Qi Hui saw that the fish head soup would have to wait for a while, so he leaned in front of the counter and chatted with Lou Jianguo. He just called him uncle, but after chatting for a while, he started calling "Master Lou" one by one:
"Master Lou, you have the same surname as Xiaolou? Why do you look like a stranger? I'm not familiar with you yet."
When Lou Zhenghao heard this, he turned around and looked over: "..."
This is the first time he and Master Lou have met, okay? Who stipulates that people with the same surname must be familiar with each other?
"Don't you two have the same surname?" Qi Hui wondered, "Don't you have the same surname and come from the same family?"
He thinks he is from the Federation Galaxy! He basically comes from the same family with the same surname...
"Hahahaha..." Lou Jianguo laughed heartily, "Young man, you are so funny!"
"..."
Qi Hui was confused.
This is also called funny? Is this a misunderstanding of the word funny?
Lou Zhenghao shook his head speechlessly, grabbed Qi Hui's arm and took it out: "The fish soup is not ready yet, do you plan to stay here and disturb Master Lou's work?"
"Can't I succeed in learning?" Qi Hui replied angrily.
However, after he was dragged out of the kitchen, he had no intention of going back. He picked up the door frame and said to Lou Jianguo: "Master Lou, if you can eat, call me!"
"okay!"
Only then did Second Young Master Xingyu return to the cockpit with confidence.
He reached out and grabbed a handful of egg biscuits on the coffee table, chewing them with satisfaction. Regarding this kind of snacks, the eldest sister's craftsmanship was the best.
Lu Chixiao was already used to his greedy appearance and couldn't move his feet when he saw food. He always felt that there was another child in the family. Although in terms of age, it was hard to say who was younger than the other.
Because the average lifespan of people on their planet is close to two hundred years. People under the age of twelve are called "cubs", similar to those who have not stopped breastfeeding. Having said that, aliens pay close attention to the education of children.
Are you sent to a cub academy to popularize various knowledge before you stop breastfeeding?
I have heard the mother of her child analyze the pros and cons of early education. Who would have thought that alien education has already advanced to the infant stage?
Then I thought about it: without early education, how could Qi Hui at his age be able to invent and create things at his fingertips? The accumulation of knowledge always takes time!
Mr. Lu sighed.
After such a comparison, I found that my brat is simply too happy - going to school is just like playing, and he rarely works hard to do anything related to study. He only completes his homework in a hurry at school and finishes it when he comes back from school.
As soon as I threw away my schoolbag, I went out after eating snacks and didn't go home until dark.
The winter and summer vacations are even happier. This year's summer vacation is pretty good. Under the plan of the child's mother, he freed up half a day in the morning to practice calligraphy and learn painting. In previous years, it was from early morning to late at night. Except for meals, there were almost no people.
, the kind that you have to go to the mountains or the beach to find...
Thinking of this, Mr. Lu rubbed his chin, wondering whether he should discuss with the child's mother after returning home to make a plan for his son, such as learning at least one new skill every year... In short, he can't be as divisive as before.
Wild.
Director Chen Qi Hui caught a giant grouper as soon as he fished and expressed his admiration: "Gong Gong, with your fishing skills, if you participate in a fishing competition, who will be your opponent!"
Qi Hui became interested upon hearing this: "Fishing competition?"
"Yes, our city holds it every year. The first place prizes are pretty good. Last year it was a color TV, and the year before that it was a refrigerator..."
When Qi Hui heard that it was these antique electrical appliances, he became even more excited.
If you bring it back to your home planet, can you show it off? This is something that museums may not have, and even if it does, it is tightly hidden and not even open to the screen.
"When will it be held?"
Seeing how interested he was, Director Chen said with a smile: "Coincidentally, there will be one in a few days, hosted by the Culture and Tourism Bureau. It seems to be to promote the newly developed Puzhou Island, which is also similar to Fuming Island in your town.
, I learned from Fuju Island. There are many peach trees, pear trees, laurel trees planted on the island... Several antique pavilions and pavilions have been built on the island. They have been rented to several hotels to build resorts along the coast, but the business is not very good. At the end of June
Until now, I may not have made as much money as you did at Fuju Island in half a month. I just wanted to use the fishing competition to gain popularity. It is said that I have set up a grand prize worth 20,000 to 30,000 yuan! The prize is a sweeper. You sweeper
Do you know a machine that automatically performs sanitation without human operation..."
Qi Hui: "..."
Lu Chixiao laughed unkindly.
Talking about a sweeper to an alien with interstellar black technology? Isn’t this how Lu Ban played with an ax in front of his door, Guan Gong played with a machete in front of his door, or sold calligraphy and painting in front of Confucius?
Sure enough, Qi Hui lost all interest in competing as soon as he heard about the sweeper.
Director Chen was still talking endlessly about how advanced the sweeping machine was worth 20,000 to 30,000 yuan. Qi Hui yawned and sent his assistant to the kitchen to ask if the grouper feast could be enjoyed.
Lou Zhenghao: "..."
Oh yes! He is just an errand boy.
Before running errands, while he still remembered, he quietly revealed Wang Dezhong's strange behavior to Lu Chixiao.
When Lu Chixiao heard this, his sharp eyes narrowed.
He really didn't know much about Wang Dezhong.
At that time, it was mainly because we couldn't find a cook and because of his connections as the deputy mayor that he was allowed to come.
But if this person really has a problem, he will never turn a blind eye just because of his relationship with the deputy mayor.
The salvage boat is not only his capital to go into the sea, but also the joint efforts of him and his child's mother. How can he allow others to destroy it?
A bodyguard was immediately sent to secretly watch Wang Dezhong to see what he was up to.
Seeing that nothing happened without him, Lou Zhenghao ran to the kitchen dutifully to see if the grouper n was ready, lest his protective partner, who was delicious but not too lazy to cook, would ask like a child every two minutes.
Stewing fish head soup is a slow job. It takes very little heat and slow simmering to blend the fresh flavor of the fish head into the soup.
Therefore, this period is enough for Lou Jianguo to arrange the crew’s lunch meals——
Two quick stir-fries; a steamed plum fish; a soup of winter melon, shrimp, skin and kelp; and a bunch of grouper meat generously contributed by Qi Hui, which is not much compared to the whole grouper, but it is better than this.
The fish is so big that one strand is enough for twenty or thirty people to taste a small piece each.
After preparing lunch for the crew and almost simmering the fish head soup, Lou Jianguo started working on other dishes.
When the water is boiling, put the fish belly meat in a steamer and steam it. The fish meat is relatively large. Steam it over high heat for about ten minutes. Then sprinkle a handful of chopped green onion and minced garlic, and drizzle with hot oil. The aroma will spread with the sound of sizzling.
The most important thing about braised fish back meat is to collect the juice. Perfect juice collection can bring the freshness and deliciousness of the fish to another level.
The grilled fish is cooked last and is served as soon as it is done. Eating it while hot not only has an attractive color, but also allows you to taste the fish that is crispy on the outside and tender on the inside. Otherwise, it is no different from ordinary fried fish.