Chapter 662 Master Chen, Something Happened to Me(1/2)
Chapter 662 Master Chen, something happened to me
"Master Chen, how are you doing here?"
Xue Yan asked curiously after coming.
Chen Nian looked up at the other party and smiled: "There is no problem with the progress. If it starts at the original time, I will be completely OK."
"That's good, but I'm having a problem here. The shop that I ordered earlier served as a pastry just called and said something happened to them. The master who made the pastry came out when he went to the store.
Car accident.”
Chen Nian was stunned after hearing this: "So there is no pastry here on Boss Xue?"
"Yes, although there is no pastry at the banquet, I still want to do better. After all, my family has left this matter to me to take charge. It is my grandmother's birthday. I don't want to make it too ugly.
The main reason is that the process is complete, right? So I just want to ask if you know any pastry chefs you know here. The price is not a problem. As long as you are well-made and high-end, it is fine, and Chinese and Western styles are also fine."
Chen Nian instantly thought of her cousin: "I happen to know one. My sister makes pastry and has just opened a store. Otherwise, I will ask you?"
Although my cousin also made this, Chen Nian didn't dare to agree completely immediately.
After all, he didn't know that the pastry talismans on his cousin did not meet Xue Yan's requirements.
"Okay, then please help me ask."
Chen Nian nodded: "But Boss Xue asked again, let's make plans."
"no problem."
Then Chen Nian called directly.
It took a long time before Lu Xiao picked it up: "What's wrong? Chen Nian? I'm busy here. I didn't hear it just now. Is there anything wrong?"
"Sister, I encountered a problem here. Didn't I come out to serve a banquet for the boss today? But his pastries are not available, so I want to ask if you can do it here."
"What kind of pastry do they want?"
"I didn't ask about this, but it's better to be a more advanced person. After all, this boss is rich and more particular."
Lu Xiao was a little moved when she heard this. Naturally, she knew that if she could open up the market in such a circle of rich people, it would be of great benefit to her business.
Although she is taking the people-friendly route, she can also make some high-end pastries.
Moreover, she has also studied this aspect before, but the cost is high, and the second is that it does not meet the needs of users in the county town of my hometown.
"Or what I'll try? I know a few advanced Western dim sum methods, and there are several Chinese dim sums on the list you gave me that are more suitable for this occasion."
"Okay, then try it or try it. Make some Chinese and Western styles." Chen Nian nodded.
"But if you make pastries, Chen Nian, you have to find someone to help me, otherwise the store will be too busy." Lu Xiao said on the other side of the phone again.
"No problem, then I'll let my mom go over and help you."
"Okay, I can make a batch at about noon. I'll send it to see if it's OK. If it's OK, I'll make it in the afternoon. If it doesn't work, then forget it."
After saying this, Chen Nian found Xue Yan again: "Boss Xue, I asked you, my sister said she could do it, but after all, this is a relatively important occasion for you, so she did it first in the morning.
A batch comes out and comes to deliver it at noon. You can take a look and taste it here. If it can, she will start making it in the afternoon. If it doesn’t work, you can see how your master is doing?"
"Yes, I also asked a master here, and I asked him to send the prepared samples together at noon and compare them when the time comes."
The problem of pastry was temporarily solved, while Chen Nian continued to return to the kitchen to be busy.
At noon, they just made some of the existing ingredients and started working again.
For this banquet, Chen Nian started preparing several days in advance.
The ingredients needed are basically left, just because I am worried that something might go wrong in the middle.
Fortunately, everyone has been working together all the time, so they can cooperate with each other.
No problems have yet.
The kitchen was busy, and some of Xue Yan's relatives had arrived outside.
"Master, do you think the lives of rich people are like this? Live in such a big house, eat whatever you want, and even if you cook, there is a dedicated team?" He Hai asked.
"Then you have to ask Zhaomei. I'm not a rich man. To be honest, it's my first time here in such a place." Chen Nian looked at Qiao Zhaomei with a smile.
Qiao Zhaomei was demolishing crabs at this time. After hearing this, she raised her head and said, "I don't know either. Although we have a house, our family is also from the village. Usually, we buy some seafood porridge at the seafood market, but some rich people
Life is indeed luxurious, and our family can only be considered good compared to them, but we have basically never eaten such king crabs and sea cucumbers that cost several thousand yuan each.”
"Good guy, listen to this! I basically haven't eaten it! I must have eaten it. You are already better than us." Xie Yu said enviously.
"Oh, I can't say that. If this kind of thing is an ordinary person, it's not impossible to afford it, but it's not necessary. Who can't afford a few thousand dollars?"
"That's true." He Hai nodded.
Li Ting is dismantling the chicken at this moment: "I see some bloggers on the Internet. They eat these every day. King crabs and other things are eaten completely as pork, and they are even more diligent than what we eat pork. If there is one,
I'll be able to become that way one day."
Qiao Zhaomei put down a broken crab foot: "Isn't they just for the sake of filming videos? They must not eat that way."
"Don't worry, you will definitely do it. After Honghong Hotel becomes bigger and stronger, each of you will be a shareholder. Then you will eat whatever you want?"
"Can we still be shareholders?"
"Of course, but if there is really a day when Honghong Hotel is ready, the number of people will definitely increase, and may even open branches. If you all have the ability to be the only one, learn all these things from me.
What is a shareholder? It’s okay to be a boss directly at that time.”
"Hahahaha." Xie Yu seemed to have thought of the Honghong Hotel becoming bigger and stronger, "When the time comes, we will be called Honghong International Hotel, but Master, I don't want to be a boss, you can make me a boss
Just the executive chef, I think I still have a long way to go to become a teacher now.”
"Then you just learn from me. Anyway, the things I know will definitely be taught to you without any loss. Maybe in a few years, I will not be me who comes out to take private work like now." Chen Nian said with a smile.
.
They were working and chatting. During this period, some people from the Xue family came over to see it. However, although they saw that the team brought by Chen Nian was younger than the other, they didn't think there was anything, just do it
There is no problem if the food is delicious.
They often go to high-end hotels, but in fact, many people have already sat in the executive chef position at the age of old age.
Moreover, Xue Yan is already a relatively successful junior in the Xue family, so they have no vision to question Xue Yan. After all, they will have to rely on Xue Yan to do business in the future.
After Wen Hongxia is missing in the kitchen, at most they need to do the cleaning or some assistant work by themselves, but being busy at all will not affect the overall progress.
It was around 12:40 that Lu Xiao came.
I called in advance and Chen Nian went to the door to answer.
"Sister, how did you come?"
"I can take a taxi and an electric car can come, but it will not be easy to put in the stuff, and it is not suitable for a bump in the middle of the journey."
Chen Nian nodded and took Lu Xiao into the villa.
Then he found Xue Yan again.
"Boss Xue, my sister has brought the snacks. Can you see if it's OK?"
After coming to the kitchen again, Lu Xiao had already put out all the snacks she brought.
In order to avoid bumps in the middle, Lu Xiao specially used a special wooden food box to place it in layers, and when he came, he was still a special car.
This way the car is a little better and it is not that powerful, and she specially reminded the driver to drive slowly.
"These snacks look good, much better than the things brought by the snack master who came just now." Xue Yan's eyes lit up when she saw it.
Not long ago, the master he found asked his apprentice to come with snacks. When he opened it, he felt that it was not possible.
Not only did the snacks look ordinary, Xue Yan also felt that their attitude was not good.
I am looking for your master, what's the matter with your disciple?
It's not that I don't give you money.
Xue Yan is not too arrogant, so she doesn't like others to show off her airs.
Therefore, it is directly denied after the other party leaves.
At this time, Lu Xiao also took over the conversation and began to introduce it one by one: "Boss Xue, let's take a look first, you can watch it while eating and listening to my introduction.
The first pastry is called lily pastry, which mainly uses winter melon candy, white sugar, peanuts and three kinds of flour. This is a snack in the ancient palace. Because the palace was more particular at that time, it was in terms of shape and taste.
They are all good, and their name is Lily Sauce. They look like Lily and have a relatively high appearance.
Moreover, this snack uses two kinds of pastry, so the taste level will be different. Although the filling inside is made of sugar, it is not too sweet. It is a sweet one, regardless of whether it is the appearance or
In terms of taste, they are actually more suitable for older people, but if they are young, there is no problem at all. This snack is not high in calories, and women don’t eat too much, so they don’t have to worry about gaining weight.”
Xue Yan nodded, then reached out and picked it up and looked.
He found that the appearance was really beautiful just by looking at it: "Is this the case when it was blown up?"
"No, it looks like a bud that is about to bloom when it is fried, but it will slowly bloom after being fryed, a bit like the boiled cabbage in Sichuan cuisine. Although it is fried, most Chinese dim sum is
That's right."
"I understand." Then Xue Yan threw the lily crisp into her mouth.
To be continued...