The trolley is divided into two parts: left and right.
On the left is a pitch-black iron pot, as deep as the starry sky in the universe.
On the right are countless vegetable baskets, with all kinds of prepared side dishes and delicacies from all over the world.
At the foot is an iron bucket, which is filled with rice with distinct grains.
Well, it’s all for overnight meals, what a guy!
This is enough preparation!
Ye Gui looked at Master Yang with some surprise, then smiled calmly.
"Okay, since Master Yang is fully prepared, let me try it too. It happens that I haven't cooked for a long time, so my technique may be unfamiliar. Please forgive me if it tastes bad!"
Ye Gui still spoke to everyone very humbly.
"It's okay, even if you, Master God of Cookery, make a pile of shit, I will eat it all!"
"That's right, if you can't finish eating, I'll help you eat!"
"I'm coming too, let's eat together!"
"Good brothers, let's eat shit together!"
"I'll wipe it, you men are so disgusting!"
"What? You still want to wipe our mouths for us? Forget it, we can't let you take advantage of this!"
"???"
Master Yang nodded slightly: "Okay, I believe that the God of Cookery will never overturn!"
"Get the guy out!"
He clapped his hands, and Ye Gui was stunned: Why are there still guys?
Damn it, what are you guys going to do?
Ye Gui was horrified to find that the group of people actually took out loudspeakers and walked in all directions: "The God of Cookery has made fried rice himself. Everyone is welcome to come and taste it!"
"The God of Cookery has made fried rice himself, everyone is welcome to come and taste it!"
Good guy, I am preparing to carry out the death of the society to the end!
Ye Gui couldn't laugh or cry: "Master Yang, you are trying to exhaust me to death!"
"Haha, the God of Cookery came to Yangzhou so late, it's just a good time to experience the enthusiasm of the people of Yangzhou!"
Well, it’s no wonder that Master Yang thought that Ye Gui’s return was too late.
"It's not a distance restriction, but it's just a good time to practice your skills so that you won't be unfamiliar with them when the state banquet comes!"
Ye Gui didn't mind this matter, but lit a fire and heated the pot first.
The trolley stove used for making fried rice is very powerful, and the high temperature is the key to making a portion of fried rice mature in about a minute.
The flames burned the dark iron pot into navy blue.
Then Ye Gui quickly poured a spoonful of water on it, and the water quickly turned into steam, turning the navy blue into black again.
Seeing this scene, everyone, Monk Zhanger, was confused.
What is this doing?
"I couldn't understand it, but I was shocked!"
"If I guessed correctly, the God of Cookery should be cooking the pot!"
"Come on, there's no way to boil a pot like this. Don't think I haven't seen the video of the pot!"
Ye Gui looked at the barrage and said: "I don't call this a boiled pot, but a half-boiled pot, because this pot is too clean, it should be a new pot, right?"
Master Yang said: "Yes, every chef has his own suitable equipment. Just like the pot in my hand, it has been following me since I entered the industry!"
"So what I did was to remove the iron smell from the pot first. It would take a day to actually open the pot. I don't have enough time at the moment, so I can only simply open it!"
Ye Gui lit the fire again, and the remaining water vapor quickly evaporated. Add a spoonful of oil, quickly swirl the oil around the edge of the pot, and beat in the eggs.
"Dragon Subduing Shovel!"
When the eggs were about to turn into poached eggs, they were smashed several times with a shovel, turning the eggs into pieces.
Quickly scoop up a spoonful of rice.
The rice with clear grains has lost its moisture after soaking overnight and looks a little shriveled.
But the low temperature also seems to cause the rice grains to clump together, which makes fried rice more difficult.
Because the first requirement of fried rice is that the grains are distinct, once the rice clumps together, the taste will be greatly compromised.
This did not trouble Ye Gui.
Ghost back, let's go!
The muscles in Ye Gui's back exerted force again, and a strong force traveled along Ye Gui's back and then along Ye Gui's muscles to his hands.
Press the spatula hard on the rice, and the strong force will instantly crush the rice.
The warm oil works quickly on the rice.
The remaining water vapor in the rice is stimulated to make the rice gradually plump.
Seeing that the rice was about to be full, Ye Gui also knew that the time had come.
At this time, you need to add all the side dishes.
Because all the side dishes are fresh and rich in liquid, they can be absorbed by the rice after being stimulated by the high temperature.
So the aroma of the rice grains just adds to the aroma of the side dishes.
The side dishes, rice and eggs are fried evenly, add a little salt and it's instant!
An alluring aroma immediately emanated from the pot.
The moment everyone smelled this fragrance, their index fingers moved.
Oh my gosh, this smells like this.
It’s too fragrant!
Everyone's eyes looked as if they hadn't eaten in three years.
Everyone looked at each other:
I’m determined to eat this portion of fried rice, even Jesus can’t stop me, I said so!