The audience in the live broadcast room burst into laughter.
"You have to be the God of Cookery. He can harm others without using a single curse word!"
"I don't know how this dish tastes. The first day the God of Cookery didn't come to my house to cook, I missed him!"
More water friends rushed into Wang Defu's live broadcast room and said: "Just now, the God of Cookery cut the radish and filleted the fish body with a knife. Please comment!"
"The God of Cookery asked you to stop kneeling, why don't you stand and broadcast live?"
"The God of Cookery even slapped garlic. Do you think it is correct for the God of Cookery to use a knife?"
As Ye Gui was angered, many chefs were also angered.
What? You, a knife seller, are saying that I don’t know how to use a knife?
He posted a video. In the video, Ren was holding a cucumber in his left hand and a kitchen knife in his right hand. He actually carved a picture of Xu Beihong's galloping horse on the cucumber!
In the end, the incident ended with Wang Defu's apology and the public relations manager being fired.
As for Ye Gui, eight minutes later, he took out this dish.
Many people were already holding their chopsticks excitedly, ready to try it.
Ye Gui said: "It's not over yet, Mr. Song, are there any ice cubes?"
"Yes, yes!"
Several people brought a lot of ice cubes over, and Ye Gui took a kitchen knife and slowly chipped away the ice cubes, gradually forming the shape of an iceberg.
Clean off the minced garlic, pick out the fish fillets piece by piece, and put them on the iceberg.
The fish fillets blend perfectly with the iceberg. If you don't look carefully, you can't spot the fish fillets at all.
Only thin fish fillets can achieve this effect!
"It's done, let's try how it tastes!"
Looking at the iceberg in front of them, everyone fell silent.
The people in the live broadcast room were extremely anxious: "Damn it, are you going to eat it or not? If not, let me eat it!"
"His grandma, eat, you all give it to me?"
"The food is cooked by the God of Cookery himself. What else are you thinking about? Just use your chopsticks!"
"If you don't mind sending it here, I'll eat it!"
All viewers watching the live broadcast only regretted that they could not crawl through the network cable.
Director Song took out his mobile phone first: "Eat the mobile phone first!"
The others followed and took out their mobile phones to take pictures.
After Song Dong and the others took photos, they took their chopsticks and picked up a piece of fish on the iceberg.
The fish meat is very elastic. It has obviously been steamed and will fall apart with a little force. However, after being quickly cooled by ice, it becomes very elastic. After a few shakes, the fish meat jumps back and forth like a live fish!
They ate it in one bite, and everyone couldn't help but grin.
The word "shock" is written on the left eye, and the word "shock" is written on the right eye.
"This tastes so good!"
"The fish meat is as elastic as jellyfish skin and full of texture. The moment you bite into it, it even springs to your teeth. The light radish aroma combines with the deliciousness of the sea bass itself to form a sweetness that cannot be described in words. The final ice cold is a stroke of genius.
, it heated up quickly and then cooled down quickly, which actually gave me the taste of the sea!”
"What an amazing idea. I thought the God of Cookery was going to use sea bass to make fish sashimi, but the God of Cookery steamed it in a pot. I thought it was over after steaming, but there are still icebergs. This wave of the God of Cookery is in the atmosphere!"
"Radish is sweet, pungent, and cool in nature. It enters the liver, stomach, lungs, and large intestine meridians; it has the effects of clearing away heat and promoting fluid production, cooling blood and stopping bleeding, lowering Qi and widening the middle, digesting and resolving stagnation, appetizing and strengthening the spleen, and smoothing Qi and reducing phlegm. Sea Bass
Rich in protein, vitamin A, B vitamins
It contains vitamins, calcium, magnesium, zinc, selenium and other nutrients; it has the effects of nourishing the liver and kidneys, benefiting the spleen and stomach, resolving phlegm and relieving coughs, and has a good tonic effect on people with insufficient liver and kidneys. Garlic has the effect of sterilization and disinfection, which is
What an excellent therapeutic dish!”
Director Song reminisced about it and couldn't extricate himself for a long time: "This tastes so good, Master God of Cookery, I have a gracious favor!"
“I’ve given this dish to you, just think of it as my contribution to Jiangcheng’s catering industry!”