After half a minute, Li Xiao reluctantly swallowed the rabbit meat, which was only the size of his little finger.
He originally thought that the 5-star rating given by the system was for hot pot.
But after eating this bite of rabbit meat, he felt that at least half of the five-star rating should be given to this rabbit meat.
Li Xiao opened his eyes and licked the spices off his hands.
I still remember the wonderful feeling of tearing rabbit apart in my mouth.
After the smell gradually faded away, he opened his mouth and praised:
"Amazing, really amazing!"
"I finally understand why the rabbit is so cute, but some people would kill him cruelly."
"It must be because it's so delicious."
"This is probably the reason why a common man is innocent but guilty of carrying a jade."
"He didn't do anything wrong, but he couldn't escape Sichuan because he was so delicious."
"Sin, sin..."
Although he said it was sinful, Li Xiao did not hesitate at all with the chopsticks in his hand.
I ate five, six, seven, eighty or ninety yuan in a row.
The movements slowed down slightly.
He exhaled a long breath with a happy expression on his face.
"It's delicious. This shredded rabbit is so delicious that I almost can't stop eating it."
"When this hand-shredded rabbit is roasted, the head is chopped off and then the whole rabbit is roasted with the skin on."
“The overall quality is very good.”
"This grilling method results in the gravy inside being well preserved."
"The rabbit skin on the outside is roasted and fragrant, because the fat layer of rabbit skin is relatively thick."
"So after roasting, the rabbit skin is not crispy, but very hard."
"It's very chewy, but not hard to chew. It feels more and more delicious the more you chew it."
"When the rabbit skin is roasted, the fat will continuously seep into the rabbit meat or flow out directly, so the rabbit skin will not taste very greasy."
"It tastes really unforgettable when mixed with crushed peanuts, sesame seeds and various spices and seasonings on the surface of the rabbit skin."
"It's already more fragrant in the mouth, but the more you eat it, the more fragrant it becomes, and the more you chew it, the more fragrant it becomes."
"It's so addictive."
······
Studio.
"Can't stop???"
"Could it be???"
"Anchor is going to send another boss into the game?"
"It can't be possible, it can't be possible. The anchor is so lucky that he has made great contributions to the Security Department twice in one day?"
"Lucky, is this the adjective used?"
"That's nonsense. The host just smelled it and recognized it. Now he has eaten so many mouthfuls, how could he not notice it?"
········
Seeing a large number of viewers in the live broadcast room, and they were cheering Li Xiao randomly, I felt a little headache.
He quickly explained:
"I can't stop, I just mean it's delicious, don't mess with the rhythm, thank you!"
"This rabbit meat is really good. Not only is the rabbit skin roasted fragrantly, but the rabbit meat is also equally good."
"The rabbit meat is so tender, the juice will ooze out of it when you bite into it."
“The rabbits are all small rabbits, there is no excessive fishy or pungent smell, and the meat is very tender.”
“When you bite into it, there is no sense of fiber at all. The texture of the meat is too delicate.”
"However, this rabbit meat also has a very obvious shortcoming."
Although Li Xiao has said many good points, what he fears most is that he will definitely be criticized later.
Sure enough, I heard Li Xiao continue:
"But this shredded rabbit meat has too much spice."
"If you eat too much, your tongue will feel a little numb, and after eating you will only have a salty taste and no other aroma."
"But this is not a shortcoming that is difficult to solve."
"If you pair it with two bottles of ice-cold Feizhai happy water or beer and drink it while eating to dilute the taste of spices on your tongue, then this shortcoming can be easily solved."
As he spoke, Li Xiao raised his hand and shouted to the fair-skinned and beautiful waitress next to him:
"Miss, help me get a bottle of Coke. I want it in a glass bottle, the coldest one!"
Although Li Xiao's request is a bit excessive.
However, the waitress smiled and nodded, then casually took out a small Coke in a glass bottle from the refrigerator.
Obviously, his last extravagant request was not met.
I was holding a Coca-Cola that was only averagely cold.
Li Xiao had a helpless expression on his face.
Coke is not cold enough and Coke is out of gas, both are very scary things.
However, I feel the fragments of spices still raging on my tongue.
He had no choice but to insert the straw.
A few mouthfuls of Coca-Cola, which was not cold enough but had plenty of flavor, entered my mouth.
As the saying goes: choose the lesser of two evils.
Holding your nose and drinking Coke that is not cold enough can restore your tongue to normal. This is a very good deal.
His tongue regained its vitality, and Li Xiao did not continue to deal with the remaining half of the rabbit meat.
Instead, he turned his attention to the spicy rabbit head next to him.
The methods of rabbit head and shredded rabbit meat are completely different. One is grilled and the other is marinated.
However, when the rabbit head is braised here, more chili peppers and peppercorns are added.
This makes the rabbit head taste spicy rather than braised.
After the rabbit head is braised, the chef sprinkles chopped peanuts, chili peppers and peppercorns on the surface while the juice on the surface of the rabbit head is still wet.
The entire surface of the rabbit head is completely covered in various spices.
In this way, the flavor of the spices will slowly penetrate into the rabbit head.
This is mainly to prevent the meat inside the rabbit head from rotting due to being cooked for too long.
Li Xiao picked up one of the rabbit heads and knocked it gently on the plate.
Most of the spices on the surface fell off immediately upon impact.
Li Xiao didn't have the remaining small amount of spices, and continued to peel off the surface of the rabbit's head that he had left on.
"There is something very particular about eating rabbit heads. Don't chew them randomly."
"It looks very unsightly when chewed."
"To eat crabs, you need to open the shell first and then eat slowly."
"The same principle applies to eating rabbit heads."
As he spoke, Li Xiao pinched the upper and lower jaws of the rabbit's head with his index finger and thumb.
Using force from the teeth, he easily opened the rabbit's head along the gap between the upper and lower jaws.
As soon as the rabbit's head was opened, meat juice dripped out of it.
Li Xiao immediately lowered his head to catch the gravy with his mouth, and at the same time slurped it on the rabbit's head.
After the rabbit head has been braised for a long time, the bones and flesh have been separated.
With just a slight swish, a big mouthful of rabbit meat was sucked into his mouth.
The rabbit meat accompanied by the gravy enters the mouth.
The smooth and delicate feeling is really too silky.
Without much chewing, the rabbit meat instantly disintegrates in the mouth and disappears without a trace.
"It's too thin. The meat of the braised rabbit head is much thinner than the roasted meat."
"Of course there is another reason, that is, the meat of rabbit heads is more tender."
“The rabbit meat is very tasty, crispy and not rotten, and has a full numbing aroma.”
"This rabbit head looks full of chili peppers, but as long as you knock off the chili peppers on the surface, it won't taste spicy at all. It has more of a numbing and braised flavor."
