259. Chapter 259 Mung bean smoothie
259. Chapter 259 Mung Bean Smoothie
Author: Mahjong Jun
Chapter 259 Mung Bean Smoothie
Guangyang Street, convenience market.
Boss Zhao once again returned to his loyal old Zhao’s Crayfish House.
After many days, Zhao Wenmu once again took charge personally.
The hustle and bustle belong to the lobby, private rooms and outdoor light-lit seating areas, while the restaurant's back kitchen is always filled with the smell of ingredients and condiments.
and the fragrance of labor.
Stir-frying crayfish is a very hard job, especially in this hot summer.
The two fans were rumbling to ensure the air circulation in the kitchen as much as possible, but the choking spicy smell and blazing fire still made it very unsuitable for enjoying life.
"As expected, it is easy to go from frugality to luxury, but difficult to go from luxury to frugality!"
Zhao Wenmu grabbed the kettle and drank more than half of the cup, then pulled off the towel around his neck, wiped it on his face, and then wring out the sweat on the towel in the sink.
After a brief rinse, I put the fresh towel on my shoulders and continued to turn the large iron pot in my hand.
I remember when I went to sell crayfish in the family area of the cigarette factory, I really didn’t want to be protected from the wind and sun.
One person is not only responsible for chopping wood and making a fire, but also cleaning and washing the crayfish, even frying the base ingredients, and catching the crayfish, all of which are done by himself.
Nowadays, Zhao Wenmu still feels the slightest bit of difficulty just frying crayfish in the whistling hot air, and all other work is done by others.
To be precise, it's a trace of laziness.
I don't want to suffer this anymore.
Of course, several other chefs also persuaded him to go to the private room and blow on the air conditioner.
Lao Zhao's Crayfish Restaurant attaches great importance to hygiene, so hair must be wrapped in gauze towels in the kitchen. Everyone also has their own special towel. Sweat is absolutely not allowed to drip into the ingredients.
It is precisely because of this that frying crayfish becomes more difficult.
"That's all."
Zhao Wenmu shook his head, put the fried crayfish on a plate, and took it to the private room.
Zhao Jing, Zhao Wenjun, Rong Xinyi and the little girl were already waiting here.
Zhao Wenmu also had a whim and wanted to cook the "most authentic" old Zhao's crayfish for his family.
But the regret was real at this moment, my whole body was covered in sweat and smelly, and even my good daughter covered her little nose and hid away.
"This little heartless one!"
"Dad stinks!"
The little girl refused to let go.
Zhao Wenmu also felt sticky and uncomfortable, so he simply went home, took a shower and changed his clothes.
By the time we got back to the store, the little guy had almost eaten.
After all, there were three beauties serving her, and the little guy couldn't eat it as fast as Zhao Jing and the others.
Moreover, the little guy didn't have a strong appetite and just stared at the watermelon juice on the table.
Zhao Jing only allowed her to drink a little.
After all, drinking too much can easily make you feel upset and occupy your stomach, making it impossible to eat.
Zhao Wenmu looked at the way his daughter blinked her big watery eyes and kept peeking at the watermelon juice. It was so cute.
I wanted to hand the watermelon juice to her right away.
Due to the pressure coming from my side, I had no choice but to give up.
Zhao Jing had been guarding against him for a long time.
Zhao Wenmu has a criminal record. He allowed his little girl to eat too many cans a few days ago, causing her to not eat well for two or three days.
This guy's crazy pampering style made Zhao Jing very unhappy.
On the one hand, eating too much of the best food will still be bad for your health, and on the other hand, why do good people always let you be fooled?
This little girl, Nannan, is obviously closer to her father now!
With this thought in mind, Zhao Jing still felt distressed and handed Zhao Wenmu the iced watermelon juice when she saw the sweat on his head.
"It's really hot today. In just a few minutes, I was sweating all over again."
Zhao Wenmu took a big gulp of watermelon juice and suddenly felt refreshed all over his body.
The cold watermelon juice dissipates the heat in the body from the inside out. This feeling is so comfortable.
Zhao Wenmu had to admit that he didn't want to eat at the moment.
"I have to explain to Daniel later that I will cook some mung bean soup in the next few days so that everyone remembers to drink more."
Although the air-conditioning in the private room was strong, Zhao Jing and the others still didn't have much appetite.
She told Zhao Wenmu with some worry.
"Well, I'll tell Daniel later."
Zhao Wenmu nodded in agreement.
At this time, an idea suddenly occurred to him uncontrollably: A bowl of mung bean smoothie would be very comfortable in this weather, right?
"You guys eat first, I'll look for the big cow."
Just do it, Zhao Wenmu turned around and went to the kitchen.
"Daniu, remember to cook more mung bean soup in the past two days. You can provide it to diners for free."
Qian Daniu was pouring a large pot of crayfish into the pot. When he heard this, he immediately responded:
"Okay, I've been cooking a lot of mung bean soup in the past two days. It's in the big bucket over there."
Zhao Wenmu followed his gaze and saw a large, shiny iron bucket next to the freezer.
"Hey, that's just right."
Zhao Wenmu's eyes lit up and he immediately stepped forward.
Sure enough, the bucket was full of mung bean soup.
It can be seen that the chef used a lot of ingredients, and there are a lot of mung beans at the bottom of the bucket.
Zhao Wenmu simply took a colander and took out a large bowl of mung beans.
After being cooked for a long time, these mung beans have become very soft and glutinous.
Zhao Wenmu poured them into a small pot, then added rock sugar, and continued to cook the honey for a while. Then he poured the thickened mung bean paste into several small bowls and placed them in the refrigerator.
The crayfish restaurant's freezer is very powerful and it doesn't take long to freeze it.
When the meal is almost done, the cool mung bean smoothie is ready.
Pour in some milk and give each person a small bowl.
The little girl, who looked aggrievedly, and the pregnant Zhao Wenjun ate a small bowl together.
“Ah, it’s delicious!”
With a big spoonful of smoothie in her mouth, Rong Xinyi squinted her eyes and exclaimed happily.
"It's so yummy!"
The little girl clapped her hands happily and cheered.
"Third brother, let's make some mung bean ice cubes and sell them in the store!"
It is true that Zhao Wenmu threw her into the crayfish restaurant and Jingyun Factory and worked as an accountant for so long. Rong Xinyi was finally able to draw inferences from one example and never forget the business of the store.
"Well, that's indeed a good idea!"
Nowadays, a freezer is a larger item that is even rarer than a television, and cold chain transportation is almost non-existent, so ice cream is a rare thing.
But Lao Zhao’s Crayfish House doesn’t have this problem!
Two large and sturdy freezers have great cooling capabilities!
The electrical appliances of this era are all conscientious products made of solid materials.
Self-produced and sold all kinds of popsicles will be another major feature of Lao Zhao's Crayfish House in at least two years.
In the hot summer, eat hot and delicious crayfish and spicy crab with a large glass of beer soaked in ice cubes, or a large glass of ice cream.
Bashi is so cruel!
The children each had a popsicle in their hands and took a pack of frozen soda with them before leaving.
Isn’t it perfect!
Thinking like this, Zhao Wenmu no longer cared about the smoothie in his hand, and immediately prepared to develop various types of popsicles.
I don’t care much about the little money I make from popsicles.
Bringing new delicious food into the world with your own hands and delivering it to the hands of your loved ones is a feeling of satisfaction that no amount of money can buy!
Chapter completed!