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Chapter 999

"No rush, let's do it when you have time."

After a pause, he asked again: "Are you interested in the weapons we have here? Why don't I take you to visit our military museum one day?"

I thought I would show him some old-fashioned local weapons, and maybe get some inspiration for improvement from his disdain.

"Yeah!"

In terms of psychological warfare, the second son of Xingyu is still at the pediatric level. He is extremely curious about everything about Nominal Star. It would be better if someone is willing to play with him.

"Not recently, the typhoon is coming soon." Lu Chixiao thought for a moment and said, "After the typhoon passes, I want to go to the sea first. I have tentatively decided to go to Nanyang. It's not fishing, but exploring sunken ships. If you want to go, you can go with me.

"

"It's the kind of shabby and useless boat you and Sister found underwater during a certain live broadcast?" Qi Hui said with an undisguised look of disgust, "What's so fun about that place?"

"How could it be useless?" Lu Chixiao smiled, "It is used by archaeologists for research. Hundreds of thousands of years old antiques are of great research value. Maybe we can also find treasures from hundreds of thousands of years ago."

Upon hearing that there was a treasure, Qi Hui's eyes suddenly lit up: "Really? That's great, I'll go with you! By the way, the sea here is very different from that of Planet Aquamarine, and the sea creatures are also very different...

By the way, when you are on the boat, do you eat whatever you catch? Grill it and eat it directly? Ah, I like to grill it and sprinkle it with the secret seasoning ground by my eldest sister. It tastes great!"

As he said this, he wiped the corners of his mouth and felt like tears were about to flow down.

Lu Chixiao rubbed his chin, wondering if he should hire a cook from the Northwest. Maybe nothing else, as long as he was good at barbecue?

The next second, I heard Qi Hui continue: "The garlic flavor is also good. Steam oysters and scallops with this, and then have a glass of the clear and clean sweet wine you drank at noon... Wow! It's better than flying around in a mecha.

The starry sky is still comfortable.”

"..."

Is there any such metaphor?

Having said that, there are quite a lot of requirements for this guy! Then you should find a cook who knows a little bit about everything. If one is not enough, hire two.

Mr. Lu rubbed his chin and thought like this. Hang him up with something to eat and see if he still has time to abduct the mother and return to the central star of the Laoshizi federal galaxy!

Just like that, Mr. Xingyu, who had everything written on his face, was abducted by Mr. Lu and boarded the "thief ship" without even realizing it...

At this time, Xu Suizhu called to urge them to start dinner.

"Everyone is here, it's just up to you. Are you done talking?"

"Okay, come over here."

Seeing Mr. Lu's gentle tone when he answered the phone, Qi Hui couldn't help but shiver and rubbed his arm twice.

"As a young man, you think he's disgusting, right?" The old man caught a glimpse of this scene and couldn't help laughing, "It's okay, you'll get used to it after you do it more often."

"..."

Lu Chixiao put away his cell phone and said helplessly to the old man: "Let's go! Dinner is ready! Here is your favorite roasted sea urchin."

Qi Hui, who ate sea urchin for the first time in his life, immediately forgot that he and the old man were making fun of Mr. Lu just a moment ago, and asked with a salivating look on his face: "Does the sea urchin taste good? It's delicious. I'll go fishing for it tomorrow. There are a lot of them on the bottom of the sea. But they're ugly.

A little bit, a little too many thorns, almost hurt me..."

Lu Chixiao clicked his tongue. I really don't know what to say about him. Can fools be lucky?

You know, the waters around Fuju Island, including Deep Bay, are the least favored.

First, the shallow sea area is very narrow, and the reef beach leads directly to the sea, so there is no excessive beach;

Second, there are many tourists who come to Deep Bay to fish, and they often throw fishing bait here. Over time, it is common for fish to gather here habitually.

Sea urchins rarely appear in places where there are many schools of fish, because sea urchins like environments with a lot of algae, and fish schools cannot find enough food and will also feed on seaweed. These two types of marine species are in the food chain.

In fact, they are competitors.

So when the location for sea urchin fishing was initially selected, the skilled workers at the fishery excluded the back bay without even thinking about it.

I didn't expect that the place that was first excluded would actually be home to so many purple sea urchins. Not only were they numerous, but they were also big, and they were of the imperial level.

Therefore, in order to thank and reward Qi Hui, a great hero, Xu Suizhu made a special call to the Western chef at the dock library and learned several new dishes using sea urchin as the main ingredient -

The other dish is the perilla and sea urchin tempura made in the typhoon shelter.

Perilla is the best partner for sashimi seafood, which removes the fishy smell and enhances the freshness. The sea urchin is wrapped in fresh and baked seaweed, which is very crispy even if it is not fried. The sea urchin is wrapped and fried to lock in the freshness of the sea urchin.

, and adds the fragrance of tempura, which is more satisfying than eating sea urchin sashimi alone.

There is also a sea urchin pudding that is suitable for children.

Perhaps the sea urchins are kept fresh when they are caught, so they taste particularly fresh and sweet. When made into pudding, not only children will like it, but adults will also love it.

Mrs. Liang was not very fond of sea urchins before, but this time she was so amused by Qi Hui's eating style that she couldn't help but take a few bites and became a member of the sea urchin people.

So when Xu Suizhu served the last new sea urchin dish - braised sea urchin and shredded chicken with fragrant rice, she was more active than Mrs. Lu. She took a spoonful of, um... sweet sea urchin, tender and chewy Zhuyuan shredded chicken, poured it over

Shang Wu Meili's exclusive secret seafood sauce, mixed with the long-grain fragrant rice grown on Fuju Island, is full of praise.

Qi Hui finally understood why every time he watched the elder sister's live broadcast, those people in the nook and cranny were always so satisfied, because at this moment he also had this experience. It was an intoxicating feeling, a beauty that reached straight to the soul.

too delicious!

So happy!

Second Young Master Xingyu was so satisfied that his eyes filled with tears.

Mr. Fu stuffed a handkerchief to him in disgust: "Wipe it! Wipe it! Don't let the snot run out of your nose and get on your rice. Did you do it on purpose? You made us so disgusted that you have to monopolize the whole table of food?"

Qi Hui's eyes lit up: "Is it okay?"

"..." Mr. Fu choked and couldn't help but raise his foot to kick him, "Do you think it's okay?"

Everyone was very happy.

The stars who watched the princess's live broadcast room were also very happy:

[The second young master seems to have completely let himself go! It’s so cute to open his mouth and eat it in front of the star people!]

[Looks like I was wrong! I thought that the delicacies in Minao Star were just tempting to look at, but I didn’t expect that even the picky second young master fell for it. It shows that it is really delicious!]

[Has the gourmet restaurant invested by the Xingyu family opened? I suddenly want to try it! 】

[I'm afraid the person in front of you just came back from a business trip? The Xingkong Gourmet Restaurant opened by the Xingyu family in the name of the eldest princess has already started accepting reservations. Orders are placed on Xingwang and delivered in seconds. Unfortunately, there are too many people queuing up. I specially

When I went to the company’s Cengxing.com, I was still a step behind. The first wave of orders had been sold out, and the second wave was still waiting in line...]

[Is Starry Sky Restaurant invested by the Xingyu family? Ahhh! The glass light sign is on the top floor of the building opposite my house. It has been on for many days. How many hundreds of millions of star coins have I missed! 】

【Starry Sky Restaurant? I'll queue up!】

【I'll line up too!】

【……】

In the blink of an eye, the traffic in the Princess' live broadcast room dropped by half - everyone went to the Starry Sky Restaurant to order the same delicacies as the Princess.

The rest have either already booked and enjoyed it, or they are temporarily short of money and looking forward to getting paid early so that they can experience the charm of the No. 1 food.

"Xingkong" is a semi-buffet restaurant invested and opened by the Xingyu family in the name of the eldest princess. It is a semi-buffet restaurant that can order food for both dine-in and take-out. The delicacies served in the restaurant are all produced in the eldest princess's live broadcast room.

In other words, Qi Kui directed the kitchen robot at home to follow the successful cooking of the Noble Star delicacies in the Eldest Princess's live broadcast room, and then sold them in the Starry Sky Restaurant. He did not intend to make money, just for fun.

Most of the people who came to support her were regulars at the Princess's live broadcast room.

Every kind of delicacy I have seen in the live broadcast room used to be something I could only rave about on the screen, but now I can experience it in the Starry Sky Restaurant. No matter how it tastes or how nutritious it is, taste it first. Even if it cannot be absorbed by the human body, it will be taken later.

It’s a nutritional supplement that promotes digestion. At least it’s satisfying.

The Star residents were mentally prepared and lowered their standards to queue up to order food. Unexpectedly, the result far exceeded their expectations - the taste of Mino Star food is so delicious and unique!

After trying it once, I felt it was not enough, so I queued up to order again!

I had never tried it before and saw that the restaurant business was so booming, so I was itching to queue up!

In this way, the restaurant will not be full! The cultivation and breeding bases of Senmuxing and Aquamarine that supply the restaurant have also become popular.

Before Qi Hui came to Noono Star, he was really looking forward to the opening of Starry Sky Restaurant, but now... He took a bite of sea urchin and shredded chicken sauce bibimbap with satisfaction, and he couldn't think of Starry Sky Restaurant.

Even if I think about it, I will probably have a twitch in my mouth: Who wants to taste the different interstellar pirated goods when there are original delicacies that are so delicious?

"Master, Master, which dish of my mother's cooking do you like best?" Xiao Baozi, who had finished his meal, squeezed to his seat and asked.

Qi Hui pointed to the rice in front of him: "I like this."

"Haha, me too!" Little Baozi jumped up excitedly and turned to the friends who were following him, "My master likes the same dishes as me!"

Coco said confused: "But Xiaoyu, you said before that fried sea urchin is the best!"

"That's not fried sea urchin, that's tempura!" Little Baozi corrected seriously.

"It's all the same!"

"Different!"

"They obviously look the same."

"..."

Little Baozi couldn't compete with Cuicui and Coco. Adhering to the principle that good men don't fight with women, he turned his head and asked Qi Hui: "Master, do you think tempura and fried sea urchin are the same? They are obviously different."

wrong?!"

Qi Hui: "..."

How could he know? Just care about how delicious it is!

He simply stuffed the last piece of tempura into his mouth, his cheeks bulging, and it was time to see how they would compete even if the food was gone!

Unexpectedly, Keke brought another one from the women's table and insisted that he be the referee.

Qi Hui: "..."


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