Chapter 484 The Mysterious Cuisine Launched by the Japanese Restaurant
Green vegetables have always been synonymous with health, but the green blocky food in the photo makes Leaf Crazy feel very unfamiliar. It looks like a certain vegetable, but Leaf Crazy is not sure what it is. Considering the special customs and customs of Mexican cuisine, this may be a unique delicacy for them.¥f.¥f
Of course, if Ye Chui was allowed to taste it, it would not necessarily be stumped. After all, he was the God of Food in his last life and tasted most of the food in the world that can be called delicious food.
"Master?" Han Yuyan saw Ye Chui thinking, so he asked.
Ye Chui shook his head and said to Han Yuyan: "Just looking at the appearance of this kind of thing, I can't determine what it is, but if you taste it, you should be able to figure it out."
"Then let's go in and try it." Han Yuyan immediately suggested. She looked at the people who were ready to move at the door of the Mexican restaurant, and was a little worried. Anyone could tell that this was a promotion conducted by a Mexican restaurant. The minimum consumption was 300 yuan. A meal would probably cost more than 500 yuan. As long as you taste what kind of food it was, you can get free orders, which will definitely attract many people to eat.
After all, no one will give up on such a good thing.
Ye Chui also had similar plans. He is now very concerned about the showdown between the Secret Farm and the Mexican restaurant, and does not want to see the Mexican restaurant doing a hot business because of this promotion.
However, before Ye Chui could set off, Han Yuyan suddenly exclaimed and said with some annoyance: "Oh no, they seemed to have thought that we would try to taste their dishes, so they blocked the road early. Look, they wrote the rules for tasting on the sign, and those with chef certificates cannot participate in free tasting."
"Huh?" Ye Chui also saw the rule. The chefs' ability to distinguish food is naturally the highest. It seems that Mexican restaurants are just to prevent the chefs from other restaurants in the food city from destroying their promotions, so they set this rule. As a result, almost all the staff on Ye Chui cannot go in and taste the dishes.
At this moment, a diner walked out of the Mexican restaurant.
He obviously had just tasted the mysterious green ingredients, but when he saw his face full of loneliness, he knew that he had not successfully tasted what it was.
"Have you tasted what kind of thing?" someone rushed up and asked immediately.
"No... I've never eaten that kind of thing, it's a little bitter. But the taste is pretty good, it must be a certain plant, but I know very well about green vegetables, and never had that kind of green vegetables." The diner shook his head helplessly and said, "I'm sure that's not our Chinese food!"
"Don't be too full. The various vegetables and plants in China are all-encompassing. You must have eaten all the Chinese vegetables?" said a man dissatisfied and stood out from the crowd. "My family runs a vegetable market. I have grown up in the vegetable market since I was a child. I have eaten all kinds of vegetables. Let's see if I taste this green ingredients!"
As he said this, he walked into the restaurant with confidence.
There are also other people who are confident in their taste buds. After thinking about it, they also walked in.
Ye Chui shook his head and took Han Yuyan to the opposite side of the sad and ecstasy rice.
"That kind of food must be a unique Mexican delicacy. Unless it is someone who knows Mexican cuisine, it may be difficult for others to taste what it is." Ye Chui said thinking, "But unfortunately, not many people in China know about Mexican cuisine."
"Master, this will make the Mexican restaurant business better and better. Should we learn from them and do some promotions?" Han Yuyan suggested to Ye Chui, "Master, you should know how to make many strange foods, right? For example, the pig blood tofu you made at the beginning, if you don't say it, I never knew it was actually made of pig blood..."
"This method is not applicable to us." Ye Chui shook his head, "Look, the sad and ecstasy rice is now overcrowded. Our business has reached its peak, and it is impossible to be better, and promotions are meaningless."
"Then are we just watching the promotional methods of Mexican restaurants succeed?" Han Yuyan said with some concern.
"Don't worry." Ye Chu turned his head and looked at the opposite side, "Someone will always taste what it is..."
But in fact, Ye Chui was wrong.
The Mexican restaurant practice has had a huge effect. Because this restaurant was opened by Manny Pulicit and has a huge popularity. After the promotional methods they are ongoing, countless people are interested in the restaurant's dishes in an instant, and the popularity has remained unabated in the next few days. However, no one has been able to taste what it is.
At the same time, some other restaurants followed suit and achieved good results, the most eye-catching of which was a Japanese restaurant.
This restaurant called Yamato Cuisine has withdrawn from a wonderful soup, with a warm taste and a unique texture, which is very strange. How is it made? Unlike the green cuisine in Mexican restaurants, Yamato Cuisine’s soup cooking is made in front of guests. Many people have seen how they make the soup, but they still cannot recognize what the ingredients are used.
The price of Dahe cuisine is also very expensive, with an average minimum consumption of 200 yuan, which allowed the Yamato cuisine to reach the top ten in a short period of time from more than 30 in the daily profit rankings.
Even one week later, ten days after the opening of Huaxia Food City, the traffic and total sales of the Sandaihun Fried Fried Fried Fried remained at the top, but Huaxia Food City had fallen to third place in terms of daily profits, and the second place was Yamato Cuisine.
The number one spot on the daily profit list is still firmly occupied by Mexican restaurants.
There were almost no changes in other places on the list, but Ye Chui felt very unhappy. Although from the perspective of total profit, Xuanran Xianghun Mian still stood second, but if Yamato Cuisine continued, the second place might have been taken away by Yamato Cuisine.
Fortunately, Yamato cuisine inherits the unique pride of the Japanese, and their tasting is not limited to chefs.
On the eleventh day, Ye Chui brought Lin Wei, who had just finished the college entrance examination, to this Yamato cuisine.
The store of Dahe Cuisine is a large shop, divided into two floors. The upper floor is a unique Japanese private room, and the lower floor is a few dining tables and special counter seats. Diners can sit next to the counter and watch the chef make Japanese cuisine with their own eyes: sashimi, sushi, etc.
The entire restaurant was filled with classic Japanese music in a unique style, and the waiter in a kimono was warmly entertaining guests. Ye Chui and Lin Wei had just approached the restaurant, and a beautiful kimono woman greeted her with a smile.
Seeing the waitress wearing a kimono and wearing wooden clogs and walking in small steps approaching, Lin Wei subconsciously became a little nervous and began to think about the simple Japanese that she had learned because of her interest. She was about to speak when she heard the kimono woman smiled and said, "What are you eating?"
The tone of this mouthful of Eastern and Northern flavor...
Ye Chui and Lin Wei suddenly became speechless. Following Ye Chui, he was about to speak. A Japanese man in a chef's uniform next to him suddenly walked over quickly. His expression seemed to be very happy. When he arrived in front of Ye Chui, he bent down and bowed, greeted him in a rather stiff Japanese: "Hello, Mr. Ye Chui, I have been obsessed with Daming for a long time and finally met today!"
"Hello." Ye Chui replied politely, looking at the man in front of him suddenly felt a little familiar.
Lin Wei leaned into Ye Chui's ear and whispered: "Ye Chui, he looks a bit like the Japanese chef we met in Hainan last time."
"Huh?" Lin Wei said this, Ye Chue really felt a little.
The Japanese man seemed to have guessed something, and smiled and introduced himself: "I am Iijima, Iijima Yuki, Iijima Yuki is my brother."
The Japanese chef I met in Hainan was named Yan Hao, Iijima.
"When my brother returned to Japan, he mentioned Mr. Ye Chui's name to me. I was very respectful. Today, I saw you, it was true." Mayan Iijima continued to speak in Chinese. He made an invitation gesture, "Please take your seat. Today I will have me personally cooked to entertain Mr. Ye Chui. I believe the two of you came today for the mysterious cuisine launched by the store?"
"That's right, I want to taste what this mysterious dish is." Ye Chui said with a smile. He felt that although Iijima Mayan had a polite expression, he was actually quite hostile to him. Obviously, Hainan himself asked his brother to return home in a bad mood. This time he came to China to open a shop with a bit of provocation.
Ye Chui and Han Yuyan sat down on the counter seat. After Iijima Shiyan walked around the counter, he began to prepare for cooking.
Other diners in the hotel learned that Ye Chui was preparing to challenge this Japanese secret dish, so they gathered up.
It has been three days since Yamato Cuisine launched that kind of mysterious dish. People have been trying to taste it during this period, but they have never had any clues. Now that they have attracted the cherry of the God of Food, it must be interesting.
Standing on the chopping board on the other side of the counter, Mashiyan Iijima had already taken out a box. After opening it, he took out a strange piece of thing from it. At first glance, it looked like wood, but the cutting surface exuded a texture that looked like jade.
"This is the mystery dish of this restaurant. I really don't understand what it is to get something."
"Yes, I've seen it many times and ate it many times, but I just can't taste what it is."
The diners were talking softly.
Ye Chui looked at the thing that Iijima Mayan took out, and was slightly stunned, and a sneer appeared on the corner of his mouth.
It turns out that the so-called mysterious cuisine is that kind of thing... (To be continued.)
Chapter completed!