Seeing that 2 million people had suddenly dropped, Ye Gui was speechless for a while.
"Why did you run away again? These are really delicious!"
"In Dian Province, there is a saying that once it is still, it is food, and when it moves, it is meat!"
"So don't look at these things that look scary, but in the past, when people didn't have enough to eat, they could save lives!"
"Locust plagues were widespread in ancient times, so why? Isn't it because people don't know that locusts can be eaten? Now everyone knows that locusts can be eaten. Have we heard about the news about locust plagues? Even locusts have to be artificially bred.
ah!"
Ye Gui persuaded earnestly, "For a professional like me and a person who often eats insects, different insects still have different tastes. Even though they are all proteins, the protein content is different."
, the taste is naturally different!”
"But for those who are trying it for the first time, all fried insects have the same taste, light and crunchy, a bit like potato chips, and a bit like fried flowers!"
"These are just the more common insect delicacies. There is also a very classic insect delicacy in Yunnan Province, which is ant eggs. This can only be eaten in specific seasons. The ant eggs are mixed with rice and eaten.
The taste is actually quite refreshing!”
Everyone: "???"
Ant eggs?
I'm a good boy!
Is this really edible?
No one even dared to swallow their saliva. It seemed that every time they swallowed, they would eat a bug.
"Please, Master God of Cookery, please stop talking, I can't bear it anymore!"
"Me too, I want to vomit!"
"Then I'm fine, I just want to puke!"
"???Just tell me you have diarrhea!"
Ye Gui said calmly: "Each delicacy exists not only to eliminate hunger, but also has its own story behind each delicacy."
"Don't think they are savage beasts, they can really save lives!"
The boss smiled and said: "Brother, don't be too serious. Now that the country is strong and life is better, everyone can have enough to eat. I can't imagine how we got through the hard days decades ago!"
"At that time, meat could only be eaten during the Chinese New Year. It was not like eating it every day and every meal now!"
"Don't judge the present by the standards of the past!"
The boss's words comforted everyone, but what he said next made everyone feel pain again.
"Look at the past, hairy crabs were used to feed pigs. People would only go for hairy crabs when they were really hungry and had no choice but to go for hairy crabs. But now the price of hairy crabs is simply out of reach!"
Everyone: "???"
“It’s so heartbreaking!”
“Damn it, I just realized that hairy crabs used to be fed to pigs!”
Ye Gui smiled: "It's a bit exaggerated to say it's used to feed pigs, but in the past, when supplies were scarce, everyone's first goal was to eat enough, and hairy crabs don't have much meat, so they're not convenient.
If you eat it, your hands will get caught when you wash it, so no one wants to eat it!”
"As for now, it's too expensive. Let me tell you a piece of hot knowledge. What kind of lake hairy crabs you eat now are not necessarily authentic!"
"The topic is far away, the boss gave me a spoonful of that maggot!" Ye Gui shouted towards the boss.
The boss scooped up a spoonful of maggots with a spoon, put them into the prepared flour batter, coated all the maggots in the flour batter, and put them in the oil pan.
It doesn't take long to fry maggots, about thirty seconds is enough.
The boss quickly picked up the golden and crispy maggots, placed them on a plate, and sprinkled them with a little salt.
Salt is actually a very wonderful seasoning. In ancient times, it was a hard currency that could only be transported and sold by officials.
In modern times, it is a rare condiment in our lives.
When cooking, add a pinch of salt to season the dishes.
When pickling food to prepare for the winter, applying a layer of salt can help the food preserve longer and improve quality.
Ye Gui was not afraid of being burned, so he directly grabbed a handful of maggots and asked to the phone: "Here, eat the phone first!"
After watching the God of Cookery eat so many insects, everyone's hearts were already numb.
As expected of you, Master God of Cookery!
Ye Gui looked at his phone and finished eating, then put the maggots into his mouth.
"The texture of raw maggots is a bit like nuts, but the middle is as soft as tofu and contains a small amount of gravy!"
"But after frying, the maggots have a very crispy texture, just like Chicken McNuggets. They are crispy on the outside and slightly soft on the inside. Add a little salt and it's delicious!"
Ye Gui ate all the maggots: "Do you think that if there are maggots that are not fried, will they hatch and turn into flies in my stomach?" www.bǐqυgetν.℃ǒm
Everyone: "???"
Yue!
(PS: The fourth update is here. I still remember that I owe the fifth update. Please don’t rush me. First, let me ask for a collection and five-star praise and urge you to update. Hahahaha!)