Everyone was stunned for a moment, and then they all laughed.
Zhang Yanping greeted: "I'm starting a live broadcast. Anyone who doesn't want to show their faces should stand aside."
Then press the button and the live broadcast room starts again.
Here, the seventh cousin even laughed and scolded Qiao Qiao: "What kind of hands do you have, you can slap a watermelon and it's ripe? You can't even pick a watermelon that looks neat - come here, I'll teach you."
"etc!"
Qiao Qiao is a very responsible teacher. At this moment, she quickly stopped the seventh cousin, and then went to the live broadcast room to take a look:
Both Android and Apple are available.]
"Cousin, we'll talk later. I'm learning with the children - are all the children here?"
He leaned in front of the camera and looked at Zhang Yanping who was adjusting the live broadcast room.
Zhang Yanping only saw the flawless face on the screen coming towards him. Even though he looked at it every day, he couldn't help but hold his breath at this moment.
How can I put it this way, with a face like Qiao Qiao’s, she should definitely be the anchor in the beauty category.
Sure enough, after a brief silence, the barrage exploded again——
[When I first came in, I got a beauty attack]
[Baby, my aunt will give you a kiss today]
[No, no, no, dear, my sister bites my cheek]
[Zai'er, grandma is here!"
Good guy, the ethical relationship in this live broadcast room is quite messy, Zhang Yanping simply can’t bear to see it.
Fortunately, there are still decent people.
【coming!】
[Anchors are always so caught off guard when they start broadcasting. Fortunately, I turned on the notification]
【What will be broadcast live today】
【What a big melon field! Do you sell melons?】
[The peach blossoms are gone, but the peach trees still have a lot of fruit. Do you want to sell peaches? 】
【Pre-sale?】
【Upload the link?】
As the number of people and speeches increased, the atmosphere in the live broadcast room was aroused. In just a few minutes, there were already three to four thousand viewers.
Zhang Yanping once again lamented Qiao Qiao's popularity, then took a step back and decided to leave it alone.
Qiao Qiao also turned the camera and looked at the number of viewers above - he could now understand a little under Xin Jun's guidance, and now he smiled sweetly: "There are so many people here.
Little kid!"
"Okay, cousin, you go ahead and tell me. I will learn with the children."
Then he said: "Children, today I will teach you how to pick watermelons. Teacher Qiaoqiao doesn't know how to pick watermelons. Let's learn together."
Seventh Cousin: ...He was a little embarrassed to be so solemn all of a sudden.
But after all, he was older and had experienced a lot. At this moment, he cleared his throat and beckoned Qiao Qiao to come forward.
Zhang Yanping took a look - he was a tool man again today, so he simply lifted the stand and the camera moved forward following Qiao Qiao's angle.
I saw a round watermelon in front of me in the green melon field, which was particularly cute.
There were two or three scattered ones nearby, so the seventh cousin simply moved the watermelon and the vines here, and then picked two watermelons and placed them together.
"Here, I'll teach you how to choose."
"You said before, take a shot - let me ask you, take a shot, can you hear it?"
Before Qiao Qiao could speak, Danmu spoke first——
【Can't hear it.】
[To be honest, I think taking a photo is a prelude to buying watermelon]
[Take a shot: I seem to understand, but actually I don’t hear anything]
[When I take a picture of each watermelon, it feels ripe, but when I cut it open, it doesn’t feel that way.]
[Hey guys, melons are so expensive now that I don’t dare to buy them from roadside stalls. I’m afraid that the melons I picked are not sweet and I’m embarrassed to return them and wait for the teaching. 】
The two melons looked about the same size, and there seemed to be no difference between them, but Grandpa Qibiao pointed to the wavy lines on the watermelon:
"If you don't know the sound, first you have to look at the pattern on this watermelon. It's plump, not broken, and it's stretched out, a little wider - this kind of melon has full flesh inside, and it looks like it's under the human skin.
When there is too much fat, the skin becomes full, which is the same principle."
"This is a good melon."
"Like the one next to me, the stripes are tight and compact. This means that I haven't eaten enough, absorbed enough nutrients, and haven't grown. It needs to grow longer."
In the live broadcast room, listen to [fuck].
However, the seventh cousin's teaching is not over yet.
"Next, look at the melon vine. People say that when the melon is ripe, the stem will fall off. When the melon is ripe, its vine will begin to shrink, and the stem will fall off."
"When it shrinks, doesn't this area become smaller? So look at the area where the watermelon is connected to the vine, which looks like a belly button. Isn't it very small? This means it's ripe."
"Like the one next to it, it is still growing, so the melon vine is still strong and green. If you pick it at this time, your belly button will be very big."
【learned】
[Good guy! I can’t hear what you are doing by patting, but I can tell by looking at the pattern]
[When melons are ripe and their stems have fallen off, can they still be used to pick melons?]
[If I had known earlier, I wouldn’t have been humiliated by a white-faced melon last year.]
[I’m going to go to the melon stall to avenge my shame in a moment.]
Zhang Yanping's eyes lit up when he heard this, and he quickly stabilized the camera.
"Furthermore, our local melons rarely grow by hanging them in nets, so most of them are close to the ground."
"Near the ground, this side is yellowish. Firstly, it is not exposed to the sun, and secondly, it is the color of the soil. The watermelon exposed to the sun and wind is just like the greenhouse vegetables and wild vegetables. The vegetables in our fields are full of vegetables.
taste, this watermelon will be sweeter."
"However," the seventh cousin glanced at the live broadcast room again: "Now there are too many bases for growing watermelons all over the world. Some places are more scientific. In order to save space, they carry the watermelons in net bags, which cannot touch the land.
, it’s also sweet, so you can’t use this method.”
【Learned, learned】
【I just like to eat watermelon lying on the ground】
[How else to talk about the essence of the sun and the moon, the essence of the earth? 】
[A hanging melon has no soul]
[How many people hang up summer melons? They usually hang them like this out of season to facilitate sunlight and temperature control.]
Here, the teaching is not over yet.
"The last step is to shoot, and the sound of the shot is naturally very particular."
The seventh cousin reached out and patted the raw melon egg, and the sound of "dong dong dong" was very clear.
"Did you hear it clearly? There's a crisp sound, that's when it's raw. When it's cooked, it has another sound."
but……
He stood in the field and looked left and right: "We don't have it now. Let's not take pictures of the overly cooked ones. Take pictures of the overcooked ones next to you and listen to the sound."
Everyone in the live broadcast room also pricked up their ears and planned to learn how to distinguish melons by listening to them seriously.
As a teacher, Qiao Qiao looked serious and planned to practice.
His hands were extremely white in the sun. Before anyone could comment in the live broadcast room, they saw him gently patting the watermelon twice.
Before the mature feedback came out, there was a crisp sound of "kacha". Zhang Yanping turned the camera over and saw an irregular crack in the middle of the round and plump watermelon.
The seventh cousin said "Ouch": "This watermelon is good! It's ripe at the right time - come!"
He quickly picked up the watermelon on the ground and broke it open along the cracks.
The emerald green melon skin gradually turns white, and is thin, even only a few millimeters.
Inside is a piece of bright red melon pulp, and in the sunlight, the juice shines with crystal brilliance.
