Ye Gui changed tables and said, "Everyone, you still have to pay attention to your own hygiene!"
He was sitting in the corner. The chairman of Kumho Hotel had already come over with the manager and said respectfully: "Hello, Master God of Cookery, I am Li Yan, the chairman of Kumho Hotel!"
He bent down slightly and took the initiative to extend his hands to shake Ye Gui's hand.
Ye Gui said: "Hello, Director Li, I haven't disturbed you guys!"
"Wherever, the God of Cookery has come to Kumho Hotel for guidance. It's not too late for us to welcome him!"
"You're welcome, do you have any signature dishes that you can recommend?"
Li Yan's business ability is quite strong. He said sternly: "Our signature dishes are extremely spicy, braised Wuchang fish and garlic pork ribs. We are confident that these three dishes can be served in the state banquet restaurant!"
Ye Gui admired his confidence very much and said: "Okay, let's serve these three dishes according to your recommendation, Director Li!"
"Yes, Master God of Cookery, please wait a moment. It will be ready within 15 minutes!"
After Li Yan gave the order, Ye Gui asked: "Are these 15 minutes specially prepared for me? Or is this the case for all guests?"
"All guests are the same. I'm not bragging. Kumho Hotel must have the most chefs in Jiangcheng!"
"Okay, I believe you!"
Li Yan went to bring another very exquisite teapot over: "Master God of Cookery, this is the finest Longjing, a personal gift from me!"
He knew that if it was a gift from the hotel, Ye Gui would definitely not accept it.
It’s different if it’s private!
Ye Gui looked at the Longjing tea in the teapot. The tea was flat, smooth and straight, with a bright green color. After soaking in boiling water, half of it floated on the water and half sank at the bottom of the pot!
Come a little closer, the smell is fragrant and clear, light and distant.
"Director Li, this special Longjing is probably expensive. I accept it, but a cup of barley tea before the meal is enough!"
Ye Gui said: "The ratio of barley to hawthorn is one to one. Fry the water over low heat until it turns slightly yellow. Finally, dry it in a ventilated place. Use this as tea before meals. It can appetize and strengthen the spleen, and can also cure bloating!
"
Li Yan made a huge blush. He originally wanted to flatter him, but ended up flattering him on the leg.
"Master God of Cookery, I will find someone to make arrangements right now!"
He wanted to come over and take away the teapot, but Ye Gui held the teapot with his hand: "This pot of tea is the recipe for the appetizer tea you bought!"
Li Yan understood immediately, and he bowed deeply to Ye Gui: "Thank you!"
"fine!"
Ye Gui poured a cup of Longjing, blew the hot air gently, took a sip, and praised: "It is indeed a super-grade Longjing. The aroma is fresh and tender, and the taste is fresh and sweet. It has eliminated the smell of seafood that has been lingering in my nose."
!”
The audience in the live broadcast room couldn't help but ask: "Master God of Cookery, you also know Liu Xiaoyao!"
"Huh? Is she famous? I hardly watch TV!" Ye Gui asked.
"Then Master God of Cookery, have you heard of Teacher Bo?"
Ye Gui shook his head: "The name sounds like he's from the Yang Kingdom. I've heard of several rice gods and sushi gods from the Yang Kingdom!"
"What about Teacher Xiaoqiao?"
Ye Gui also shook his head: "Are you a chef? Why does your name sound so girly?"
"Lord God of Cookery, do you know the name of Teacher I Cry, Er Nao and San?"
Ye Gui looked confused: "Is she a female star? I don't know! And why does this name have so many words?"
"Master Shiyuanli Food God, you should know this, right?"