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Chapter 469 Old BJ Fried Sauce Noodles(2/2)

"Okay, let's go over and take a look, but I can only eat half of it. I can't eat it at noon after eating too much." Uncle Qin said.

Then the two followed Chen Nian to the kitchen and looked at the pot of fried sauce that had been cooked and said, "Oh, this color looks quite right, just looking at the color doesn't look like it's the first time.

The man who fried the sauce said! Have you learned from anyone before?"

Chen Nian scratched his head embarrassedly: "I did talk to my friends before when I entered the martial arts hall. She told me some key points, but it has been a long time since then, so I can only follow my memory.

The groping in the middle is doing.”

Uncle Ma had already picked up the steamed bun, broke half of it from the middle, and handed the other half to Uncle Qin.

"Then I'll try your fried sauce first." Uncle Ma put the fried sauce into the steamed bun, opened his mouth and bit it down.

As a result, the fried sauce I had just put on was a little full. This bite caused a naughty cube to slide off the edge. Fortunately, Uncle Ma quickly caught it with his hands, raised his hand and threw it into his mouth.

Chen Nian quickly handed over a towel and asked Uncle Ma to wipe his hands.

"It tastes good, there is nothing wrong with it." Uncle Ma nodded with satisfaction, and Uncle Qin, who was beside him, also took a bite. He didn't say anything, but he also gave a thumbs up.

"Xiao Chen, let me tell you, our old BJ's fried noodles are indeed awesome. I grew up in BJ City since I was a child and have eaten fried noodles from many places. You are the mixed sauce.

You can also go out to set up a stall and sell it. Go to East and West City and find a lively place. The business must be good." Uncle Ma is obviously quite experienced. He ate the fried sauce made from aged sauce in one bite and has already had the old BJ fried sauce.

The essence of the face.

"Where are, Uncle Ma, you are so kind. I have a lot to learn."

"You are too modest, but since we have fried noodles this afternoon, I can talk to you again."

Uncle Ma said as he looked at the steamed bun in his hand, "Your fried noodles are filled with sweet noodles, right? And it seems that there is some sugar?"

Chen Nian nodded: "Yes, I did put these two."

"That's it. This fried sauce tastes good, but the yellow mayonnaise and sweet noodle sauce you used still feel a little bad. Old BJ said that Dongcheng Guixi City is rich, Xuanwu is poor and Wen is poor.

In the past, the nobles of the Qing Dynasty lived in Dongcheng, most of the merchants and wealthy families lived in Xicheng, and most of the Han craftsmen and most of the small businessmen lived in Chongwen and Xuanwu in Nancheng.

Especially from the areas outside Qianmen Dazhalan to Xuannan Tianqiao, most of the city people love to visit.

Sometimes, the nobles and wealthy men from East and West City often go to Nancheng for some fun when they have time.

But most people live in Nancheng are hardworking, so the taste will be heavy. The Shen family is pretty good, but the master also made his fortune from the poor, so our house is also in Nancheng, so you should buy Liubiju.

The sauce is a little bit expensive, but it doesn't taste that salty.

Most of the people in our martial arts halls are poor, and they sweat a lot every day and they flow out more salt. Their favorite food is a little saltier than yours. You can take a look in the future and buy Tianyuan Sauce Garden.

The sauce that comes out is always bought by people from Nancheng. I have eaten it once before, and it contains pure yellow mayonnaise. I also asked the boss that he used pepper water for the soy sauce, sugar, sweet noodle sauce, etc.

It tastes quite delicious when you put it."

This is the first time Chen Nian has heard of this theory. He knows the old BJ people's qualities and knows that there must be many statements on fried sauce noodles, but he has no place to hear it before.

This time, I suddenly felt enlightened when Uncle Ma said this.

Just like I learned from Mr. Xie when I was in Shanghai, the seasons and weather are different, and the water and salt are added when the dough is different.

Nowadays, people who are also diners have different portraits and different living habits, so the methods of making fried noodles are also different. The men in Dongxicheng City are more delicate and do not need to do any heavy work, so their taste is light. In comparison, in other words, the taste is relatively light.

The physical laborers in Nancheng naturally taste salty.

This is in line with everyone in the martial arts hall.

"I learned it and learned it. Thank you, Uncle Ma. I will try changing the yellow mayonnaise next time I make fried noodles." Chen Nian is very proud of these experiences.

"And, I don't know what dish you should put when making fried noodles, but a little more particular about the fried noodles, there should be shredded cucumber, shredded carrots, blanched green beans and green garlic, water.

Blanch bean sprouts, blanch cabbage shredded with water, blanch celery segments, blanched with water, blanched with water, 8 kinds of vegetable codes, plus sour cucumber strips and green radish strips, each store may change a few differently, but the difference is

If you are not in a hurry, you will be ready." Uncle Ma continued to talk to Chen Nian.

Chen Nian realized that the number of dishes he had prepared might be a little short. Now there are only shredded cucumber and shredded carrots at home. Although the others can be bought at home, he did not prepare this time.

"Uncle Ma, I don't seem to buy anything except cucumbers and radishes. So I'll go out and buy some more now, so time should be too late." Chen Nian looked up at the sun. It was still around 11 o'clock in the morning.

It's not very far from here, and if you hold on, you should still have time.

"No need." Uncle Ma waved his hand, "We don't need to eat it at home. Anyway, this thing is mainly eaten with the same sauce. Just a little bit of food can be used to relieve the greasiness."

"Uncle Ma, they haven't come back yet. I'll go buy some soon." Chen Nian wiped his hands and prepared to leave.

But as soon as I left the kitchen door, I heard a lively sound coming from the door.

"Hey, Master, the place of the World Martial Arts Competition is really good. It would be great when our martial arts hall can have such a large place." This sounded like Qian Hu's voice.

"Then don't think about it. Even if you have money, I can't buy such a big place. You'll almost empty my food and clothing. And even if you have it, I can't teach so many disciples. Just dozens of you

It’s too wasteful to use such a large place.” Shen San’s voices came one after another.

"That's right, second brother, what do you think? Our martial arts museum in Tianjin is too small, so I can't let you go, right?"

Tang Dechun's voice also came into the yard. Just listening to the sound, you can hear Tang Dechun's mood is still very good.

"Okay, don't go now, they're back." Uncle Ma walked from behind and patted Chen Nian on the shoulder and said with a smile.

"Oh." Chen Nian sighed, "This makes me feel a little regretful. I finally made the fried noodles back to the sauce, but it was not authentic."
Chapter completed!
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