He glanced at Ye Gui and found that Ye Gui was not joking.
He looked for Mr. Yang and others as if asking for help, hoping that they could come out and talk to him.
But Mr. Yang and the two chefs realized something was wrong and ran away long ago.
Bastard, the Xia people really can’t believe it.
"Stop looking for a savior. As long as you don't apologize for the food, I'm going to kick you. Even Jesus can't stop you. I said so!"
"three!"
"two!"
"one!"
When Ye Gui kicked him over, Hatake Tata said loudly: "I'm sorry, I didn't mean to waste it!"
"I won't do it anymore!"
Whoosh~~
Ye Gui stopped his feet.
I didn't expect that he actually apologized, now it's going to be difficult!
Hatake Tatakai said loudly: "I have already apologized, what else do you want!"
Ye Gui turned around and saw so many bean sprouts on the cutting board, and took one bean sprout: "Just now you apologized to this bean sprout, now this one is next!"
Everyone: "..."
The flag wood tower opens: "???"ъìqυgΕtv.℃ǒΜ
You are a real dog!
"three!"
"three!"
"one!"
Hatake Tatakai said loudly again: "Private Marseille, I really didn't mean it!"
"Okay, next is this one!"
Ye Gui held them one by one, and Hagi Tata apologized to the point of numbness!
"I'm sorry, I'm sorry!"
After a while, his eyes became blurry and he kept apologizing.
Seeing this, everyone really couldn't bear to see it.
But when I think of his presumptuous behavior before, I just feel like he deserves it.
"It seems that this guy won't be able to recover for a while, so let's take him in for a while in a humanitarian spirit!"
"Xingping Soma, I know you are watching the live broadcast. If you don't want your eldest apprentice to stay in Daxia for the rest of his life, then come to Daxia in person to claim him!"
Ye Gui was very indifferent to his cell phone.
Xing Ping Soma, who was far away in Japan, saw the news immediately and closed the live broadcast room.
Several disciples all looked at their master worriedly.
Will he help Hatake Tata Kai?
"When I make this dish, no one in the world will be my opponent. At that time, I will naturally go and bring Hagi Tata Kai back. Ye Gui has brought shame to our Japanese cuisine world. I will definitely do it a hundred times."
Come back!"
Hatake Tataka walked into the kitchen, and soon, a soul-stirring fragrance came out from inside.
This scent made several disciples look confused and completely forget what happened just now.
After Ye Gui defeated Qimu Pagoda and opened it, President Zhang said: "As expected of the God of Cookery, I just don't know how much strength the God of Cookery has used at this moment!"
"An ignorant Japanese can be easily defeated. There is no challenge at all!"
"Thank you very much, President Zhang, for your support. There is another matter that I need President Zhang's help with!"
Zhang Weining said: "I know, this matter is very simple, I will go find Yang Wanfu now!"
Ye Gui was talking about this restaurant. Yang Wanfu and the two chefs took advantage of its superior location and attracted many customers.
Now that Ye is back, he won't let this happen again.
Let them hand over this store.
When I arrived at the hotel, I found that Yang Wanfu had already disappeared.
I also left a letter at the front desk.
"This guy is running pretty fast. What's written on it?"
The two of them opened the letter together, and inside was a contract.
It turned out that Yang Wanfu wanted to challenge the God of Cookery again after seeing Qimu Tata fail in the first round, so he ran away with the two of them.
This contract was the transfer agreement, which was transferred directly to Ye Gui, and the price was left to Ye Gui to fill in.
"In the transfer agreement, I was asked to pay a price and let me open it myself. Do they think I'm embarrassed to offer a cheap price?"
Ye Gui opened mobile banking and transferred 1 yuan directly.
Zhang Weining: "..."
"President Zhang, will the money be short?"
Zhang Weining hurriedly said: "No, they have made a lot of money over the years, and giving them a dollar is a bargain!"
"That's OK!"
Ye Gui walked in the shop, stroking the dining table where countless customers sat.
Those dining tables are a chef’s best friend.
Coming to the back kitchen, the situation in the back kitchen is different from what Ye Gui expected.
There are a lot of cooking kits and more than 20 microwave ovens piled up.
"What are these?"
President Zhang was dumbfounded. He did not expect that the situation of this store was even worse than he thought.
"Cooking package, in the catering industry under industrialization, open the cooking package, put it on a plate, put it in the microwave for five minutes, and a dish is ready. This way, there is no pressure on the chef, and there is no need to purchase raw materials. The biggest cost is labor. When