"Wait for me."

Chen Nian wanted to make up the sauce that Abiao mentioned. Anyway, I have only eaten a few bites of the chicken, and that kind of dipping sauce is not difficult. I just don’t know if it can restore the taste in Abiao’s memory.

But when Chen Nian made the new dip in the kitchen, A Biao suddenly said, "I also remember that when I was a child, I saw my great-grandfather eating another way, which is to use yellow mustard and white vinegar.

Mix it together, and the taste will be more volatile.

But after my great-grandfather passed away, no one in our family liked this taste, so we kept using ginger rum or ginger onion rum.”

"Yellow mustard and white vinegar?" After thinking about it, there seemed to be no yellow mustard shop. I can only see if I can get some more in the future.

Then Aged dipped the white-cut chicken into the newly prepared ginger and green onion, dipped it into the chicken, and ate it in the mouth, passing it out with the soy sauce and garlic that he had prepared just now.

The powder has two completely different flavors, but it tastes very delicious.

This made Chen Nian feel determined to find an opportunity to go to Guangdong after he returns.

At that time, you must take a good look at what’s delicious there.

There are so many delicious foods just now, and it has been more than 100 years since the development of later generations, so there must be more types of food.

However, after eating this meal, A Biao praised Chen Nian's skills. Then he insisted on washing all the dishes without regard to Chen Nian's obstruction. He did not wash the tableware after washing all the tableware.

Wipe your hands and turn around and leave.

But after A Biao left, Chen Nian looked at the washed dishes and pots, sighed helplessly, and then re-received water, washing these.

It was not until this time that Chen Nian looked at the progress of the white-cut chicken on the recipe in his mind.

72% cut chicken!

Aged: “???”

Is there anything wrong?

Why is it only 72%?

This shouldn't be!

It was obvious that there was no problem with eating it myself, and A Biao didn't say what was not delicious after eating it. She just finished eating all one chicken and two people.

Why is it only 72%?

But the recipe does not point out the shortcomings of aged dishes at the same time, but will only rate existing finished dishes. Moreover, this score is very objective and will combine various angles, which means that aged dishes are made.

The completion rate of the white-cut chicken is only 72%, not because the tastes are different in different regions, but the level of this dish made in old age is only 72%.

There is only so much, that's definitely not possible. I originally thought that this dish could be made more than 90%, and then I could practice it slowly, but now it has made Chen Nian feel deeply resentful about it.
Chapter completed!