood and coal, but it is different after installing white ceramic tiles. It looks very clean and tidy, and it is very easy to take care of. Even Li Xiuxing and Wang Hu don't like to cook.
They all crowded around Li Gu in the kitchen to watch the fun.
Fool Fang saw several companions crowded in the kitchen and he also squeezed in together. Fortunately, the kitchen was relatively large, unlike the kitchens used in the northern and southern continents, otherwise he would probably not be able to turn around.
The vegetables, rice and noodles in the kitchen were all sealed with formations. They were still fresh when Li Gu came in. He washed the rice and cooked it. He picked out two pieces of tofu and a lotus flower and handed them to Li Xiuxing and Wang.
Hu went to fiddle with it, and picked out a piece of ginger and some garlic from the big basket at the bottom for Fang Wei to take to Li Xiuxing and the others. Then he took out a few red slender spicy strips from the vegetable basket above.
I picked a relatively large piece of pork belly with moderate fat, dug out half a bowl of flour from the flour bag, and took out a few round eggs. I saw that I was running out of ingredients before walking to the chopping board again.
Although Wang Hu and Li Xiuxing don't like cooking very much, they have grown up and have survived alone in the wild. They have entered Yuxian Pavilion many times, so they still know how to handle ingredients.
Wash the tofu and cut it into moderately thick tofu pieces and pile them on the plate. Wash the lotus flowers and tear them into small pieces by hand and put them in the basket. Ginger, garlic, pepper, etc. are also processed and placed in a bowl to wait for Li Gu.
Use later.
Li Gu also prepared the flour slurry, beat in the eggs and stirred evenly, and added appropriate water to the sweet potato flour and set it aside to dry.
This time I will make fried fish cubes, lotus root sliced pork, fried tofu with minced meat, fish with pickled cabbage and tofu, and finally grilled fish!
So delicious!
Li Gu watched Li Xiuxing and Wang Hu processing the pork belly and watched idly. He directly asked the two of them to set up a fire outside to grill fish, fry fish and fried tofu. He could do it alone!
Fang Weicong, this silly boy, smelled the aroma of the egg-flour-wrapped fish pieces that was turning yellow in the oil pan, and stayed there. Li Xiuxing and Wang Hu shouted twice without even responding, their eyes rolled.
I just stared at the fish pieces in the half-pot, as if to see why Li Gu didn’t give me a piece of fish? It’s already cooked!
Li Gu looked at the big man who had covered half of the light, took a plate, picked out a few fried ones and put them aside, shouting: "Go over there, eat them when they are cold, and take them out, be careful to burn them."
mouth."
Seeing Fang Weicong's silly look, Li Gumu couldn't bear to look away and stopped looking at him, focusing only on harvesting the cooked food in the pot.