But Fu Yuan and his wife were very happy when they walked into the store, and anyone could see the joy in their eyes.
When they just went upstairs, Fu Yuan's wife muttered: "The store is on the second floor..."
But when she went to the second floor and saw the antique decoration and the large space in the store, she never said anything dissatisfied.
In comparison, Fu Yuan is much more knowledgeable than her.
When she just went upstairs, when she muttered those words, Comrade Xu heard Fu Yuan whisper: "The hot pot restaurant is large, so it is more suitable to open it on the second floor. Moreover, this is Datong Food Street, and the business on the second floor can also be done."
Made.”
When they saw the large glass wall between the hall and the kitchen, Fu Yuan and his wife were surprised.
Fu Yuan's wife: "Why...why is this kitchen wall made of glass? This...when guests eat outside, can't they see into the kitchen? Isn't that bad?"
Fu Yuan also looked at Xu Tongdao in confusion, "Mr. Xu, this glass wall...is this done on purpose?"
Comrade Xu agreed.
Fu Yuan frowned, "This...Mr. Xu, with this transparent glass wall, I'm afraid I'll have to put a lot of effort into cleaning the kitchen every day! This wall is transparent. As long as the kitchen is a little unclean, you can't eat outside."
All the guests can see it clearly."
His wife echoed: "Yes! There is a lot of oil smoke in the kitchen, and hygiene is difficult. The glass wall is transparent. If the hygiene inside is not clean, the guests outside may not be able to eat...
"
It was Tongdao Xu's personal decision to make the wall adjacent to the kitchen and hall a glass wall.
Don't say Fu Yuan and his wife can't understand.
Even Nie Long and Tang Qing were confused.
At this time, they also quietly paid attention to Xu Tongdao's expression, and seemed to want to hear Xu Tongdao's explanation.
Xu Tongdao's explanation is very simple.
"Everything has pros and cons. I have learned that at present, none of the kitchens in our city seem to have such open glass walls.
Yes! This kind of glass wall will make it more difficult to clean the kitchen, and the daily hygiene requirements for the kitchen will be much higher. However, as long as we can do a good job in kitchen hygiene and satisfy the guests, then this kind of
The open kitchen can become a major selling point of our Ximen Yipin! It should attract many diners who have higher requirements for hygiene, Mr. Fu, what do you think?"
Fu Yuan was stunned.
His wife, Nie Long and Tang Qing were also in a daze.
Fu Yuan was the first to react. His eyes lit up, and the way he looked at Comrade Xu was slightly different from before, with a sense of admiration.
"Wonderful!"
Fu Yuan admired and said to others: "Mr. Xu's idea is great! Really! Although doing this will cost a lot more time and energy in cleaning and maintaining hygiene in the kitchen every day, but as long as the hygiene is done
Well, it will become a clean kitchen that every guest can rest assured. Compared with the time and energy we spend on hygiene, I think it will be worth it if this effect is achieved!"
His wife's mouth was slightly open, unable to find a point to refute.
Nie Long smiled and echoed: "Mr. Xu's vision... is really amazing. This alone makes me half more confident in the prospects of our Ximen Yipin!"
Tang Qing may still be young, so she was a little embarrassed to say flattery. She opened her mouth slightly, probably wanting to flatter him, but she didn't say the words that came to her lips.
After that, signing Fu Yuan was a matter of course.
The two parties briefly discussed benefits, benefits and other issues, and then agreed to formally sign the contract tomorrow.
It can be seen that Fu Yuan is looking forward to working at Ximen Yipin.
Because the store is large enough and high-grade, and because Xu Tongdao said to him on the spot: "Mr. Fu, you will be responsible for managing this store, including waiters, cashiers, chefs, etc."
Recruitment and management are all your job, I only look at performance! To put it simply, I want to implement the store manager responsibility system. If there are any problems in this store, I will not look for others, I will only hold you accountable. Is that okay?
"
At that time, Fu Yuan's expression was a bit complicated.
There seems to be surprise, contemplation and excitement.
Comrade Xu gave him great rights and great responsibilities.
When leaving the decoration site, Comrade Xu suddenly remembered something and told Fu Yuan, the head chef, that he had already found a chef named Li Xiaoshan and would introduce them to him in a few days.
…
After finalizing the manager of the hot pot restaurant, Xu Tongdao felt much relieved.
His own time and energy are limited, and he is self-aware of his own abilities.
If he just opened a single hot pot restaurant, he thought he might be able to take care of it, but if he wanted to open a hot pot restaurant chain and make it bigger and stronger, he didn't have much confidence.
There is no way, before he was reborn, after all, he was just a small person at the bottom of society.
Ability is limited.
After his rebirth, he did not continue studying after graduating from junior high school. Although he had privately read a few high school textbooks in the past two or three years, he knew that it was not enough.
Therefore, he decided to leave professional matters to professionals.
Remove yourself from specific work, and the time you free up can be used in other work and study.
The next day, there were no surprises when signing the contract with Fu Yuan.
Salary... is also based on basic salary + dividends.
Xu Tongdao likes this kind of salary model that can motivate employees to work.
As time passed, it came to the second official food tasting time agreed between him and Li Xiaoshan.
This time, when he went to Shazhou County, he not only brought Ge Lianghua and Tang Qing, but also Fu Yuan.
The food tasting process went smoothly. The hot pot made by Li Xiaoshan this time tasted no worse than the last time. Comrade Xu was very satisfied.
Fu Yuan, who tasted Li Xiaoshan's craftsmanship for the first time, was full of praise for Li Xiaoshan's craftsmanship.
He said on the spot: "Chef Li, tell me what's on my mind! I heard Mr. Xu say a few days ago that the candidate for the head chef has been decided, and I was really worried, really! I won't hide this from you. I was
I'm really worried that the chef's skills are unreliable.
However, after eating the hot pot you made today, a big stone that had been hanging in my heart for several days finally fell. Such a taste..."
Speaking of this, Fu Yuan showed a big smile and said to Li Xiaoshan: "Chef Li, I dare to say it in front of Mr. Xu now, as long as the taste of your hot pot in the future can maintain the same level as today, then our Ximen Yipin Hot Pot
If our business fails, it will be all my responsibility, Fu Yuan! It has absolutely nothing to do with you, Chef Li."
This is quite crazy to say.
At that time, everyone at the table looked at Fu Yuan sideways.
Most people at work can pass the responsibility on to their colleagues as long as they can. How many people dare to take the responsibility on themselves in advance like this?
Is this guy so drunk? He just drank more than one bottle of beer and is he already drunk?