Chapter 888 Teacher Xu: Digging a hole again! I want to hammer myself!
"That's right!" Hearing what Xu Suizhu said, the township cadre laughed heartily, "I'll discuss it with them when I get back! By the way, girls, are you two passing by or looking for someone? If you are looking for someone, I will take you there! You
Just tell me their names, I know all the hundreds of families in this town, big and small!"
Xu Suizhu was not polite: "Uncle, we came from Fjord Town in the north of Yupu City. I heard that someone in your town raises bullfrogs, and we would like to buy a few kilograms back..."
Before she could finish speaking, the township cadre said happily: "The fjord in the north of Yupu City? Is it the fjord in the fjord scenic spot that often appears on TV?"
Xu Suizhu smiled and nodded: "Yes!"
"Hey! The fjord is developing so well! We are all envious when we see it. It's a pity that our place is far away from the sea and we can't build such a coastal scenic spot... Oh, by the way, what do you want to buy? Bullfrogs? What a coincidence.
Got it!"
The township cadre slapped his leg and said, "My son is raising bullfrogs at home! Let's go, let's go, I'll take you there! You can buy whatever you want! Eat as much as you want, how can I take your money from you girl! Seriously, give it to me
If your idea comes to fruition, I won’t even have time to thank you! Not to mention a few kilograms of bullfrogs, I’ll give them away for dozens or hundreds of kilograms..."
Xu Suizhu waved his hands repeatedly and said with a smile: "Uncle, I was just inspired by the beautiful scenery here. How can I be considered helping."
When the township cadre heard her talk about the beautiful scenery in Shuangquan Town, he smiled from ear to ear. Before he got home, he shouted to his son at the top of his voice: "Jianhe! Jianhe! Come out quickly, we have a guest at home!"
Not to mention Xu Suizhu's proposal, it came to his heart. Just because he came here for the bullfrogs his son had bred, Feng Guohua felt from the bottom of his heart that he should entertain Xu Suizhu and his wife.
He warmly welcomed them into the house, urged his son to come quickly, and urged his mother-in-law to bring out tea and snacks for them.
If Xu Suizhu hadn't said that he had something to do at home and had to leave after buying the bullfrog, Feng Guohua would have wanted to keep the two of them at home for dinner.
There are actually not many people breeding bullfrogs in Shuangquan Town, but the Feng family was definitely the first to start raising them. Seeing that his bullfrog business was no worse than that of fish and shrimp, the villagers watched for a while, but in the end they couldn't resist the urge in their hearts, so they imitated him and joined in.
Arrived at the bullfrog breeding team.
Feng Guohua has three sons. After they got married, they all went out to live alone. But their homes are all nearby, either in front of the house or behind the house, just a few steps away.
The bullfrog breeder is his eldest son Feng Jianhe, who also contracted to raise fish and shrimp in collective lakes and ponds in the early years. After working in the dark for more than half a year, he finally negotiated a supply agreement with a hotel in the city, but the first payment has not yet been made.
When I got it back, my business was taken away by a freshwater fish farmer from out of town.
There are many such examples. In addition to farmers from other places shamelessly grabbing business, neighbors in the same town also rob it!
Not to mention that I didn’t make any money, and I was still unhappy.
Feng Jianhe gradually began to want to quit.
It happened that a partner of a food stall in the city went back to the countryside to visit relatives and told him that the bullfrog business in the city was very good because there were not many bullfrogs breeding at the moment, but there were quite a few people ordering this dish in restaurants for wedding receptions.
, this dish is also very popular now for birthday parties.
The competition for freshwater fish and shrimp is fierce, but bullfrogs are relatively better! If he raises bullfrogs at home, he can help introduce a few restaurant customers. If his food stall needs bullfrogs, he is also willing to buy them from him.
This time Feng Jianhe was more thoughtful and asked to sign a written supply agreement instead of an oral one. A written agreement, even if it is a formal contract, always has to be fulfilled first. Whoever breaks the contract will bear the responsibility, which is somewhat guaranteed. The main thing is
I'm afraid that something like the slap in the face will happen again.
Now, although his bullfrog business has just started, he has already signed up several customers and delivers goods to them regularly every day.
Everything is difficult at the beginning. If you start well, I believe it will be better in the future!
After hearing Lu Chixiao's intention to come, Feng Jianhe immediately took them to the pond where the frogs were raised behind the house.
"Don't worry about our bullfrog! It's just like the one caught in the wild. It's alive and well, and the meat is chewy. You can keep it for once and you'll want to eat it again!"
Xu Suizhu smiled and nodded: "It's delicious. I'll definitely buy it again. Or you can go to a stall in our town to sell roasted bullfrogs! I'll definitely visit often!"
"Roasted bullfrog? How to make it?" Feng Jianhe was confused. In restaurants, it is basically braised and stir-fried like eel, but I have never heard of eating it grilled.
Roasted bullfrog sounds good, but how does it taste?
Xu Suizhu: "..." Well, it seems like we have dug another hole!
She wants to kill herself for talking too much!
How to make roasted bullfrog?
Xu Suizhu only had a rough understanding.
Anyone who has eaten roasted bullfrog, even if they have never made it, can still tell something about it.
First, cut the skinned and deveined bullfrog in half, and cut the meaty part of the thigh twice to facilitate the flavoring.
Secondly, it needs to be marinated in advance to enhance the flavor.
Of course, the marinade is also particular. Generally speaking, the essential marinades include salt, cooking wine, ginger slices, dried red peppers, green onions, allspice or thirteen spices... Some stores will also prepare some secret marinades.
Ingredients formula. But in Xu Suizhu’s opinion, it is enough to marinate these ingredients in advance.
Finally, it is grilled.
Before baking, two small steps are required:
First, coat in flour. The purpose of this step is not only to suck out the excess water in the bullfrog, but also to lock in the water and ensure the tenderness of the meat;
Then fry it in a pan to give the bullfrog its shape.
Then put on the grill, brush with some red oil and grill on both sides.
When it is crispy on the outside and tender on the inside, you can sprinkle some salt, pepper and chili powder according to your personal taste.
This is how you get the fragrant roasted bullfrog.
Xu Suizhu combined the grilled bullfrog he had eaten before with the cooking method of the chef in the barbecue restaurant, and told the Feng family and his son. The other party repeatedly said that they would try it later.
"Sister, do you really want to leave without eating a simple meal? Our family will be cooking soon! The dishes are all ready-made, and the meal will be ready soon." Feng Jianhe enthusiastically invited.
"No, the children at home are waiting for us to go back!" Xu Suizhu declined with a smile.
Seeing that the two of them refused to eat before leaving, the Feng family and his son picked up a sack of big bullfrog and refused to accept the money, insisting on giving it to Xu Suizhu.
"Take it! It's not worth much! If you want to pay me, I won't sell it to you!"
Xu Suizhu didn't know whether to laugh or cry: "That's too much! Just a few less ones are enough, I just want to give the children a taste!"
"This isn't rice or flour. It's heavy to carry, and it's only a few mouthfuls after it's cooked! Take it and take it! Next time, you can bring your children to our house to play!"
In other words, I went to Shuangquan Town without spending a penny. Not only did I rest and drink tea, but I also got ten pounds of bullfrog for free?
Such luck!
Lin Jianbing once again marveled at his cousin's luck.