As soon as Jiang Wu said this, everyone else stopped using their chopsticks. Jiang Wu stretched out his chopsticks to pick up a piece of meat and put it in front of his eyes. After examining it carefully, he frowned.
"This 'Four Seasons Pig', as the name suggests, should be pork, but the texture of this piece of meat doesn't look like pork at all," Jiang Wudao said.
But Jiang Wu couldn't tell what kind of meat it was. It looked like beef but not quite like it. Maybe it was some rare animal she had never seen before?
King An was really worried. He didn't seem to care about Jiang Wu's doubts about the dish. He picked up a piece of meat and put it into his mouth. He even praised it repeatedly: "This dish is really well-deserved and delicious."
"
Because Jiang Wu said that there seemed to be something wrong with this dish, two of King An's guards ordered the waiter to be called and asked the waiter what raw materials were used in this dish. But to their surprise, the waiter didn't even ask.
It was so clear that the waiter seemed a little confused about this question. He first said that it must be pork, but when he got a negative answer, even the waiter was a little surprised.
The waiter said: "To be honest, gentlemen... I don't even know about this. The younger one can only be responsible for some tasks such as passing the dishes around. We don't know anything else." He thought they were worried that the dishes were not fresh.
He immediately patted his chest and assured: "I dare not say anything else. Countless people order this dish almost every day. We don't even have enough stock. There is no way it will be stale."
This is true. The most famous dish in the entire Juxian Restaurant is the four-season pig. Basically every diner who comes here has to order it to try one or two. If you are worried about the freshness of the dishes, this dish must be
It will definitely not lead to hoarding of raw materials.
Jiang Wu was actually a little worried. There were a lot of spices in the dishes, and her ability to cover up the taste was excellent. Besides, the world is so big, there were so many things she had never eaten. If it was just because she couldn't distinguish the meat, she wouldn't be allowed to do it.
If someone else eats it, that would be... quite embarrassing.
At this time, the guard just came back from asking questions, and Jiang Wu also said a little shyly: "Maybe I am making a fuss out of a molehill. Since His Highness thinks there is no problem, then just ignore it."
King An's two guards breathed a sigh of relief. Jiang Wu also picked up a piece of meat and put it in the bowl. Now it was a bit strange to see that the person she had just put in the bowl turned out to be very obvious beef.
As we all know, the texture of beef and mutton is quite different from that of pork. Even ordinary people can see the difference with their eyes. However, the piece of meat just now is not beef, so although the name of this dish is "Four Seasons Pig", in fact,
It uses meat from many different animals and mixes it together to cook it.
This has to be said about the chef's skills. The time required to cook different animal meats can be said to be very different. The chef can cook such a dish that is made up of many raw materials to the current level. I think he knows the cooking skills.
It's a perfect match.
Jiang Wu gradually felt relieved, but she didn't eat more of the dish. Her sharp eyes even saw that Fu Heng next to her had not touched the dish with his chopsticks from beginning to end.
After half of the food and wine, King An was enjoying his meal very happily. Seeing Jiang Wu's expression being a little reserved, he smiled and said, "Why are you so reserved today? Could it be that you think the food today is not good enough?"
Jiang Wu hurriedly shook his head and said: "How could it be possible? The villain is just... not hungry."
King An then laughed and said, "Look at you, you are as thin as a stick. I am afraid you will fall down if the wind blows. Since you are unwilling to eat, I will treat you to eat." As he said,
King An actually scooped up a spoonful of "Four Seasons Pig" directly into Jiang Wu's bowl.
Jiang Wu quickly thanked her. How could she not eat the food given by the big shot? She picked up a piece of meat and was about to eat it when her eyes suddenly saw something creepy.
——She saw that there was actually a curly hair stuck to the piece of flesh.
Her face instantly turned pale, and after turning the animal spectrum in her mind several times, she still couldn't figure out which animal could grow such hair.
Except people.
She put down her chopsticks and determined that the curly hair came from this piece of meat, and this hair was three curls. If the hair accidentally got on it, it should be a long and thin strip. This is either the areola or the
It’s...the hair on the lower body.
King An noticed something strange about her and asked her what was wrong. Jiang Wu looked up at King An and felt very unbearable... King An liked this dish very much just now and ate a lot of it. If you tell him now that what he just ate may be human flesh
, if she were Wang An, she would have collapsed on the spot.
Jiang Wu thought for a while and said tactfully: "Has your Highness ever heard of an allusion?"
When King An heard what she said, he thought she was going to tell a story. He was a little curious and asked, "What allusion?"
Jiang Wu picked a relatively famous one and told the story of Huang Chaoji.
"In ancient times, when Huangchao was defeated, human flesh was used as food. Hundreds of giant hammers were started at the same time to become a human flesh workshop that supplied military rations. All men, women, old and young were incorporated into the giant hammers, which was called "Daimo Village". Huangchao Wai
Chen Zhouji ate hundreds of thousands of people for three hundred days. Later, Huang Chao also made a machine to pound human flesh. That machine was called Huang Chao Machine."
After hearing this, King An looked a little embarrassed. He coughed lightly and said, "Miss Jiang's hobbies are indeed... extraordinary."
In order to cover up his embarrassment, he picked up the teacup and took a sip, then stretched out his chopsticks to pick up the food. Jiang Wu was startled, fearing that he would eat the food again, so he directly threw his chopsticks into the middle of the bowl: "Don't eat it!
"
King An was startled. The two guards thought that Jiang Wu was going to harm King An, so they immediately looked on guard.
Only Fu Heng said softly at this time: "She is reminding you that there is something wrong with this dish."
Wang An was not angry, but just curious: "What's the problem?" Just now, the little girl said that there was something wrong with the dish, but she didn't say what the problem was, and seeing that she ate it herself, he thought she had made a mistake in judgment.
, looks like this, is there a new discovery?
Jiang Wu touched his head and said: "If the villain guessed correctly, there is probably...human flesh in it. That's why the villain just told the story about Huang Chaoji."
As soon as this statement came out, everyone in the audience was shocked.
King An paused and immediately recalled that he had just praised the deliciousness of this dish and ate a lot of it...
"Water...water..." Prince An immediately covered his neck and wanted to vomit. His two guards also looked pale and looked like they wanted to vomit, but they still handed water to their master.
"How do you know? How can you tell? Xiao Zuo, this is not a joke." No matter how kind-hearted An Wang is usually, he is still full of anger when he encounters such a thing. For such a big restaurant, the signature dish is...