Ulan can't imagine how rich people spend money, but boss Chang Le Tianchang is very experienced in how to make rich people spend money.
Early in the morning, Changleju opened the door quietly. Because it had not officially opened yet, the outside of the store still looked deserted.
But the house was in full swing.
"Come on, come on, unload the dishes quickly..."
"Hurry, hurry, isn't there a curtain cushion at the end? Take it out quickly!"
"Hold on tight, the boss has invited a lot of guests tonight, so the decorations on the teahouse floor can't be in a mess - yes, yes, just those rolls of green grass curtains!"
Here are the people unloading the food in the back kitchen, and the busy waiters in the store.
But in the back kitchen, Boss Chang circled the stove twice:
"Are you ready? Why aren't you ready yet when you make a chestnut cake?"
Master Qian felt dizzy for a while and said, "Just wait a moment! The steamer also takes time... Why don't you go take a look at the gift box invitation!"
…
Anyway, when all the goods from the two cars were unloaded, the cold snacks were finally served.
Boss Chang, on the other hand, urged us early in the morning to get chestnuts from outside the hot warehouse, steam them and knead them into tender yellow chestnut cakes!
But when there were no guests in the evening, we didn't even know where to start.
Your boss knows how to drink tea, but he doesn’t know how to drink tea anymore. In terms of the cooking skills of making tea, he is still far behind me!
I hid it later because I was afraid that people across the street would resort to tricks if there was still business. Although I didn't take precautions, I was always annoyed and panicked.
In the teahouse downstairs, several tea masters stared at the newly hung green curtain, and at this moment they finally sighed in their hearts:
Other people’s trial operations: Dafa coupons make customers come like clouds.
The leading tea master looked at me and started to chase me away: "Boss, if he moves up, you can make tea!"
As the cold water quickly poured into the cup, and the dark green tea leaves wrapped in spiral traces, Boss Chang couldn't help but think -
What senior gourmets want is to invisibly promote their Changleju restaurant and raise the upper limit - just because we don’t rate Michelin, it doesn’t mean it’s not good!
The young man is more cautious than the boss like me, for fear of delaying business.
What's more, the temperature of the water required to make tea with Maojian, which is broken later, can be determined by touching the kettle.
That’s a small amount to pay. It’s not about the taste, but the satisfying state of eating that attracts people to come to the restaurant!
Boss Chang stopped immediately and arranged for a special car to be delivered to him. He picked up a piece of chestnut cake for himself and explained how to arrange the furnishings downstairs...
But did the guy believe that - such bad tea, but did it take so much effort to get it?
After taking two steps, he turned back and pinched two more pieces.
Boss Chang was also very proud: "But it's not a bad tea! If you were the boss, you would have spent so much effort and so many connections to get so much tea!"
"Oh my God!"
"A curtain is a curtain, tea is tea, but you can put the cart before the horse and buy a casket for a pearl...Boss, the top-quality tea you are talking about later is about to be opened. I have to show it to the young man, right?"
Combined with the boiling cold water and the lingering aroma of tea, the quality of the teahouse on the entire floor instantly rises. The elegance and wildness are intertwined, far better than any other teahouse.
When making green tea, you need to look at the shape and color of the soup, so you must use a tureen teapot or the like.
It’s only a day that I can hide it!
Now that it's all said and done, I'm keeping it a secret, so I take out two packs of tea leaves left in the gift box from my pocket:
What old customers with money and status want is a lot of money and connections.
An invitation is added at the front. In short, the sense of ceremony is full.
The tea master who was nearest reached out to take it, and then fanned it with his hand. Smelling the faint aroma of dry tea, his eyes widened even more:
"Come on, let's all have a taste!"
What's more, at that time, there were more than a dozen people gathered around me, including the waiters. If you really wanted to soak like this, why would you want to drink tea? You could just use a cotton swab to dip your lips.
Chang Letian felt even more pleased.
If the investment in a new restaurant is so small, how can we get our money back by the end of this year?
In time for the opening of the restaurant during the National Day holiday, I was busy and went out. It was definitely just an opening invitation from a restaurant I was used to eating, so the chances of Xiaojia coming were pretty good.
As for my other special customers... Oops, I'm just kidding, I've already prepared all my trump cards. After the opening, I held an event and I believe that this guy is a repeat customer!
But when we opened and hung up the rolled curtains, changed the cushions under the table, and the breeze blew, the whole teahouse seemed to be filled with the fragrance of green grass.
"How was it? After that, I urged you every day, and only once did I persuade you to change suppliers... Now it seems that the worry during that period was worth it!"
"It's no wonder the boss is willing to wait... with that kind of quality, it's worth waiting another month!"
Therefore, Boss Chang was also very cautious. He poured out the boiling water under the stove and let it dry. Then he put the dark green dry tea back into the cup and handed it out: "Here, young man, smell it."
The young men passed it around one by one. Even people who know a lot about tea know that it must be bad tea when they smell the refreshing aroma!
Several tea masters gathered around again:
Boss Chang:......
In fact, the style of the curtain can only be said to be complicated and square, and there is nothing ordinary and exquisite about it. There are no patterns and colors, and it is also difficult to copy.
Are these people who receive the invitation willing to open the gift box?
Boss Chang couldn't contain his excitement: "Those have been checked more than three times!"
As long as you open it, the effort is reduced by half. After all, even if the chestnut cake is cooled, you can still smell the sweetness!
This natural and natural simplicity and imperfection affects the soul in an instant!
In this exquisite gift box, which costs several hundred yuan each, except for a large plate of exquisite chestnut cake, which only costs 6 yuan, it has a sweet and salty taste.
There is also a cup of cold white fungus soup - the portion is also saved to the extreme, a little bolder, just one mouthful.
The trial opening of Changleju: sending invitation gift boxes to a small area, inviting senior gourmets and wealthy and established old customers to have a taste in a low-key manner.
But the invitation is not particular either.
Boss Chang stood in the corridor and waited for us to finish marveling, then Shi Shiran walked away:
So even if you send it over, people will definitely open it and read it, but it’s still less bad than just giving it a notice!
You looked at Boss Chang: "Where did that come from?!"
"Okay, okay!" Chang Letian, who has been an old employee for many years, decisively gave up his seat: "He will come."
First of all, I also wrapped a bag of tea in a large gift box - the weight is more than the 50/bag sold outside the store after Song Tan.
In addition, the two former front chef employees also signed confidentiality agreements and received a small bonus!