At 12 o'clock at night, everyone who went to collect cabbages in the fields finally came back with baskets full of vegetables.
Song Tan lowered his head and took a look: These cabbages have thin roots, and the soil at the roots has obviously been washed gently. They are neatly tied with straw at the moment, not to mention how fresh and juicy they are.
"Mom, how much did you charge?"
Several large plastic baskets were filled.
"We weighed over 1,000 kilograms in the field, and they were all weighed high to one kilogram. Some weighed one kilogram and one tael, and some weighed less than one tael. Anyway, it was a thousand, so it was easy to count."
Wu Lan explained while wiping his hands.
"OK."
Song Tan put the big baskets on the large scale at home one by one, then raised his hand and put them on the pickup truck.
Now Wulan was used to her strong strength. When he saw her carrying baskets, he told everyone to wash their hands and rest quickly, and prepare to eat.
Working in the fields late at night is not tiring at all, but I'm just not used to it yet.
The lamps in the courtyard were not very large, and the whole courtyard was dimly illuminated. On the contrary, the fire in front of the stove was so bright that it reflected the dumplings rolling in the pot, which were all white, plump and cute. Everyone smelled the unique aroma of the dumplings, and now
My son couldn't help but feel hungry.
Those who are working are still thinking about:
"Wulan, I see your vegetables are really good. Where did you buy the vegetable seedlings? If you have more seedlings next time, please give me a few."
This is not a big deal. Wulan nodded directly: "Okay. My daughter said that after the cabbage is pulled out, peppers will be planted. Do you want pepper seedlings?"
"Is it as good as your cabbage?"
The baby cabbage was crispy and juicy, and everyone was greedy for it when they were in the field.
But Wulan really can't guarantee this: "Then you have to ask Tantan, my land is fertilized with very expensive fertilizers. I don't know what your own crops will look like."
As soon as he said this, the big guy who was about to make a move stopped.
They are all people who have been farming for decades. Whether this vegetable is good or not depends on the variety, but it also has something to do with subsequent planting.
Looking at the common varieties in their fields, I guess the reason why they grow so well is really because of those special fertilizers.
Oops, the prices of fertilizers and urea have been rising year after year. It’s a pity that if we don’t farm now, otherwise the whole family will have to suffer from the northwest wind by the end of the year!
Forget it.
The white and fat dumplings were floating up and down in the pot. Qiaoqiao used a slotted spoon to pick them up and put them into a bowl. Everyone dipped their tongues in vinegar and ate them while sighing:
"Tantan, farming is not as comfortable as working in Ningcheng, right?"
Ah this.
Song Tan thought to herself: Actually, it's quite comfortable.
But she also knew she couldn't say that, so she smiled silently.
This smile seemed to bring everyone, and the aunts in the village began to talk about it: "Well, it's so comfortable to go to work from 9 to 5, and go home to farm in the wind and sun..."
"That's right, I don't have much room to spend money at home. But I can't make much money selling vegetables. Look at the cabbage from two acres of land. You have to transport it to Ningcheng in the middle of the night to sell it. It's difficult for us farmers.
…”
"That's right," Wu Lan also agreed with a serious tone: "If the child didn't insist on tossing it, I really wouldn't dare to throw money into it. Now the cost of pension has been put in."
….
As soon as she suffered a misfortune, everyone comforted her: "You can't say that. Young people nowadays are bold and capable. I see Douyin and other online sellers. If the sales are good, it can last a year."
Earn millions!"
"Yes, our Tantan is good at growing vegetables. Let's go to Ningcheng and find a reliable wholesaler. Even if it's cheaper, we can save some money!"
"That's right, Wulan, don't worry too much. Didn't you say that the better things in your home are all ordered by a big boss who likes to eat green vegetables? Those who can keep their profits, and the rest are all pure profits, nor
Suffer a loss."
Zhang Yanping's mouth twitched when he heard this. He was speechless and had no choice but to eat dumplings.
Xin Jun was a little unable to eat.
Because he has been here for so long, he has never provided even a small onion or garlic to his family, and he has completely forgotten about the farmhouse at home.
But the problem is, he can’t bear to transport the baby cabbage, so it’s not feasible to send it all the way there!
How about buying a pound of tea and taking it home?
Every time you serve tea to your guests, adding one or two sticks to a pot of tea is also a way to improve your reputation, right?
As for honey... his farmhouse actually sells honey water to relieve hangovers. After all, the customers who drink it don't care about the price. The price is very expensive, 12 yuan a cup.
But the purchase price of Song Tan's honey is 1,000 yuan a bottle, which is not cost-effective.
He thought about it and sent a message to his mother in the middle of the night:
[Chinese cabbage cannot withstand transportation. Cucumbers will be available in May. I will discuss cooperation then.]
However, Xin’s mother had already inquired about it early, and now she asked:
[Chinese cabbage cannot withstand transportation. Bring back some chopped green onions and let’s make scallion rolls.]
Xin Jun: He really knows how to think about it.
But these green onions are only grown in a small amount of land, so where can we supply extra to our homes? In the urban area, we have to send in another batch every now and then.
He told his mother about this situation, but Xin's mother said in disgust: "This won't work, and that won't work either. Then what are you doing here? Eating free money?"
[By the way, currently the best one for reading and listening to books is Yeguo Reading, .yeguoyuedu installs the latest version.]
Xin Jun has not yet had a meal. He is seriously paid here, but he cannot say this, otherwise he will definitely be taken home to work as a waiter.
I could only hesitantly: "Mom, I think this family farm model is pretty good. I'll look into it. If it doesn't work, we can also build a farm food base at home..."
Here, the aunts who came to work made two large bowls of dumplings each, filling their bellies with belly. Now they have to go to the pot again to prepare some dumpling soup.
"Ouch, didn't you say you can't even walk? Why are you still drinking soup?"
"I can't do it! Besides, the original soup turns into the original food. Drinking this dumpling soup will make digestion easier."
The seventh cousin quickly stopped him: "Don't drink the dumpling soup. I've made white fungus soup here, drink more!"
With a flick of the big spoon, the smooth white fungus, along with red dates, wolfberries and lotus seeds, were poured into everyone's bowls.
At this moment, the aunts were really dumbfounded.
The sweet smell of white fungus soup hit their faces, but they really endured it (*?????).
As for the hot, translucent and milky dumpling soup, his cousin poured it into a large bucket nearby.
Wash the cabbage roots and mix them in. First, I pour a spoonful of it on each of the three grumbling puppies at home. Then I divide half a bucket into it and prepare it for the caretakers at the home.
Then take the remaining half of the bucket...
Qiao Qiao was already familiar with adding wheat bran and rice bran to it.
In the middle of the night, when people have late-night snacks, let's add a meal to the pigs. The dumplings are so fragrant, I seem to hear the pigs braying in the back mountain.
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