Qi Lin's guess was correct. Professor Song was given a bucket, and they only had two bottles per person. Tang Xiaodong came over during the filling process:
"Why do you seem to understand so well?"
When he moved his brows, he looked very lively. Qi Lin once envied this kind of extroversion, and now he is no exception:
"The area where I live is windy and sandy, with a lot of sunshine, and it's extremely cold when it gets cold. The locals will drink their soju, and the alcohol content is close to 60."
After one sip, it felt as if someone had stabbed me from the mouth to the throat, and then the whole body was instantly filled with heat, making it possible to step out in an extremely dry and cold environment...
"What about you?" Tang Xiaodong was curious.
Qi Lin smiled calmly: "I can drink two taels at the age of ten."
After all, we are too poor, and the attention and education for children are completely different from those in the city. Those key points of caring for children that are highly emphasized are not even heard of in the village.
Of course, like all villages, the hometown has gradually lost its young people.
"Fuck!"
Tang Xiaodong was shocked!
"Then let's have dinner and drink, and you still say you don't know how to drink!"
"Yeah." Qi Lin became calmer: "Alcohol can damage the brain. I want to live a better life, but of course I can't damage my brain, so I naturally stopped drinking."
Tang Xiaodong:......
He muttered: "If you really want to live a good life, your grades would have been transferred to another department long ago..."
Yan Ran, on the other hand, was holding two bottles of wine and giggled twice at the moment: "My father and mother both like to drink. When this wine is sent back, I will ask for some pocket money and change the lens!"
Tang Xiaodong:......
He remembered that Yan Ran's camera and lens cost more than 20,000 yuan... Damn it, he only has a second-hand old SLR that he bought for 3,000 yuan frugally!
Qi Lin’s second-hand GoPro has better pixels than that camera!!!
But it doesn't matter, he also has drones sponsored by technology companies... Of course, Professor Song's team also has them.
They had all been divided into bottles, and Song Tan also came over: "Seventh cousin, pack two for me too...forget it, five kilograms!"
OK OK OK.
Anyway, everyone is used to having good things sent by express delivery.
But in his spare time, the seventh cousin also muttered - I can save myself from having such good things every day!
What can I say? He didn't know about Lu Chuan's injuries. After all, he heard that Song Tan only had a small injury on his head when he came back, so he thought it was fine... He was feeling envious at the moment.
But then I thought about it - if someone is willing to save people, he should deserve it for a lifetime! What's more, why should I compare myself to him? In the Song Tan family, no food or drink should pass through his hands first?
Thinking of this, the seventh cousin could not help but feel proud.
As for this wine... I was originally thinking about sending a few more kilograms to my son. But now it seems that it may not be enough for myself, not to mention the son of Emperor Gao who was far away that day!
He thought about the candidate for the construction site chef... Ouch, he knew a lot of people, but if he was willing to come to this village with good craftsmanship and low price, it would be really hard to choose!
There were only about 100 kilograms of wine in total. If you divide it like this, there will be less wine in the jar. Song Tan left Zhang Yanping and Xin Jun's share (five kilograms each). Think about Wu Lei...
never mind!
Anyway, they will definitely drink it when they eat, so I won’t give it to them for the time being.
As for the rest... just keep it at home and drink it! After all, there are so many people!
Song Sancheng was a little regretful. He was staring at the remaining steamed sorghum rice husks and said regretfully: "If we can still fish, it would be great to use this to make nests!"
Now, I can only think about it.
There was always something going on at home, and it was too hot, so he was too lazy to go fishing.
Secondly, there is no sense of accomplishment, after all, the fish caught are not eaten by the family! Although he loves fishing, he is not obsessed with it yet - the fry just put in the pond are more delicious than those caught outside!
Song Tan then remembered: "Dad, you and my mother really need to take the driver's license test. Apart from anything else, when the mountain is built and I need to pull something, I can't drive back and forth by myself, right?"
Song Sancheng:......
Well, what about driving a three-wheeler? No one in the village reads the driver's license! And doesn't he want to take the driver's license test? There are obviously too many questions in one subject, and he forgot the front part...
He was still trying to find an excuse, but Song Tan was thinking about it. Her family ate food from the ground during the day, and there was still some spiritual energy spreading when she practiced at night...
Over the past six months, Song Sancheng's hair has become shiny black, and the wrinkles on his face have relaxed a bit. His mental state and memory are not worse than they were six months ago, right?
So I decided directly: "Look at the questions again, I will help you register for the subject one exam tomorrow, and after you pass, I will send you to the town to learn how to drive!"
But Wulan never resisted, but was full of confidence: "Okay, I'll do the exercises with your dad first - I can get over 90 points anyway!"
Besides, it’s so convenient for her daughter to drive this pickup truck! She wants to drive it too! She wants to pull a truck full of things!
So he took the initiative and said: "You don't need to take us to town. Your dad rides a motorcycle and we go back and forth. It's more convenient than you driving!"
Song Sancheng was still a little hesitant: "I have work at home..."
"I'll come, I'll come!"
Tang Xiaodong, who had just received two kilograms of good wine, squeezed over directly:
"Uncle, don't worry, we are at home, and we are also good at work. If you tell us what you want to do today, the three of us will do it immediately!"
It’s really hard to live without doing more work even when you’re eating and drinking! Now I heard that Song Sancheng and his wife wanted to learn how to get a driver’s license. It was a god-sent opportunity!
Gotta show it!
Song Sancheng hummed and thought for a while: "I plan to break the corn tomorrow..."
"Isn't it just that one acre of land? Don't worry, the three of us will finish it in one morning!"
Before Song Sancheng could say anything else, Qi Lin also added: "Don't worry, uncle, I will break the corn in the morning, cut the corn piles and drag them back in the evening, and then chop them into pieces and feed them to the pigs tomorrow - Song Tan, if you are willing to buy a crusher
, it can be crushed directly to make feed.”
"I think I have to buy it!" Yan Ran said thoughtfully: "If you break all the corn at once, you must not eat it all in one go, right? When the corn kernels are dried and peeled off, the corn cobs can also be crushed and fed with a grinder.
pig."
"Don't you also grow mung beans and red beans at home? Cutting the vines back and crushing them will make the fermentation fertilizer faster, just enough to catch up with the excavator on the mountain to dig up the land."
"Yes, yes!" Everyone added in a flurry of voices:
"Uncle Zhang, doesn't he know how to ferment fertilizer? If he has a crusher at home, he can crush all the vines that cannot be used or burned, including the vines pulled out by the excavator on the mountain. Fermentation is natural and saves money."
If you want plants to grow well, sunlight, water and fertilizer are indispensable.
Even though they have such good products, if they simply use chemical fertilizers and urea all year round, the soil will inevitably harden over time, the fertility will solidify, and there will be no way to supplement the different nutrients needed by various plants...
It will take a lot of effort to improve things by then.
It is better to use various natural fermented fertilizers from the beginning and adjust the bacterial flora, which is really green and ecological!
