The crayfish from Lingpingan are still being cooked.
He likes to cook it longer, not only to kill as many parasites as possible in the crayfish, but also to make the shrimp meat firmer and softer.
But he did not sit idle, but began to prepare the ingredients for the saliva shrimp.
Chili pepper, ginger slices, perilla, pepper, grass fruit...
Of course, there is also the most indispensable pork belly with saliva shrimp!
The carefully selected pork belly is chopped into thin pieces under the kitchen knife.
After the pork belly was chopped and the rice was cooked, he removed the pressure cooker from the stove and put another pot on it.
Grease the pan with a little lard, then put in the chopped pork belly and start to stir-fry until the pork belly is golden brown, then add all the other ingredients. Finally, pour the remaining crayfish into the pot and stir-fry over high heat until the flavors are infused.
Finally, add a bottle of beer.
At this time, he looked at the garlic shrimp next to him and saw that it was already collecting juice.
He tasted it with chopsticks.
"Great!" Lingpingan praised, turned off the gas stove, and poured all the cooked crayfish into a large basin that had been prepared long ago.
The shrimp meat is wrapped in garlic and rolled on the plate. The thick juice hangs on the shrimp shell, making people salivate.
He carried the plate of crayfish and walked to the living room.
As soon as he entered the door, he heard his aunt's colleague lying on the counter, chewing a piece of beef and holding a wine glass in his hand.
She seemed a little tipsy.
"Captain..." the little girl said with a flushed face: "This beef is so delicious!"
"That's not true!" My aunt looked a little drunk and burped: "Weiwei, try the crayfish later, that's the most delicious!"
"This beef! It's just an appetizer!"
On the other hand, the old gentleman seemed to have a good drinking capacity.
Moreover, his manners are also perfect.
While sipping the wine, he half-closed his eyes and seemed to be enjoying himself.
The most incompetent one, without a doubt, is Kitty Best.
This guy was lying on the desk, holding a piece of beef in his two little paws, and next to him was a cup with a large glass of wine.
This guy was eating beef and drinking wine, making his head and paws dirty with meat juice and wine.
Lingpingan shook his head and ignored it. He put the cooked crayfish on the table and said, "Here comes the garlic shrimp!"
Then, the old man's eyes opened.
A happy look flashed in my aunt's eyes.
The little girl next to her stared intently at the crayfish in front of her.
Even the kitten, which was immersed in eating beef and drinking wine, emerged from the case a few times.
Meow!
It looked pitifully at the plates on the counter, obviously looking forward to the crayfish.
"It smells so good!" Chu Weiwei looked at the large plate of crayfish placed in front of him, and his foodie instinct could no longer be suppressed.
Because it smells so good!
More than just the smell of crayfish!
The scent of spices!
more importantly……
She smelled a rich and magical aroma of wine.
This wine smells...
Chu Weiwei swore that she had never smelled such a fragrance.
It's a bit like a spirit that has been aged for many years, with an intoxicating aroma.
It's a bit like the scent of incense that I occasionally smelled when I was a kid on Qingcheng Mountain. It's fragrant and long-lasting, with a long aftertaste. It's more like the fragrance of flowers in a spring garden, or even...
There is a little fragrance of a beautiful woman, the fragrance of orchid and cinnamon, which lightly enters the heart.
…………………………………………
Li Shouyi smelled the aroma emanating from the crayfish plate placed in front of him.
The rich fragrance hits your nostrils.
He was sure that it was not the aroma of wine.
But I don’t know what the specific fragrance is.
This fragrance was something he had never smelled before.
Captain Li An'an was also surprised: "Xiao Ping'an, it's okay! Your cooking skills have improved again!"
The other party smiled honestly and politely.
Li An'an impatiently picked up one with chopsticks. The red lobster was wrapped in fine minced garlic and tightly adhered to the shrimp meat by the juice.
She took a big bite and broke the shrimp shell.
The whole person immediately sat down comfortably.
"It's delicious...it's so delicious..." The lack of vocabulary forced her to repeat the mechanical words.
Li Shouyi looked at it, stretched out his chopsticks, picked up one, and put it on the plate in front of him.
The shrimp meat is tightly wrapped in garlic, and just looking at it will make you appetite.
With the rich fragrance, Li Shouyi couldn't help but put it in his mouth.
The shrimp shells are so crisp that they break open with just one bite.
A rich aroma like aged wine instantly exploded in the taste buds.
If the beef before was like a Kun Opera of taste, it would be hummed and eloquently told.
Well, this crayfish is a taste rock.
The aroma of the wine is the cry of the singer, the rich juice is the beating of the instrument, and the firm shrimp meat is the cry of the audience.
With one shrimp in his belly, even Li Shouyi felt that his body was starting to get hot.
This is the spiritual energy contained in the shrimp meat and soup, which is transforming his body.
Different from the simple output of beef, these shrimp meat actually made Li Shouyi feel that his bone marrow and meridians were boiling.
It is as if these bone marrow and meridians, which have long been solidified, are regaining their youth!
However, there are simply too many of these spiritual powers.
Li Shouyi was a little hard to grasp.
The two little girls opposite him only ate one, and their foreheads were sweating and their hair was wet.
"So..." Li Shouyi thought: "How should he defuse this lobster?"
For the beef previously, He used wine.
The current shrimp meat should also have corresponding solutions and preparations.
"Xiao Ping'an, hurry up and serve me some rice!" Li Shouyi didn't wait long before he heard Li An'an's urging voice: "I want three bowls!"
As she spoke, she said to Chu Weiwei beside her: "Weiwei, let me tell you, this crayfish must be eaten with rice!"
"One bite of rice and one bite of crayfish is simply the ultimate enjoyment in the world!"
“Real food that cannot be described in words!”
"So..." Li Shouyi put down his chopsticks: "It's rice?!"
He was looking forward to it.
What kind of rice can have such miraculous effects?
And he didn't wait long. The owner of the bookstore had already walked in carrying a pressure cooker. He placed the pressure cooker in a corner of the room and opened the vent valve.
Rolling water vapor spurted out, lingering around the owner of the bookstore.
As Li Shouyi watched, he couldn't help but grab the edge of the sofa with his hands.
because……
He could feel that at the moment when the steam spurted out, the figure of the bookstore owner was in a trance.
At this moment, Li Shouyi noticed a terrifying aura that made his soul tremble.
"Sure enough..." he thought: "Zhang Hui and Situ He's descriptions are correct!"
"He is a master who has awakened in the human world..."
"The leader of a certain divine system..."
But he didn't have time to think too much, because a bowl of steaming rice had been delivered to him by the bookstore owner: "Old sir..." He said: "You can eat more of my rice, it doesn't matter...
"
“It will not affect or burden your gastrointestinal tract!”
"Yes!" Li An'an also said: "The rice cooked by my little Ping'an is also super delicious, and the more you eat, the better it tastes!"
She wouldn't tell others that every year she looked forward to returning to Jiangcheng City.
Just to eat the fragrant rice, taste the delicious lobster and juicy beef!
pity……
Li Anan knew that his nephew was born lazy!
He is willing to spend a few days every year to cook a few delicious meals for her, which is a sign of his conscience.
Can't ask for more.
Thinking of this, Li Anan sighed.
This is why she actively urges marriage.
Continuing the family lineage is secondary, having more opportunities to eat and drink is the main purpose!
…………………………………………
Li Shouyi looked at the bowl of rice in front of him.
It looks like just ordinary rice, but the rice grains are a little more crystal clear, the grains are a little fuller, and the rice aroma is a little richer.
but……
He gently stirred the rice, and the grains of rice separated automatically.
Opposite him, two little girls were already holding rice and devouring it without any grace.
Especially Li Anan, she was holding a crayfish in her left hand, chopsticks in her right hand, a mouthful of rice and a mouthful of crayfish, and she was eating very happily.
His little face became redder and redder as he ate.
Chu Weiwei is a bit more ladylike, but not ladylike at all.
She was holding the rice bowl and grabbing the lobster, not caring about the manners of aristocratic families or the lady's requests, her mouth was squeaking, and the hair on her forehead was getting wet one by one, and she didn't care at all.
"It's delicious!" Chu Weiwei praised: "Captain, it's so delicious!"
“I’ve never had such delicious rice!”
"marvelous!"
"Woooooooo..."
After a few moments in the case, the cat goddess raised her head with an arrogant look on her face, as if to say: "You have never seen the world, a country bumpkin!"
But when the bookstore owner put a few crayfish on a plate, scooped out a spoonful of rice, and put it in front of Him.
The ancient Egyptian cat goddess instantly transformed into a greedy little cat.
He was holding a crayfish with rice all over its head. He bit the shrimp shell gently and ate it in mouthfuls, not even letting go of the shell.
Watching all this, Li Shouyi finally started to pick up his chopsticks and taste the rice in front of him.
Gently pick up a mouthful of rice and put it in your mouth.
When you put the rice in your mouth, you will immediately feel a sweet warmth in your mouth.
Chew gently, and the rice grains will be bitten into pieces, and streams of sweet sweet water will overflow your lips and teeth, and then be absorbed immediately.
These sweet springs turned into streams of cool spiritual energy, soothing the restless bone marrow and meridians in the limbs and bones.
It also neutralizes the rage and restlessness of crayfish.
and……
Li Shouyi felt that the spiritual energy released in the rice was not just a neutralizing agent.
It is also an antidote.
Everything is poisonous!
If ordinary people eat whole grains, they will inevitably become contaminated, causing damage and burden to cells and the body.
Extraordinary people are always affected by spiritual energy.
Naturally, one is not immune to the poison of psychic energy.
Therefore, deformations of extraordinary people often occur.
However, this rice has the magical effect of removing and neutralizing all psychic poisons.
After just one bite, Li Shouyi felt that his body was lighter.
"This is truly an extraordinary feast..." He looked at the seemingly ordinary food in front of him, and then at the two girls who knew nothing about it and just wolfed down their food.
He couldn't help but sigh in his heart: "I never thought that one day I, Li Shouyi, would have to rely on connections and go through the back door!"
He knew very well that without Captain Li, he would never have had the opportunity to sit here and taste the food of the gods that was impossible to eat in the outside world...
No……
I'm afraid ordinary gods and gods are not qualified to serve on the table.
It is very likely that in the long past, countless time ago, there were existences that were qualified to taste these things. Each of them was a supreme existence that could determine the birth and death of a world and influence the rise and fall of a universe.
With these things in his mind, Li Shouyi moved his hands without any pause.
He knew very well that this opportunity was probably unique.
He also understood that if he wanted to sit here next time, I'm afraid it wouldn't be that simple!
It was his good fortune and blessing that the owner of the bookstore was willing to give him a chance.
Therefore, we must cherish every bite of food now.
So, the commander-in-chief of the black-clothed guard, the Minister of Guan Ming of the Federal Empire, slowly ate one bite after another, savoring every bite of food carefully.
At this time, the sound of gas in the kitchen went out.
The bookstore owner walked in with a plate of new food, a Hunan specialty called saliva shrimp.
He put the plate of food on the counter, then served himself a bowl of rice, and then sat next to Li Shouyi.
He smiled and asked: "Old sir, does the food still taste good?"
………………………………
Leek's shoulder is a little sore today, so I'm going to take a break and try again tomorrow!
