Seeing Aunt Yu coming back, Xiao Nianzhi raised his head and glanced at the engraving not far away.
Just after arriving at Mao hour, Aunt Yu had already prepared meals and returned.
She originally thought that she would get up early to get food and come back.
After all, she is a disciple, so she can't always let her master take care of her.
The result...
Still got up late!
Aunt Yu doesn't have so many particular thoughts and ideas.
After placing the porridge and steamed buns on the stone table, people were already coming over, obviously asking about the pickled cucumbers.
The canteen chefs’ pickling skills are just like that, and Aunt Yu reluctantly eats them just to avoid going hungry.
Now that Xiao Nianzhi has made it, even if you haven't eaten it, you can already guess that it must be delicious.
With a better choice, Aunt Yu will not wrong herself.
Xiao Nianzhi was just in a daze for a moment, and then went to the small kitchen to get pickled cucumbers.
After being pickled overnight, the crisp and tender cucumbers are already colored and tasty.
The originally emerald green and tender cucumbers are now dyed red by soy sauce, and the original green skin has also deepened in color.
Coupled with chopped deep red dogwood and garnished with minced garlic that is also dyed red, this small pot of pickled cucumbers is already very delicious just by looking at it.
Aunt Yu liked it at first sight and walked out first with the basin in hand. Xiao Nianzhi realized what she was doing and hurriedly went to wash up, then changed her clothes and came out. Reading 溂
Today we are going to roast duck, so Xiao Nianzhi changed into old clothes.
An embroidered blouse in the color of bamboo and moon, paired with a flower-blue horse-faced skirt embroidered with dark patterns, and two cute little flower bags on her hair, with the colorful pearl flowers that Aunt Yu gave her yesterday.
The clothes are the original owner's old summer clothes. Although they are not made of gauze material, they are also thin cotton and are very comfortable to wear.
Moreover, fine cotton fabric has excellent sweat absorption, so such clothes are more comfortable and practical in the kitchen than tulle.
Seeing Xiao Nianzhi coming over, Aunt Yu moved her chopsticks.
She first took a sip of her favorite sugar porridge. Seeing this scene, Xiao Nianzhi endured it again and again, and whispered: "Auntie, eating too much sugar is not good for your skin."
After hearing this, Aunt Yu's hand that scooped the porridge paused slightly. After swallowing the porridge in her mouth, her mouth opened slightly and did not move for a long time.
At this moment, she felt that the sugar porridge in the bowl suddenly no longer smelled good.
The problem was that Xiao Nianzhi had not finished speaking. She had been holding it in for a long time. She had previously felt that since the two of them had only known each other for a short time, she was just pointing fingers, fearing that her aunt would be annoyed.
However, the other party’s method of eating sweets...
Xiao Nianzhi is really afraid that something will happen to her!
After saying the words, Xiao Nianzhi felt that persuading people is actually not that difficult to say.
Especially after she regarded her aunt as a real relative, she couldn't hold back those words she had prepared long ago.
During the following breakfast time, Xiao Nianzhi carefully explained to Aunt Yu the disadvantages of eating too much sugar.
From skin deterioration to increased physical burden, you are prone to various diseases.
At the end, Aunt Yu put down the porridge with tears in her eyes and picked up the steamed buns.
Looking at Aunt Yu's pitiful appearance, Xiao Nianzhi sighed softly: "Of course, occasional indulgence is okay, but if you can't eat it as food, it is really bad for your health."
In fact, it is really difficult to quit sugar. Xiao Nianzhi herself has never thought about quitting, but she will pay attention to control her intake.
She can understand the preference and persistence of sweet tooth lovers for sugar.
She never thought that she could succeed in persuading her just once, so just take your time.
Aunt Yu didn't want to eat anymore, so she took two bites of steamed buns. After calming down her shock, she picked up the pickled cucumbers she had been looking forward to all night and read a book
After one night, the cucumbers have been pickled and flavorful. When you take a bite, the crisp and tender texture is still there, but a lot of salty flavor has been added.
Because of the addition of chopped dogwood, it is crispy and salty, with a hint of spiciness.
This level of spiciness will not make people feel uncomfortable, and it feels just right when paired with white porridge or steamed buns.
Aunt Yu swallowed a piece and nodded hurriedly: "Well, it's delicious!"
She also didn't expect that after eating the pickles in the cafeteria for so long, she would finally be able to eat something decent.
Aunt Yu even felt that the pickles she ate in the palace were no match for those made by Xiao Nianzhi!
Seeing that Aunt Yu was eating well, Xiao Nianzhi laughed: "Aunt Yu likes it, and I will pickle it later for her to eat."
Aunt Yu listened and nodded expectantly.
Aunt Yu drank the bowl of sugar porridge quietly in the end, and Xiao Nianzhi just pretended not to see it.
After eating, she simply cleaned up and went to the cafeteria.
When Xiao Nianzhi passed by, Manager Qiu happened to be walking out. When he saw her, he hurriedly said hello: "Yuan Niang, the tools you want will take some time. We won't rush the work on those iron molds. We won't add them."
Money will take longer, just wait."
Xiao Nianzhi was not in a hurry, he just smiled and nodded to show that he knew, thanked Manager Qiu again, and then entered the kitchen.
What Manager Qiu purchased were already packed ducks.
After Xiao Nianzhi comes over, you can proceed directly to the next step.
Chef Shui and the others didn't leave either, saying they could help Xiao Nianzhi.
Afraid that Xiao Nianzhi thought they wanted to use this reason to steal their master, Chef Shui even explained it to Xiao Nianzhi: "We are just starting to do it. If you need it, just call us."
He said it euphemistically, but Xiao Nianzhi's understanding is that you can carry those exclusive inheritances behind our backs, and other times, just need someone to say something.
Xiao Nianzhi does not mean to have an exclusive monopoly. On the contrary, she quite likes promotion.
So, after listening to Chef Shui's words, Xiao Nianzhi waved his hands hurriedly: "It's okay, let's work together quickly."
Hearing what she said, the chefs felt a little embarrassed.
There is strength in numbers, and the number of ducks purchased is also limited, only thirty in total.
If these ducks were placed in the canteen, they might not even make a splash.
Therefore, today’s duck is destined not to be eaten by everyone!
As for how to distribute it in the end?
Of course, points will be based on how good today’s homework is!
If you learn well, you can eat meat; if you learn poorly, you may not even be able to drink duck soup!
The Master was also very straightforward today. Before the lecture, he had already told the students about this matter.
The students who didn't have a midnight snack last night suddenly became excited.
It's okay for the masters in academics, but the scumbags are almost holding their heads and crying.
Can't this world be kinder to scumbags like them?
When the rich aroma of roast duck floated to the academy, the students cried uncontrollably.
Zhang Huaiyuan's knowledge is not bad, but if we think of their class in modern times, it is a rocket class and a top class.
To put it bluntly, all of us are top academics, and there is no one who is dishonest.
Therefore, he is not sure whether he can make it into the top five today.
Master said, only the first five will get the roast duck, and whether the rest can get the soup depends on luck.
Zhang Huaiyuan read silently and gently pushed Zhao Yunfeng, who was closest to him: "Are you confident?"
Yue Yunfeng glanced at him and said nothing. His mouth was still moving, and he was obviously writing silently.
Seeing this, Zhang Huaiyuan's pressure instantly increased, but he couldn't help but want to speak when he was nervous, so he pursed his lips and quickly spoke again: "That second brother of yours, I heard that he has been uneasy recently.
