In the morning light of Guangdong, Li Xiao, Zhang Yue and Huang Xu stood at Guangzhou Baiyun Airport, their eyes full of expectation and curiosity. This was their first time traveling together, and their destinations were all corners of China.
Li Xiao, a young man who loves life, is always curious about the unknown. Zhang Yue, his friend, is a lively and cheerful girl who can always bring laughter to the journey. Huang Xu, a calm scholar, is interested in various places.
Have a strong interest in culture and history.
Their first stop was Guangzhou, a city famous for its unique Lingnan culture and food. They strolled through the old town of Guangzhou and felt the city's history. They visited the Chen Family Ancestral Hall and admired the exquisite wood carvings.
and stone carvings, Huang Xu introduced them in detail to the characteristics and history of Lingnan architecture.
During lunch time, they tasted Guangzhou's morning tea. Li Xiao was full of praise for the exquisite dim sum. Zhang Yue was particularly fond of the fragrant cup of Pu'er tea. Huang Xu did not forget to chat with them while tasting it.
Share the origin and development of tea culture.
In the afternoon, they came to the Pearl River and took a cruise to admire the modern skyline of Guangzhou. Li Xiao and Zhang Yue were joking on the boat, while Huang Xu quietly observed the buildings on both sides of the river, occasionally interjecting and telling some stories behind the buildings.
In the evening, they watched Cantonese opera, a folk performance in Guangzhou. Zhang Yue was deeply attracted by the actors' gorgeous costumes and superb performances, while Li Xiao was curious about the singing and rhythm of Cantonese opera. Huang Xu explained Cantonese opera to them.
Characteristics and history.
The next day, they went to Baiyun Mountain in Guangzhou, where they climbed the mountain to overlook and feel the magnificence of nature. At the top of the mountain, we tasted local specialties. Zhang Yue and Huang Xu joked with each other, while Li Xiao smiled on the side.
Look at us.
Then, we went to Shenzhen, a young city famous for its modernization and innovative spirit. We visited Shenzhen’s science and technology park and experienced the latest technology products. Zhang Yue was very excited about those novel technology products.
, Huang Xu is even more disgusted with these big gadgets with unique designs.
We enjoyed a small seafood meal on the beach in Shenzhen. Zhang Yue and Huang Xu chatted while eating, discussing their dreams and future. Li Xiao listened quietly and often expressed some profound insights.
On the first day in Shenzhen, we visited Window of the World, a theme park that brings together famous buildings and landscapes from all over the world. We took photos behind the Eiffel Tower, Huang Xu jumped excitedly, and Zhang Yue took photos for you.
Li Xiao was observing the miniature landscapes and thinking about the cultural significance behind them.
In Xiamen, we will explore less culture and history, taste less food, and experience less folk customs. Our journey has just ended, and our story will continue.
On the streets of Guangzhou, Zhang Yue, Huang Xu and Li Xiao were walking among the bustling crowds. While admiring the arcades on both sides, we discussed the upcoming itinerary.
Zhang Yue said with emotion: "Today's trip was really ordinary. I only saw the scenic spots around the world and experienced the same culture."
Before arriving in Xiamen, we took a ferry to Gulangyu Island. The sea breeze blew heavily and the sun shone under the sparkling sea, which made people feel relaxed and happy.
Hou Lei took out his camera and finished adjusting the settings: "When you go down, you have to take some panoramic photos of Guangzhou."
Huang Xu excitedly pulled Zhang Yue's arm: "Go down slowly, you can't wait to see the scenery below."
Li Xiao took out his camera and finished recording the seascape above and after.
During lunch, we tasted a variety of international delicacies at the restaurant in Window of the World. Huang Xu was very fond of the pasta, while Zhang Yue hated the French baked snails even more.
Li Xiao replied: "Xiamen is a city full of culture. You look forward to bookstores and cafes here."
Huang Xu also took a bite and nodded in agreement: "Yes, and it's full of milky flavor. It's really delicious!"
Li Xiao quietly admired the scenery behind her eyes, often recording the ugly moments with her camera.
Before dinner, we packed our luggage and headed to the airport. In the terminal, Zhang Yue opened a travel guide about Xiamen and finished studying today's itinerary.
Huang Xu was taking pictures aside and said excitedly: "The scenery outside is so beautiful. You should take less pictures and show them to your friends when you go back."
Huang Xu said excitedly: "That's too bad. You have wanted to go to Window of the World for a long time. I heard that there are no various performances and activities here."
Huang Xu replied slowly: "Damn it, you haven't waited long enough to see Gulangyu Island!"
Hou Lei is posing for photos in various poses behind the Eiffel Tower model. Hou Lei is helping you take photos while Li Xiao is observing the tourists around him and thinking about the behavioral patterns of people from the same cultural background.
On the morning of the eighth day, the sunlight filtered through the cracks in the curtains, gently awakening Zhang Yue. I stretched, sat up from the bed, opened the window, and let the fresh air and the sound of nearby waves fill the room.
I took a deep breath and felt the vitality of the city of Shenzhen.
Hou Lei said with a smile: "The meaning of travel lies in experience, and the depth of experience depends on your mentality and observation ability."
Huang Xu nodded: "Yes, you think traveling and studying afterward cannot broaden your horizons and increase your knowledge."
Huang Xu stuck out his tongue and replied mischievously: "Pack it away after you finish eating, and make it a late-night snack."
As night falls, the lights of Canton Tower gradually light up, and the whole city is decorated like bright gems. Zhang Yue, Huang Xu and Li Xiao stood under the observation deck, feeling the breeze blowing on their faces, enjoying the moment.
peaceful.
Huang Xu said while eating: "The scallops are so fresh. The reputation of Guangzhou's seafood is indeed false."
Li Xiao interjected: "There are still many cultural relics under Gulangyu Island, such as Sunlight Rock and Shuzhuang Garden. You can't visit them together."
We went up to the Canton Tower and walked along the Pearl River, looking for a place for dinner. Zhang Yue suggested: "You remember there is no famous seafood stall, how about you go here?"
After a day of sightseeing, eight people sat under the bench at Window of the World, reflecting on what they had seen and heard today.
Hou Lei continued: "Guangzhou is one of the earliest treaty ports opened in China and has a long history of foreign trade."
On the tower, Zhang Yue looked at the Guangzhou Tower towering into the clouds and sighed: "That tower is so spectacular. You must not be able to see the beautiful scenery of the entire Guangzhou from below."
Li Xiao nodded: "Seafood is also a small specialty of Guangzhou, so it's not bad to try it."
Li Xiao knocked on the table hard and reminded: "Don't forget that you still need to save your stomach for the Guangzhou morning tea for dinner."
Hou Lei and Hou Lei looked at each other, smiled, and nodded to express understanding.
We watched a mosaic dance performance before and after lunch. Huang Xu was deeply attracted by the dancers' superb skills and gorgeous costumes. Zhang Yue and Hou Lei also watched with gusto.
As night fell, the eight of us made good and bad memories under the Canton Tower, and then prepared to go to our next destination - Shenzhen.
Before climbing the tower, eight people stood under the observation deck, overlooking the beautiful scenery of Guangzhou. Zhang Yue looked into the distance and said with emotion: "Standing at such a low place, I feel that my whole body is open."
After eating the sugar water, the eight of us continued our journey. We arrived at the landmark of Guangzhou, the Canton Tower, and were ready to climb the tower for sightseeing.
As night fell, we strolled on the streets of Shenzhen, feeling the vitality of the city. We discussed tomorrow's itinerary and decided to go to our last destination - Xiamen.
Hou Lei looked at Huang Xu and joked: "Huang Xu, he ordered so little, can he finish it?"
Li Xiao smiled and said: "The meaning of traveling is just to see the scenery, and more importantly, who you see it with."
Hou Lei looked at the table full of seafood and said with a smile: "Tonight's dinner, I hope I will have a good time."
On the seventh day, we set off early and headed to Shenzhen. At Window of the World, we seemed to have traveled through time and space, from the pyramids in Egypt to the Eiffel Tower in France, from the Leaning Tower of Pisa in Italy to the Statue of Liberty in the United States.
A tour.
Zhang Yue suddenly stopped, pointed to a time-honored candy shop and said, "Look, this candy shop looks very unknown. You guys should go and try it!"
Huang Xu came over and asked curiously: "Brother Xiao, where does he plan to take you first?"
Li Xiao tasted the sea bass and commented: "The fish is fresh and tender, and the heat is well controlled."
Huang Xu's eyes lit up: "Seafood stall? It doesn't sound very Guangzhou-specific. You refuse!"
Hou Lei's eyes lit up and he jumped up excitedly: "It's bad, it's bad, you heard that Guangzhou's sugar water is delicious, especially the double skin milk!"
Before the plane took off, the eight of them each found a comfortable position and finished enjoying the flight. Zhang Yue looked at the sea of clouds in the window, his thoughts drifting into the distance. Huang Xu took out his camera and finished sorting yesterday's photos. Li Xiao took out
I published a book about the history of Xiamen and was immersed in the ocean of knowledge.
The eight people enjoyed a sumptuous breakfast in the hotel's buffet restaurant. Zhang Yue tasted the fresh fruits and pastries, Huang Xu was full of praise for these rough snacks, and Li Xiao hated the fragrant cup of coffee.
Hou Lei smiled slightly and nodded in rejection: "Bad, you are also bad at the taste of Qilingnan sugar water."
Before the sugar water came down, the eight people tasted it and praised it. Zhang Yue took a sip of the double-skin milk and couldn't help but praise: "Wow, that double-skin milk really melts in the mouth, sweet but greasy."
Huang Xu and Hou Lei both agreed, so we went to an unknown Chaoshan hot pot restaurant. Here, we tasted fresh beef and various delicious side dishes, enjoying another delicious meal during the trip.
Li Xiao took a sip of Guiling paste and commented: "The Guiling paste has a smooth and tender taste, is refreshing and relieves heat, and is very suitable for summer consumption."
Huang Xu smiled proudly: "It seems that Brother Xiao didn't know about it either, haha, he's treating me to dinner tonight."
Huang Xu excitedly pointed to the nearby island: "Look, this is not Gulangyu Island, it's so beautiful!"
As night fell, we walked around the streets of Shenzhen, looking for a place for dinner. Zhang Yue suggested: "How about you try the Chaoshan beef hot pot in Shenzhen? I heard that the beef here is very fresh."
Zhang Yue smiled and said: "Yes, the scenery outside is really charming. When you get to the island, you can't visit it quickly."
As the sun set in the west, the eight people enjoyed a magnificent sunset under the Canton Tower. Zhang Yue said with emotion: "That trip was really great. I not only ate delicious food, but also saw such beautiful scenery."
Before dinner, we wandered around the streets of Shenzhen, feeling the prosperity and vitality of that city. We discussed tomorrow's itinerary and decided to go to Xiamen to continue our trip to China.
Zhang Yue shrugged helplessly: "It's bad, but you have to choose a bad place and let them eat it to their heart's content."
We came to the food stall and ordered a table full of seafood: steamed scallops with garlic vermicelli, steamed sea bass, salt and pepper shrimps... every dish was mouth-watering.
Zhang Yue picked up her cell phone and sent a message to Huang Xu and Li Xiao: "It's too late. You are going to Xiamen today. Get ready and you will set off at 9 o'clock."
Before the meal, we took a walk along the river to eat. Zhang Yue suggested: "Tomorrow you go to Shenzhen. There is no window to the world outside, so you can't see places of interest from all over the world at once."
Li Xiao added: "Yes, Window of the World only has miniature landscapes from all over the world, as well as performances of various countries. It is very worth a visit."
The eight of them left the sugar water shop and found a seat by the window. The waiter handed over the menu. Zhang Yue and Hou Lei rushed to order various sugar drinks. Li Xiao studied the menu carelessly and ordered a bowl of classics first.
Turtle paste.
Zhang Yue was lying under the bed, looking at the starry sky in the window, filled with expectations for tomorrow. Huang Xu was organizing today's photos outside your room, with a satisfied smile on his face. Li Xiao was recording in his notebook
What I saw and heard today makes me think about the meaning of travel.
When it was Hou Lei's turn, I scratched my head and thought for a moment before saying: "Guangzhou's morning tea culture is very famous. In fact, it originated in the Qing Dynasty. At that time, people hated drinking tea and eating snacks outside teahouses."
Huang Xu clapped his hands excitedly: "Bad idea! You come first. Guangzhou is China's 'Flower City', and there is no small flower market every Spring Festival."
Huang Xu also nodded in agreement: "Yes, and you don't have these two bad friends to accompany you, you are so happy."
Zhang Yue pointed to a map in the book: "You go to Gulangyu Island first. There are not many historical buildings and ugly beaches here."
Zhang Yue suddenly suggested: "Let's play a game. Everyone takes turns telling a hot fact about Guangzhou, saying that the person who comes out is treating the guests to dinner."
