With such a good situation now, naturally they will not let go of these good things hiding under the water. Guoguo and Bai Zelin directly fished out the rare aquatic products and stunned them, carrying the big ones and sorting them into categories.
Put it into the box, Cheng Muyan directly sealed it and put it away. It doesn’t matter if it is kept alive like this. Anyway, it looks the same when you put it in, and it looks the same when you take it out. It’s not big.
Obstructive.
And this place is relatively close to the last spiritual energy gathering place, and it is also quite close to the seaside. The three spiritual energy gathering places stand on three sides, but a big river passes through the center of two of the spiritual energy gathering places, and then flows from the center of the three spiritual energy gathering places.
It passes through the river, and finally flows straight through one of the places where spiritual energy gathers and flows into the river and sea.
To put it bluntly, the location of this last spiritual energy gathering place is close to the seaside. This last spiritual energy gathering place is surrounded by mountain forests on one side, and the vast sea on the other side. This pattern has to be said to be wonderful.
Because of this pattern, both the aquatic products in the freshwater rivers and the creatures in the rivers and seas have accumulated and multiplied in extremely large numbers. For example, this morning when Guoguo and the others had not caught the fish in the water, their posture was...
They were like ants gathering in the river, so dense that it would make ordinary people's scalp numb just by looking at them.
Fortunately, Guoguo and the others are used to this kind of situation, and they handle it quite well.
I have caught all kinds of shrimps, clams, crabs, and turtles...and so on, and have accumulated several boxes. It can be seen that the closer to the gathering place of spiritual energy, the more good things there are.
Cheng Muyan collected them without mercy, but after collecting the good things here, he had to go back to slaughtering the prey.
There was still less than half of the prey piled on the river bank, but Cheng Muyan couldn't handle it all by himself for a while. Guoguo and Bai Zelin felt relieved and rushed out to hunt again.
However, this time Guoguo and Bai Zelin took a fancy to the hunting ground on the other side of the river. Bai Zelin directly divided two vines to take root on the other side, and then divided two more vines to surround his and Guoguo's waists respectively.
Without any effort, I reached the other side of the river in a few breaths, which was extremely convenient.
Cheng Muyan didn't care what method they used to hunt on the other side, he only focused on the work at hand, processing each prey cleanly, and then stored the ones that should be stored, and cut open the legs and heads and put them in another place.
While waiting for the marinated pieces of meat, put them aside and arrange them clearly.
Guoguo and Bai Zelin went out and brought back five or six prey before they covered the area on the river bank again. As always, there were mostly cattle-like and pig-like prey, piled one after another like a hill at the bottom, and then on top.
Everywhere is filled with chicken-like, rabbit-like, etc. prey that are smaller in physique than pig-like and cow-like.
Cheng Muyan and the others also started to clean up the prey one "hill" after another from top to bottom. When there were four or five "hills" of prey left, Guoguo, Bai Zelin and the others set out to hunt again.
Come back hoho.
On the third time Guoguo and the others went out, Qing Huan and the others also had their lunch ready. This time, they didn’t make any hot pot, but made spicy meatball soup with ingredients. There were many other vegetables in it.
It also tastes extremely delicious.
After several people ate a big pot, they got back to the work of making meatballs.
They spent half the morning hunting prey on this side of the river bank, and half the afternoon hunting prey on the other side of the river bank. They worked until sunset and the moon was already halfway up. Only then did Cheng Muyan and the others' work finally come to an end.
But at this time, Qing Huan and Cheng Mo Dao still had a lot of work left.
Guoguo and Bai Zelin took over Qing Huan's work automatically, leaving him free to make hot pot base and prepare for dinner.
Guoguo and Bai Zelin filled the empty large wooden basin with marinated meat slices. They wrapped the meat with spiritual energy and shook it violently several times before breaking it into pieces. Then they brought it to Cheng Mo Dao and waited for him to cut the meat.
Use a spoon to assemble the dough and place it in the pot until it is solid. Of course, if Cheng Mo Dao sees that Cheng Mo Dao is too busy, he will send someone over to help.
Cheng Muyan went directly to select the vegetables and hot pot meat that she would eat tonight, put them on a plate and set them aside to wait for them to be cooked and eaten.
Whether it's hot pot, barbecue, or skewers, Cheng Muyan and the others are already familiar with it countless times, so they will choose some time to arrange these dishes when they are not busy on weekdays, and then
Stored in the space ring.
Whenever you want to eat, you can just take it out and put it on a plate. It is convenient and fast. You can eat as much as you want without having to waste time to prepare it.
The food they now store is so rich, diverse and in such huge quantities that others may not even dare to think about it.
Cheng Muyan and the others have stored several warehouses worth of wine, water, and beverages of various types.
Of course, this warehouse is not an ordinary warehouse, but a warehouse in Cheng Muyan's space that is only used to hold boxes. Each warehouse is packed into categories, which shows how many good things they have stored.
Cheng Muyan picked up a lot of their favorite dishes and placed them neatly on the shelf next to the dining table.
This shelf is also specially used by them to store ingredients used in hot pot, barbecue, etc. The shelf is more than twice as long as the table. The upper, middle and lower wooden shelves can be used to place ingredients. This shelf is very suitable.
Cheng Muyan and the others liked it.
Cheng Muyan's side was almost done, and Qing Huan's side was also done. A strong and fragrant smell filled the room, and everyone almost stretched their necks to smell it. The overbearing aroma of chicken and the thick smell of mushrooms were lingering.
whet one's appetite.
After staying in the project for a long time, they basically know that this chicken is the chicken in the project as soon as they smell it. It runs all over the mountains and fields and eats well. The aroma is overbearing and the meat is delicious. No one dislikes it.
Qing Huan directly used the pheasant chicken from this project to make the soup base, but the hot pot pot was not big or small, and it could not even hold half of the cooked chicken, and most of it was boiled in a large clay pot, ready for
You can have another pot of spicy chicken.
Of course, rabbit meat is also very delicious, so they basically change it.
Cheng Mo Dao, Guo Guo and Bai Zelin were not in the mood to guard the pot of meatballs when they smelled the fragrant smell. They sniffed reservedly, but their eyes stared at Qing Huan as he was carrying it to the pot stand.
The hot pot looks so hot that my mouth is almost watering.