Then... Then Cheng Muyan found a shady place and moved a small bench to sit and enjoy the coolness. Guoguo pressed her face with the hand that had just taken the ice drink, and then stared at her eyes as big as copper bells with a wary and careful look on her face.
He walked towards the green field.
Cheng Muyan stretched her neck and watched what was going on on Guoguo's side. She put the empty cup of iced drinks into the space and held her breath, trying not to affect Guoguo's operations.
Although she was so far away that no one could hear whether she was breathing or not, even if she was a human being, she still had to do this well.
If the three people from the other team came to take a look now, they might think that Cheng Muyan was even more nervous than Guo Guo, the person involved.
When it's time to make a fist, the two little hands are clenched tightly. When it's time to be nervous, the little white jade face is even tighter than Guo Guo's, the brows are frowned tightly, and the red little mouth is pursed.
It became...a more rosy color.
When Guoguo had already caught a green ya and gathered the green ya seeds, she didn't relax. When she walked back as lightly as cotton, Cheng Muyan finally breathed a sigh of relief when she was so close to him.
He took out a long, long breath, and his little face turned red from the breath.
Guoguo placed the box on the table set up by Cheng Muyan. After thinking about it, she touched her own space to receive the ring: "The box of Qingya seeds at noon today has not been classified yet."
As he said that, he placed the box of Qingya seeds that they had looked at and touched again and again on the table at noon, and then turned around and went back to the Qingya field to continue collecting Qingya seeds.
Cheng Muyan classified the Qingya seeds separately, and also selected more than half of the Qingya seeds that were milky white and placed them separately. This was also done with the naked eye for preliminary screening.
After all, the closer to the 100,000-year-old Qingya seeds are, the closer they are to transparency. After the preliminary screening this time, it will be much less laborious to use instruments for secondary screening.
However, every time Guoguo brings back the Qingya seeds, the number of Qingya seeds is the smallest in 100,000 years. Basically, there are never more than five. So now even if the top ones have six boxes, the difference between gold and silver halo is
After collecting two boxes, within 100,000 years, only one-fifth of the box was collected.
And this number has to be screened for the first time, so it is even less. It is just a thin layer, which makes people feel shabby.
It's within a million years... I just picked out two boxes of Qingya seeds and went in, and one box was already full.
Cheng Muyan and Guoguo slept for half the afternoon, and with Bai Zelin's silent slap in the face, they worked very hard, but it was a pity that they didn't find this Qingya land in the morning before they could work.
It took a long time, and the sky in the forest was getting dark quickly. Seeing that half of the Qingya field had not yet been collected, the two of them could only leave in a depressed mood.
When they returned, Cheng Mo Dao was already finishing his work. Smelling the fragrance coming from the spaceship, Cheng Muyan and Guo Guo also knew that it was time to start dinner!
So, the two of them followed Cheng Mo Dao back for dinner very happily and happily. They were no longer depressed at all, and left without any resentment.
Touching the back of his head, Cheng Modao, who was walking behind, was very surprised by the state of these people today. It always felt weird.
"Hey, I'm so tired today. I want to eat more." Guoguo sighed and took a chopstick to steam the fish.
Because Qing Huan saw that they liked this dish quite a bit at noon today, so each of them steamed a fish in the evening, which was enough to eat.
Therefore, in the evening, everyone had a round belly after eating. Cheng Mo Dao and his group still had half a mountain of prey that they hadn’t dealt with yet and didn’t want to go down to clean it up. They all lay comfortably in the old man’s chair with their stomachs in their hands.
Everyone seemed to have collapsed into a salted fish.
"Let's go, you can come back for supper after you go down to take care of things." Qing Huan took the lead and led a group of people to fly under the spaceship.
Cheng Muyan and Guo Guo slumped on their chairs and looked at each other. They each touched their noses guiltily and stood up to help.
They were lazy in the afternoon. What could have been done in one afternoon, they can still be lazy for one day tomorrow, ah, bah, they can continue to work for another day tomorrow.
So...they have a bad conscience!
When they went down to work, Cheng Mo Dao and the others didn't say anything. They just moved two positions so that they could help with some of the burden. They didn't care how many prey they could handle. The other three big men were busy trading.
It only took half an hour to finish the pile of prey.
At this time, more than half an hour had passed, and Cheng Modao was still silently reminiscing about the steamed fresh fish. It tasted so good, and eating a whole fish was so satisfying! It was so delicious!
No wonder so many people like to eat roasted whole lamb. The watermelon has to be eaten half-way with a spoon. Isn’t that not very pleasant?
Cheng Mo Dao thought about it and remembered the "Beggar's Chicken" a few days ago. The taste was also delicious.
Damn, he has fallen since he came to the North and South Continent. Oh no, he must have fallen since he knew the fireworks of this world. Like before, what kind of single and rough life did he, Yue Chenxi, Yue Fuyi and the others live?
If the little girl hadn't been born and Yuechenxi had invited a cook back, how would they have known what firewood, rice, oil, and salt taste like, and how would they have known the charm of this delicious food!
Moreover, Cheng Modao discovered that before he followed the little girl to eat, he didn't think the food was beautiful. It was delicious, but... it didn't have that much charm, nor that much temptation. Since he followed the little girl,
, this food is getting better and better every day.
Is it possible...
Cheng Mo Dao glanced at Qing Huan, then turned his head back, and continued to look at the moonlight with a solemn face and meditate. It must be because of labor that he realized the charm of delicious food. The prey he hunted by himself was the most delicious, so he picked it by himself.
The fruits and vegetables that come back are the most delicious.
Well! That’s absolutely the case, that’s right!
Cheng Modao felt that he had found the answer, then he stood up and went to the kitchen to get a glass of iced drink. He inserted a straw into it and slowly savored this "self-sufficiency" and the alluring taste after labor.
Qing Huan was mentally alert and naturally knew that Cheng Mo Dao was sizing him up just now, but he was not interested in Cheng Mo Dao's sizing. Instead, he was concentrating on peeling salt water chestnuts for the little girl to eat.
These chestnuts were found by Cheng Muyan and Guoguo in the morning before they found the Qingya field. There were several chestnut trees in total, none of them were very tall, but they had many branches and the trees were very strong. More importantly, the trees were
The chestnut balls on the plate are also large and numerous. The peeled chestnuts are crispy and sweet when eaten raw, and pink and fragrant when cooked.
Just like the salt water chestnut in front of you, it was Qing Huan who created it.