here we go!

Xia Yu just stood up from the chair, but the camera suddenly cut back to Li Han's side—

Bang, bang!

The iron cage made a loud noise, and the cow seemed to have noticed the fate of being slaughtered. He struggled endlessly as soon as he was out of the cage, and the chains that bound it were tightly tied.

A staff member in charge of slaughtering, holding a metal air nail gun, was preparing to shoot through the Wagyu's head with the most efficient slaughtering method, but who knew that Li Han raised his hand to stop him:

"I'll do it!"

The staff stamped his foot and said in confusion: "Chef Li, are you sure..."

Before he finished speaking, he saw Li Han take a few steps and approach Wagyu.

boom!!

Suddenly, a cow weighing hundreds of kilograms fell heavily to the ground, and the staff became petrified. From his perspective, Li Han suddenly rose up, breathed and slapped his breath and punched him on the cow's head.

Then, the cow was shot through the head with a nail gun, stretched out his limbs and fell straight to the ground.

"what happens?!"

"Watano, why did Wagyu die suddenly!"

The audience was shocked.

Xia Yu was not far away, and when he saw this scene, his heart was also thrusting.

Great power!

I couldn't help but look at Li Han's right fist.

He still kept his punching posture, with a bit of ferocious ferocity remaining on his face, which was completely different from the decadent young master's expression.

It was like a sleeping lion suddenly opened his eyes and slayed his prey to death, and Xia Yu's hair stood up on his back.

This guy...

Danger!

Intuition tells him this.

Off the field, the executive director asked the cameraman to play back the scene captured by the machine, so Li Han punched the cow and presented it on the large screen on the scene and the terminal device that received live broadcast signals.

This famous food and halberd competition hall in Hokkaido was silent for a while.

"hiss!"

Pump air conditioning.

Xia Yu was shocked, let alone ordinary audiences.

People looked at it about 1.75 meters, and their size was not as powerful as Kong Wu. Even Li Han, who was about to be similar to the game house, had his eyes wide open.

"Oh my God...oh my God!"

"This guy killed a wagyu with bare hands!"

You can pay attention to the observation that the special chefs and the giants were just slightly surprised by Li Han's death.

"good!"

Jin Tian suddenly pressed his chin, "I didn't expect that the young master Li also practiced martial arts."

"Chinese chefs, practicing martial arts is a tradition, right?" Tulip said this, his pretty face was stagnant, "So, mainland China is also the least harmful area in the world today."

"In addition to the prevalence of martial arts, there is also an important factor, right?" Jintian Shun's mouth twitched, as if he had been to hunt and invade beasts in the northwest of China.

Jintian didn't want to recall the scene of hunters everywhere at that time.

"Tsk, use your energy to kill the cow. This kid Li Han, his martial arts attainments, is he almost catching up with me?"

Zhu Qing couldn't help but glance at the Baiyulou competition team. It happened that Lan Chuhan, a female giant in the opposite team, also looked at her. The two of them had a scent of gunpowder when they collided.

Another male giant, Lin, said solemnly: "Chef Lan, Zhu Qing is in Yuanyue's team, it seems that the information is true. The skin of that team is Yuanyue, and the inner part is actually controlled by Xia."

Xia’s!

Lan Chuhan pursed his lips and looked at the young genius surnamed Xia.

The young master of Li has made a move, what about his performance?

The cooking competition between these two people has become increasingly fierce since the slaughtering stage. Anyone who is weak in one link may be suppressed by his opponents throughout the game.

In such a slight difference, momentum has also become a weight that affects the outcome.

The large screen replays the slow motion of Li Han killing a cow over and over again.

But the person involved was not at all unusual. He stepped forward and grabbed the chain that bound the Wagyu. Before dragging the Wagyu, the young master Li glanced coldly at Xia Yu not far away, but did not see how he slaughtered the cow.

Rumble, rumble.

The Wagyu beef weighing hundreds of kilograms was easily dragged by Li Han, and there was no blood along the way. He easily dragged it back to his cooking table.

"call--"

Adjusted emotions.

In the past, Xia Yu must have thought it was a fantasy, and the difficulty was similar to Wu Song and Fu Hu.

Thinking of the awakened food cells and the abilities given to him by the cells, Xia Yu found that he could do it too.

But it is too vulgar to kill a cow with brute force.

The vulgar opposite...

Is it a meticulous skill?

Xia Yu smiled and returned to his cooking table. When he returned to the iron cage, he was already holding a cold-shining "machete" in one hand. Many people recognized the knife.

"Is it the extra-large kitchen knife he used to deal with the 'Cow, Pig, Bird' last time?" Bernard was shocked.

"Seven Star Sword-Greedy Wolf!"

Zhu Qing's face froze, and the members of Baiyulou whispered to each other.

"It's this knife again!"

"Is it a fake or a real one?"

"No matter whether it is fake or genuine, kitchen utensils are secondary. What's even more terrifying isn't he mastering the supporting knife skills?"

clang!

With his fingers stretched out his broad blade, Xia Yu smiled gently:

"It's time for you to play again."

Is it slaughtering? There is no more suitable tool than [Greedy Wolf Knife].

and……

Suddenly, Xia Yu's eyes narrowed slightly. Aichi Chiyo, who was about to step forward to interview, was affected by his momentum and sweated coldly on his forehead.

Swish-

Not much dragging on the mud, Xia Yu calmed down his breath, his lower abdomen slightly retracted, and a trace of mysterious airflow under his abdomen feeding back to his whole body, especially his arms, and the heat flow was growing. When he poured most of his thoughts into the cooking skills he had been practicing, there was no possibility of any mistake!

With one knife, a cold light suddenly appeared.

The high-definition cameras are filled with the effect of holy light that looks like a coded one because of this sudden knife.

When the picture was clearer, the boy had already put down his "machete".

The cow is still out of the cage.

Time seems to have stopped.

"Guru~"

The slaughter specialist took a nail gun and swallowed hard six or seven steps away.

"Another knife!"

The chefs who have personally experienced the debut of the Youth Competition are now seeing this "one-knife" cooking skill again, and their emotions are still shaken.

With his right arm holding the knife, Xia Yu stepped forward and gently patted Wagyu's forehead, "It's a pity that there is not a soul-suppressing talisman..."

A smile in my heart.

He didn't mind imitating cos by the "Seven Star Knife" Rennes, but the props were not complete.

The moment I pulled my palm back.

"Click"

With a slight sound, Wagyu, who was originally standing, suddenly bent his limbs and fell to the ground. At the same time, an incredible scene happened-

There are cracks on the back of Wagyu's rays.

Everyone's eyes blurred and they saw the scene of the petals opening. However, when they wiped their eyes and looked at them, the wagyu that fell on the ground had been dismembered, and the cortex was spread around the body like peeled orange peel.

"Wow—"
To be continued...